Have had the pleasure of dining here several times. My first visit was December 2022 and I was staying across the road at the Premiere Inn Blackburn town centre. This is relevant to my discovery of the Firepit because my room was on the top floor and overlooking the cathedral and Firepit. The square had a lovely Christmas tree lit up and looked so festive that I really wanted to eat here. On entrance I was met by the delicious smell of food and heat coming from a hot firepit which was really warm and welcoming coming in from the bitter cold. Staff were professional and lovely. Being Christmas the atmosphere was buzzing with work parties and the decor was also really festive. I was lost when reading the menu as there were so many delicious offerings that I was spoilt for choice and wanted to try them all. Pondering I had a pint of Grolsch beer while making my mind up which in itself was really refreshing and not many places have this on tap. I settled on Piri piri chicken hanging kebab. When it came it was presented on a large skewer suspended on a frame and you carve it yourself onto a wrap. The skin-on-fries, salad and pomegranate seeds were also delicious and made this dish. I have since returned trying the fillet steak hanging kebab which was equally exceptional. I have also tried mixing it up with burgers, ox cheek and steak with every meal being perfect. Next time I think I will try the sizzle steak that you cook yourself on a hot stone.

Great food, great drinks and some of the best live music we've heard in years. Blackburn Firepit is great. Travelling over from Blackpool we expected a good night out and we definitely found it. A great mix of food, music and great times. Thanks to the Manager Jess and our waitress Ellie for great service and hospitality. Will definitely be back!!