A lovely cozy spot with desserts and some savoury options. The blueberry cake was great! I definitely recommend checking this bakery out.
The part that is really outstanding about this small business is how they care about their customers. I first encountered their products at a local market and after trying their cheesecake left a review with constructive feedback. The owner apologised for the situation and offered some complementary options and after visiting their place and talking to the owner in person who explained everything in detail, I trust that it was a one-off oversight.
This business takes feedback seriously and acts on it and this is what creates trust with the customers. Another positive side is that the owner of this business was a proponent of the local street food market rather than an opponent like some other business owners were, which is really important for the ecosystem.
Bumping 4 stars into 5 and leaving the original review here for transparency:
“The cheesecake was good although to be honest it tasted pretty basic. The price/quality ratio seemed a bit off for that one to me”
An elegant and cosy place with a calm, friendly atmosphere, perfect to sit and relax. But what's most important here - gluten-free baked goods! It is one of the best gluten-free bread I have eaten, with perfect texture and taste! Sourdough bread, plain or with multi seeds, a really imperceptible difference between traditional, good bread from a small, family-owned, artisan bakery :)
Finally got a chance to drop by this lovely gluten free bakery today, and it did not disappoint! I got a very friendly welcome from Nigel, one of the owners - you can tell that they care a lot about their customers. I was so thrilled to have such a broad selection, and everything I got was delicious: the breakfast roll, sourdough bread, banana bread... to name a few! I highly recommend!
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