Nestled in a small and quiet courtyard area with other small independent boutiques and shops.
The staff recommended 1 to 2 plates per person however the portions were small so people with bigger appetite will need to spend quite a lot. Definitely quality over quantity experience.
Menu had a great variety of food separated in land, sea and earth. All the dishes seem like they had a new and contemporary twist. The dishes were beautifully presented and so well done.
The steak was cooked to perfection (medium rare), the scallops were so tender and juicy. Pulled pork also had perfect level of sweetness and tanginess.
Amazing dining experience!
Went to this lovely restaurant tucked away in the corner of the courtyard
It does great tapas style European food.
Between 2 we had: the chickpea bites, arancini, scallops, mackerel, popcorn chicken bites, pulled pork and the pork cheeks.
All dishes were delicious with great wine from a helpful sommelier. The staff were lovely.
As with tapas I would recommend 2-3 plates a person
Outstanding dining experience. There are a lot of unique flavours and dishes. The chickpea bites were unreal - very different, and as a meat eater, one of the best non meat dishes I've had in a while. The crispy monkfish bites were perfect in every way. The squid melted in my mouth and had very fresh flavours. If you haven't checked out Sam's, you should. No chance you'll be disappointed. To top the food off, the staff were very helpful and friendly.
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