Reviews Deux Amis

5
Andy Columbine
+5
Belting Eggs Benedict - perfect eggs, mega-rich hollandaise, crispy onions and generous slabs of the tastiest ham hock. Also made room for excellent coffee and gluten-free brownie. Lovely vibe and outstanding service as well - friendly, efficient and the staff couldn't do enough to help us with our baby boy. Big thumbs up and definitely recommended!
5
Julie Toplis (Jue)
+5
Beautiful place, very relaxed. Menu good but would have liked more choice as the sharing platers were not available on the day we went. The food that we did choose was delicious, excellent quality and perfectly cooked (every poached egg was done to perfection) 👍 We would go back again.
5
Paul Rocket
+5
We came here for some brunch on a rainy Sunday. We booked a table ahead of time, advised as it is busy. We had some breakfast skillets then some coffee and cake. All were really well presented, ingredients top quality. Next time we are in the area we will be coming back.
5
Krista Plociennik
+5
Absolutely stunning place to go for brunch. The French-themed dishes are great, especially the croque monsieur. Lovely place to stop if you're driving around the Ribble Valley!
5
gillian
+5
Perfect place..for drinks. Meals and nibbles . Wonderful atmosphere and amazing food. Staff are pleasant and can't do enough for you . Decor is stunning. Wether alone or with company it's a place to go . Charlie the front of house is friendly and pleasant . Very creative and lovely .
5
Peter Williams
+5
A lovely little find, offering a lovely laid back dining experience with a French twist. The atmosphere is relaxed and casual but with a little bit of bonne vivante. The staff were friendly and welcoming, The menu, though not extensive, had some french snack specialities, and was reasonably priced. The food was served attractively and quickly. Altogether a lovely place to dine. My one comment with regard to accessibility is that the washroom is difficult to access for anyone with mobility issues, having to negotiate quite narrow spaces; the WC certainly cant accommodate wheelchairs, and the wash-hand basin was very high. Apart from these (which largely depend on the older design of the building) the venue is a great find and we will happily go again.
5
Keith Alexander
+5
Amazing little eatery in the centre of Whalley, great for a late morning feast. We ordered the Bacon Ciabatta and the Truffle Mushrooms, great food and accompanied by coffees was a filling meal.
5
Martin Lindsay
+5
Fitted us in without a booking, we got lucky as a table became vacant. Very nice food, chilli beans and poached egg on sourdough. Excellent quality, friendly atmosphere.
4
Charles Veitch
+4
Wonderful hipster brunch place that does fry ups and generous portions. Nice ambience slightly let down by loud pop music which overbears a little
5
David Brooks
+5
What a find! Stunning food, just a shame we couldn't stay and try more. We'll definitely be back. Just popped in for a coffee not realising we ought to book as it gets so busy. Luckily the kind staff found us a table that had just become vacant. Even though we only had coffee and cake, they were excellent. The food being served to everyone else looked and smelled amazing. Great offer on breakfasts, so no wonder it was busy. Highly recommend. A must for anyone passing through or in Whalley area.
5
Vivien Jayne Aspden
+5
absolutely love it beautiful place great food brilliant service 😀 xxx
5
Miko Cat
+5
What a gorgeous little place with lovely staff and great food at reasonable prices. Delicious
5
Kelly Bowe
+5
Found this place by chance. Had a wonderful breakfast here. Lovely decor and friendly staff. Food was amazing!
5
Naila Akhtar
+5
LOVE this place and their chilli jam is delish!! Saskia is friendly and personable.
5
Kiran Sabba
+5
Fantastic customer service from friendly staff. The best breakfast I've had in a long time.
4
Robbie Torres-Howarth
+4
Excellent little brunch and coffee spot with decent coffee and a great brunch menu offering the best of the classics with a subtle twist. We shared a sweet pancake dish and a more unusual bruschetta with feta, perfectly poached eggs and a balsamic glaze. The only thing I would say let’s the place down is it is a little overpriced. Great service and make sure to book if you want a proper sized table.
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