𝗗𝘂𝘀𝗸 𝗕𝗿𝗲𝗻𝘁𝘄𝗼𝗼𝗱 Last August, I won a £250 voucher to dine at Dusk. I was SO excited as it’s a place that has been on my list for a while but I wasn’t able to visit as children aren’t allowed, (probs should go on date nights with Hubby without the kids… ia one day). I decided to take the Nutters with me instead. Food is halal and no alcohol is served on the premise. Once seated, we were told we’d be sampling the 5 course tasting menu. This is what I chose: - 𝗖𝗵𝗮𝗺𝗽𝗮𝗴𝗻𝗲 (𝗻𝗼𝗻 𝗮𝗹𝗰𝗼𝗵𝗼𝗹𝗶𝗰) & 𝗖𝗮𝘃𝗶𝗮𝗿 - 𝗪𝗮𝗴𝘆𝘂 𝟮 𝘄𝗮𝘆𝘀 - 𝗞𝗲𝗹𝗹𝗼𝗴𝘀 𝗙𝗹𝗮𝗸𝗲𝘀 - 𝗖𝗮𝗺𝗽𝗳𝗶𝗿𝗲 (𝗚𝗿𝗮𝘀𝘀 𝗳𝗲𝗱 𝘀𝗼𝘂𝘀 𝘃𝗶𝗱𝗲 𝗟𝗮𝗺𝗯 𝗰𝗵𝗼𝗽𝘀, 𝗽𝗶𝗰𝗸𝗹𝗲 𝗵𝘂𝗺𝗺𝘂𝘀, 𝗴𝗵𝗼𝘀𝘁 𝗿𝗲𝗮𝗽𝗲𝗿 𝗴𝗿𝗮𝘃𝘆, 𝗽𝗲𝗮𝗿𝗹𝘀, 𝗿𝗼𝘀𝗲𝗺𝗮𝗿𝘆 𝗳𝗶𝗴 𝗹𝗼𝗴 𝗳𝗶𝗿𝗲 - 𝗖𝗼𝗻𝗰𝗼𝘁𝗶𝗼𝗻 𝗼𝗳 𝗱𝗲𝘀𝘀𝗲𝗿𝘁𝘀 - 𝗦𝘁𝗿𝗮𝘄𝗯𝗲𝗿𝗿𝘆 𝗺𝗼𝗰𝗸𝘁𝗮𝗶𝗹 The tasting menu is designed to be a theatrical/immersive experience - serving dishes with liquid nitrogen, a `campfire’. Some of the dishes we tried were scrumptious! The Wagyu 2 ways as the name suggests is served two ways; hot and cold (they bring over the liquid nitrogen to cool the meat instantly). The meat was cooked beautifully, it literally melts in your mouth. The flavours worked so well together. I did prefer the hot version over the cold meat. Absolutely loved, loved this dish! The Kellogs cornflakes were a posh popcorn chicken, served with a really tasty sauce. The Campfire was sensational! The lamb chops were cooked perfectly, succulent, flavoursome and so delicious! The ghost reaper gravy was heavenly, I dipped everything into the gravy. The dish was luscious! I thought the desserts were ok. The service was great, they were very attentive. The restaurant had a live DJ, so it was extremely loud, to the point sometimes we couldn’t hear eachother, which was a shame. I’m not sure if they have music playing everyday though. Overall, we really enjoyed most of the dishes, food had an abundance of flavours and was cooked very well. I’d highly recommend the Wagyu 2 ways and Campfire dishes! 5 course tasting menu: £89 3 course tasting menu: £59 𝗖𝗼𝗺𝗽𝗹𝗶𝗺𝗲𝗻𝘁𝗮𝗿𝘆 @duskbrentwood