We had a lovely meal. The service was excellent and so was the ambience of the restaurant. I really enjoyed my sweet potato pie, chips and salad garnish and my husband was very complimentary about his chicken and noodles. The parmos at the next table seemed to be going down very well, too. Our d
Thought the vegetarian dishes were great. Wish I had more gravy for my Katsu curry. Overall good good and filling.
Lovely food, great service and it looks fantastic inside too.
Best pad Thai I’ve ever had in a British restaurant absolutely beautiful chef clearly knows his stuff. Beautiful decor and friendly staff
Great food and service. Even though it was clear it was busy. The waitress was very attentive and the food was amazing. Been a couple of times now for Sunday dinner and will continue to recommend to friends and family!
Nice place, well decorated with a high quality parmo but rather unusual service and management
Have been to this place multiple times and keep going back. We love the quirky menu and the options from across the world. Being vegetarians the extensive veggie menu of parmos is a delight. The drinks menu details the various cocktails and their ingredients and how they originated. For FRIENDS fans
We went as a party of 5. Some had the famous Parmo's, some had the Sunday roast. All the food was delicious, and the service was spot on. Can highly recommend, and will definitely be returning.
Had to send back four coffees as they tasted burned but the staff were great and we enjoyed the tea. The food is immense! Decent value for money too. We will be here a lot!
Fantastic food, great portions, we were both stuffed! Service was excellent, were asked about dietary requirements immediately and was thoroughly impressed with a whole separate vegetarian and vegan menu rather than the usual token offering. Would definitely recommend and will be visiting again.
Unbelievable food and compliments to the chefs so hardvworking during this time but still keeping the quality 👌 will be returning
Been here a few times now, always as a group, and last night was the first time we've had problems. The main one was that the food was really slow to arrive. Having got there at 7.30 the mains didn't show up until 8.45. One of the party had to leave at 9 so he had to race his food down and dash off.
After getting confused with the menu, we ordered what we thought was an English breakfast with sausage and egg. When it arrived it didn’t look like a breakfast but a traditional dish from Teeside called parmo which I have never heard of before and really didn’t fancy.
The chef Tobi was very underst
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