"Staff were very patient and friendly, the food was heavenly, next time I'm in Belfast I'm definitely..."
TheArcader
"We donāt wanna miss it before head back to England, and luckily we had a chance to try it and no regrets at all.
For the lady on the customer..."
Vigneswaran Vanushan
"As a self proclaimed foodie and ice cream lover, this takes the cake (literally) of being beautiful in presentation, taste and flavour. Being a..."
Travel The World (Foodie UK MY)
"Tasty ice cream (gelato) at reasonable prices. Ā£2.20 for single scoop, Ā£2.60 for a double scoop, so obviously I'd recommend the double.
Coffee is..."
Leo Tomita
"Great Gelato, great service, great prices. Would definitely..."
Kyle Hamel
"We had a Wonderful evening(26/7/23) at Belfast Nugelato. Staff 10/10 Wonderful!. We really enjoyed our time there. Thank you..."
awesome LozzyB
"I find their waffles and crepes quite nice. And reasonably priced.
Will recommend..."
Shanky J
"Fantastic choice of ice cream flavours, we particularly loved the biscoff (which is currently limited edition!) and the biscoff sauce was incredible!..."
e h
"5* stuff! A work of art made easier to enjoy by the sugar overdose! 2 x nuggy pots. My little boy has a dairy allergy and more than accommodated his..."
David Thompson
"Can see why the one in Newcastle is so popular. This place is chocolate / ice cream paradise. First visit, but the staff were really decent too. Get..."
trevor
"This place is bomb. And staff are so friendly. We ordered the cream egg pots made up with ice cream toppings and cream egg of course, which are yum...."
Raymond
"Very tasty! Good spot for late night..."
Kate Retherford
"One of the best ice cream places in Belfast..."
Hanah 1
"Yummy š¤¤ I got rocky road nuggy pot but added white chocolate on top,..."
Emma
"Amazing! Love the bueno sauce. I had the nutella ice cream and kinder ice cream and they were so..."
Janine McCaul
"Enjoyed my very lovely vegan ice cream.
Payed Ā£2,90 for 2 big scoops of Vegan chocolate ice cream with..."
Lisa H
"Didnāt realise all the good toppings were at the back..."
Amanda Stewart
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