Visited here for Breakfast on Sunday morning, found the decor and atmosphere really nice (especially the Leather Seats).
The place it clean and tidy and they had plenty of tables free which was great.
On the whole the food was quite good and seemed to be made from decent ingredients, but there are a few of areas they could improve on:
- Scrambled Egg was hard and over-cooked, the Hash browns were also over-cooked/greasy and the Eggs in my Wife's Egg Florentine were a bit undercooked. The rest of the food was good (sausage, Bacon, toast, etc.)
Service was efficient and friendly (although the Waitress did forget my Beans, my Cutlery and my Wife's Water, but this isn't the end of the World).
The overall price was pretty reasonable
We has a brilliant night celebrating a family 60th birthday
Shane and his staff were fantastic to ensure we had a great night. Buffet food was fabulous and Shane arranged a fabulous singer.
We all had an unforgettable night and Shane, his staff and the singer made it for us
Wonderful restaurant, been coming here since they opened, lovely atmosphere, staff are fantastic! Been able to build a good relationship with all staff and chefs. Shane and Jane have built up an excellent restaurant! Food fantastic, good portions, atmosphere great! My go to place, come most days, family friendly!!! XAnn
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