Reviews Georgian Coffee House

5
Tim Kershaw
+5
Absolutely superb. Had a fantastic lunch with friends. Lovely yet simple setting and very friendly. The food was truly exceptional and a nice wine list. Great value for money too. Can highly recommend. The monk fish was the best I’ve ever had.
5
Paul Coulson
+5
We eventually managed to get a table! A very impressive well-cooked lunch from their set lunch menu. Exceptional food that was seasoned precisely - mushroom & tarragon soup, large sea bass fillet and individual apple crumble tart filled me nicely. A very good choice of wine. We will definitely return when we can book another table. See website for details.
5
Adam Pescod
+5
We’ve now enjoyed three excellent meals at Bistro@47a. The restaurant only has seven tables and is run by a lovely couple with the husband cooking in the tiny kitchen and his wife looking after service. The food is not only exquisite but very well-priced, and there’s always plenty to choose from on the menu. I enjoyed the bouillabaisse on our most recent visit, which was probably the best dish I’ve had at the restaurant to date. We were glad to hear it’s renewed its lease for another year and look forward to another visit soon.
5
MikeHt1000
+5
Stumbled upon Bistro@47A walking down Woodbridge High Street, saw the menu outside, and two of my favourite things were on it, bacon wrapped scallops, followed by beef Wellington. Had to wait for evening.....(grumble grumble) was suprised to walk in to get a table for two on Saturday night. Turns out they haven't been open long. Well, it was absolutely worth the wait. The chef is working in the corner of the restaurant. Clearly watching him and the standard of food he is producing he is a master chef. My Wellington was perfect, crisp pastry, flavourful pate, and soft med rare fillet. Slightly sweet port sauce. Came with veggies. Wife had monk fish and king prawn skewers that were equally impressive. Prices were more than reasonable. Get there before its packed out and they realise just how good they are. (I honestly get to try a lot of very good food - what we had on Saturday evening was top notch - well done @47A)
5
James Wright
+5
We went for a lunch over Easter with my Parents and Husband. The food was spectacular and the restaurant had a lovely relaxed atmosphere with friendly prompt service. Food wise we had scallops and duck to start, with lamb, steak and monkfish for mains, with Panna Cotta and chocolate dome for dessert. All dishes were fantastic, delicious and well presented. Would highly recommend and can’t wait to come back!
5
Debi Knott
+5
We came here on a Saturday night for a catch up with some friends. We had a fabulous time. Great quality food, served with care and attention.
5
Paul Dee
+5
Took my wife down for a meal tonight, we had read lots of very good reviews so wanted to check it out ourselves. And I must say the reviews were not wrong, we both had lovely mains mine was the calf’s Liver (the gravy was amazing) and my wife had the Pork medallions both very nice👌 for dessert we both went for the treacle tart (warm) again very nice. Very well priced and the wine sensibly priced, overall a very lovely meal.👍
5
Niki Defriez
+5
We had a delicious meal last night: the service and the food were fantastic. Can’t wait for our next meal. What a gem in Woodbridge.
5
Christopher Outhwaite
+5
Wow! What a gem tucked away in the Thoroughfare in Woodbridge. I enjoyed a 3 course lunch meal with my niece for only £20 each. The food was beautifully presented, cooked to perfection and very tasty. Very friendly and attentive service in a relaxing environment. Only open Thursday to Saturday lunchtime and evening. Booking is highly recommended as seating is limited. This was my second visit and definitely not my last!
5
Terry Pike
+5
Our first visit to this delightful venue. A good varied menu to select from. Good well presented food excellent service and a really enjoyable evening. Highly recommended, you will not be disappointed.
4
Kay Wong
+4
Cute Bistro. Able to help us with our dairy free requirements. They split the starters onto 2 plates for us as we were sharing it which was a lovely touch. The liver and bacon main was lovely and fresh quality. Monkfish main was big and meaty but over spiced for my liking. Great service!
5
Chris Yule
+5
Excellent cooking. Good menu and good service. Very enjoyable lunch. We shall return.
5
Richard Tunks
+5
Another fantastic meal. Such a wonderful menu. Thanks for making the evening special.
5
Neil Boast MBE
+5
I'm lucky enough to have eaten at some highly rated restaurants, due to my son being a very good Head Chef, and therefore I feel I can recognise good food when I experience it. Bistro@47A is superb. It's situated right in the centre of Woodbridge, in the Thorofare. It is an unassuming little place and has a lovely atmosphere. Feels like a little French Restaurant I once visited in the Pyrenees. We were greeted by the Chef's wife and she is a wonderful host. The food produced from the tiny kitchen by a clearly talented and experienced Chef, needs to be tasted. The menu was super tempting on so many fronts and I opted for the scallop starter. It was delicious. My wife had goats cheese and our friend had a very generous starter of black pudding and pork terrine (enough for us all to try, and it was superb) Mains were fantastic. Our friend had a succulent rack of lamb, with a gorgeous minty gravy. I had Monkfish in a lime and chilli sauce, cooked to perfection, and my wife raved about her steak, so much so that none was shared😁 A classic creme brulee for dessert finished a really special meal. This is really well worth a visit. Woodbridge is very lucky to have this little gem, and in the famous words of Arnold..... I'll be back. 🌟🌟🌟🌟🌟
5
W Pike
+5
Really cosy restaurant with excellent food and service. First visit and we loved the menu and the food was great. Looking forward to going back.
5
Bob & Liz Huddlestone
+5
Our first experience here will not be our last we very much hope. The ambience is welcoming and warm. The food is absolutely delicious and cooked to perfection. We shared a starter of scallops followed by a monkfish main and calves liver and bacon main. Panna cotta and creme brule finished the meal and we could not fault it. We met a couple who had come from Essex because they missed the food that Simon used to serve there. Essex's loss is our gain I think. Thank you Simon and Anita for a lovely dining experience. A real treat.
4
Gavin Dunlop
+4
A good spot. Food good, service good, ambience excellent. If I'd had my slippers with me I would have worn them, very relaxed with good background music. Worth a visit.
5
Jolyon Wilkinson
+5
Excellent lunch with friends. Great value and efficient, friendly service.
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