I had halibut and chips here tonight after arriving in Edinburgh. Took the bus there and then realized there wasn't any seating - it's strictly a takeway. There are some benches across the street, so I asked if I could sit there and if anyone would mind, but David the owner piped up to say he had a key to the business next door if I wanted to eat in the warmth and light there, which I accepted. I think the chips could have served three people, it's such a big portion. Well-seasoned and very tasty halibut with salt and vinegar (your choice). Fish was delicate like tempura, and wonderful, pleasant staff. Though I'm only here for 40 hours or so I may go back and try the monkfish.
They have a large vegan menu and the food is amazing to boot. I’m from the US and wanted a true fish and chips experience, but vegan, so it’s awesome that this place offers a bunch of vegan options—wish I could try it all!
We had the vegan tofish, cod fillet, and popcorn chicken and it was sooo good. Satisfying comfort food to take out and enjoy. The dips it came with were really good too. Tartar and katsu.
I appreciate how vegan friendly the UK is; SO MUCH more than the most vegan friendly places in the US. I’m jealous of your food and this restaurant is one of them that makes me envious! Wish we had this place where I lived.
Best fish and chips I’ve had for a good while if not ever. Very fresh, delicious, decent portions and reasonably priced. Make sure to have look at todays specials - tried hake for a first time and it was amazing ! Super friendly and welcoming staff, definitely will be back when visiting Edinburgh again.
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