Great Thai restaurant in Cheam. Every time we come, we're always impressed. We've tried the massaman curry with both chicken and beef, the pad poi sian noodles, the veggie spring rolls, the mango flower dumplings, prawn toast, the sticky wings, coconut rice, black sticky rice, garlic brown rice. The pad poi sian noodles needed a bit more seasoning/flavour otherwise everything else was delicious. All of the meat was tender and juicy. The staff were also very friendly. Would definitely recommend this restaurant.
Helder Rodrigues de Araujo
+5
Very nice experience as always, have been here a few times now and every visit has resulted in a delicious meal.
The service is good, food is great and it does get very busy so booking in advance is strongly recommended.
I like to try different items on the menu and their daily specials always have something interesting to try. Being a creature of habit, my go to favourites are Mum’s sweet beef, massaman curry, prawn tempura, salt and pepper squid, jasmine rice, hinlay curry, kow soy noodles. For desserts the mango sorbet and kanom tuay are both very good.
Feel like it’s a little on the pricey side considering the portion sizes, but the quality is definitely there.
Absolutely loved this place! Food is so tasty and fresh, service is top tier and all round great atmosphere! Second time visiting and will defo be back
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