Wagamama comes definitely as a surprise. Although for what you would expect as a "chain" restaurant the quality of the food is up-scale. I had amazing gyozas as starters followed by a well-seasoned pad-thai. Staff was friendly and although I find it quite pricey portions were big: there was no room for dessert!
Great service, seated quickly during a busy Saturday evening. Waitress checked on us regularly and food came out hot and within a reasonable time. Full marks for food quality as well as service. Highly recommended!
We ordered steamed chicken gyoza and kimchi salad over our green tea as starters. Chicken katsu curry and chicken and prawn yaki soba for mains, and the chocolate fudge cake for dessert. Besides the fudge cake, everything was a stand-out in terms of presentation, flavours, taste and portion size. The dumplings were moist, flavoursome and appetizing. The katsu curry wasn't too hot to handle, with long chunks of crispy chicken and the sticky rice was a perfect compliment to the dish. My friend loved her yaki soba, soft noodles with crunchy prawns and vegetables. Wagamama managed to fill me up right upto my brim with their awesome food. So, anyone complaining their portion sizes are small makes me really wonder about their order?! I was one happy customer. Again, a go to place for me.
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