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Best Pan Fried Scallops with Celeriac Puree in Burgh le Marsh

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Windmill Restaurant
92/100 (1134 ratings)
Restaurants
Contemporary
Contemporary
British
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Sunday lunch
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Scallops
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Afternoon Tea for Two People
Pan Fried Scallops with Celeriac Puree
Cheesecakes
Goats Cheese and Beetroot Salad Starter
Beef
Cakes
Goats Cheese and Onion Chutney
Sit down
British
Contemporary
Serves Alcohol
Wine and Beer
Gift Cards Available
Mastercard
Parking Available
Visa
Free off-street parking
Highchairs Available
Full Bar
Free Wifi
Reservations
Accepts Credit Cards
Seating
Non-smoking restaurants
Table Service
Wheelchair Accessible
Accepts Mastercard
Accepts Visa
Drinks
Dinner
Lunch
Mid-range
"I have to say this is a delightful place and a real treat. All the food was lovely and beautifully presented. Service was excellent and we were made..."
Sandra Taylor
"I had a fantastic dining experience here. My friends and I were seated immediately and were given little vegetable crisps with drinks order. Butter..."
Tilly Tillington
"This is a new 'try' and I was impressed, because it was much, much better than I expected. I don't usually give full five stars until I have visited..."
Beverley Osborn
"What a truly fantastic find and experience. Visited last night for a 3 course meal with my wife and 6 Yr old daughter. My daughter has a severe milk..."
Joe Mcteer
"I have a Mother-in-law that dissects every dish she orders, a celiac wife and an autistic daughter that will only eat a limited diet. Well done the..."
Neil Elliott
"We found this place last minute after some poor planning on our part for my dad’s birthday. I have to say I am very glad that we did find it. From..."
Dan Perry
"Amazing food, had a really lovely evening. Highly..."
Diane Smith
"From walking in until walking out this restraunt is perfect. A special treat to end our holiday and we were not disappointed. What a gem of a find..."
Lorraine Walton
"Good food. Unusual you have to order side mushrooms if you like them with a steak. Only 1 choice of draught lager and dear at 6.50p a pint. Free..."
George Millington
"We wanted a lovely meal to celebrate our 54th wedding anniversary and having review a few restaurants menus we plumped for The Windmill and we were..."
Dave Hurr