Had a wonderful time on my 8 year anniversary with my wife. This is the second time we have been here. Last time the food was brilliant, I had lamb chops and my wife had lamb shanks. This time the food and the service was fantastic and to top it off the waitress named Afsane, who was always smiling π, really showed her knowledge in what the menu had to offer, including the drinks. I had the Tomahawk steak (recommended to be medium to well done instead of well done) with peppercorn sauce, mushrooms and fries and my wife had the beef espadata with mushroom sauce, cheesy sauce and mash potato (which was recommended ). They were both perfect (well done chef ππΎ) We also got complimentary happy anniversary dessert as we were getting ready to leave.
Thank you very much the evening was great.
We went for a lunch in weekday, Decorated very well and of course great food, my husband had steak, my self veg. Good food and service
This place serves great food. You have to try it atleast once. You won't regret it. And the staff is so friendly and quick on the ball.
Lovely food the service was excellent especially Afsane who explained the menu at length
The decor is stunning and picturesque, there is a great atmosphere when you enter this restaurant. The food is cooked with passion and the flavours burst, I would definitely recommend the mushroom started which is heaven.
All in all a lovely dining experience.
Spectacular food!
Very cozy environment!
Excellent service!!
Congratulations to the whole team
The steak was great, veg not so much, I was expecting carrots and beans but got one stick of asparagus and mushrooms, dissapointing.
I think.a little more explanation about the diff kinds of steaks would be good, don't assume your customers know. I chose fillet minnon but I think a thinner steak would have been better for me, maybe a little more fat.
Unfortunately where we were seated was not cleaned thoroughly and my seat had crumbs on it. Maybe a little thing but if I'm paying the price then I'm expecting better.
Big plus was the service they really made us feel welcome and looked after, no rush at all. So would prob come back.
We went for lunch on a quiet Saturday afternoon, decor is nice, serving sizes are generous and quality of the meat is great, not as cheap as other options on the high street but good experience. The hummus was average, crispy prawn starter was delicious, lamp chops were amazing.
Food portions are big. We had the babaganoush to share between two of us and then shared a steak and lambs chops which were both delicious. The service was excellent and really helpful. No rushing, very attentive and yet not over bearing to let us have a wonderful evening. High recommend.
Everything is very good, because with amazing friends. I'll have visit again, so close. Thanks for staff.
Nice food, but bit expensive compared to others. Service is great, they don't take service charge. Which again is a plus point.
The steak had a lot of fat for my liking, had to cut off almost a quarter of fat to get the the actual meat. The calamari and beef tacos were really tasty and recommend them as starters. The service was good and they even offered dates and pistachios for us to break our fast which was very nice of them to do. Overall a satisfactory visit.
Nice restaurant where you are welcomed by friendly staff. Elegant and reserved atmosphere. delicious meat dishes. good value for money
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