Visited on Good Friday, so prices were premium. I don't have a problem with that.
Service was a tad slow, but the staff were all very pleasant.
The carvery was well above average for a Toby (not a fan usually), almost every item was well cooked and very tasty. And those Yorkshire puds were HUUUUGE!
A few niggles. The London Pride ale was nothing to be proud of. Beef (as usual) was not the best. And much to the wife's horror there was no crackling.
Bill was £72 for 3 carvery, 3 puds and 3 drinks. Carvery was £15 each as opposed to £10 due to it being Good Friday. But I get that. Was grateful they were open in the first place.
A large, historic building with plenty of parking and seating. Usual great Toby food, drink and service. Regularly use this restaurant. Highly recommended.
Adam who served us was great. Lovely meal, I ate too much because the food was lovely. Adam was especially polite and accommodating. Just one point off for the pudding. It was nice but just too sweet for me. The mains for myself and my wife were really good. If I could have licked the plate of my main meal I would have done! Well done to all the staff great meal from a great team who were working their socks off! 👍
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