I flick through a menu whose shear size puts fear in my heart. One page for the menu, another for the specials. There are more specials written in white on the mirror. Lots of options generally result in inconsistent standards. The charismatic American lady dressed in black talks us through it and puts me at ease. Her personality owns the room and all of its ten or so tables, its bleached walls and North African low lighting.
We start with flat bread more supple than a yoga teacher. Its size takes over the table, forcing the wine glasses to the edge of the table, though it quickly disappears. We have it with hummus that smacks of lemon and tahini. Its the second best hummus in Birmingham. It just so happen
Good selection of small plates, with dishes from across the Mediterranean. I would say the quality of the food was consistently good but not mind blowing. Aubergine parmigiana was particularly good though and good selection of veggie options.
Good little find just around the corner from the Hare & Hounds. We arrived without a booking so took a chance and luckily there was a table available. Really friendly service and tasty food. We had the pork belly, steak, kebab and croquettes. Aside form the pork belly being a little dry on one piece (good crackling though) the food was really good and we cleaned our plates. Would definitely return again if in the area.
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