The Taste of Pakistan Hotel in Birmingham offers a flavorful journey through Pakistani cuisine.
The Sindhi Biryani tantalizes with its aromatic blend of spices, while the Kashmiri Pink Tea provides a soothing accompaniment. The Lamb Karahi bursts with tender meat cooked to perfection, complemented by the Chicken Karahi, though slightly average in comparison.
The roti served adds an authentic touch to the meal. At £40, the bill reflects reasonable pricing for the variety offered.
Ending on a sweet note, the Rasmalai stands out as a delightful treat.
Overall, a satisfying culinary experience with room for improvement in certain dishes.
I've been here a few times and brought a friend from London here who was visiting who absolutely loved it. We got food to share, parathas, halwa puri, cholay, paaye, and tea.
Paratha was lovely and flaky, I don't think they use oil to cook it, maybe ghee/butter, but tastes nice. Puri were lovely and crispy, not oil and floppy, as you can get from some places. Loved the halwa not overly sweet, cholay were ok. Paaye were cooked really nice they came off the bone easily. Overall nice, the deco is nice proper Pakistani style painting on walls like you would get on their lorries and trucks. Seating is real Pakistani style. They have a place to pray too. We also bought some Alsi ke panjeeri, gajarela. There is plenty of methai and different types of panjeeri to choose from, curries and snacks.
Excellent taste and place. Nan were fab. Ordered lamb nihari, halwa puri, chana and tea. Chana and tea were okish but overall great breakfast.
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