Shimla Peppers At Balloons. 2d Town Hill,next To Walsall Fire Places menù, Walsall
Shimla Peppers At Balloons. 2d Town Hill,next To Walsall Fire Places Walsall - Menu
Traditional Starters
Murgh Tikka
Tikka of chicken dipped in aromatic cumin, marinated, grilled in the tandoor & then finished on "dum" served with fresh green salad with our home made dip
5.95 £
Jhinga Bianko (King Prawns)
Jumbo prawns marinated in a blend of spices, cooked on a skewer, in the tandoor & served with a fresh green garnish
8.95 £
Fish Amritsari
Succulent chunks of cod immersed in an ajwain & gram flour batter. Delicately spiced & deep-fried to a rich golden colour
6.95 £
Salmon Ka Tikka
Chunks of pink Scottish salmon gently marinated in dill, fennel & ginger with a trace of mustard oil, then roasted on the sigri
7.95 £
Raunkae Seekh Kebabs
The traditional seekh lamb kebabs flavoured with coriander, tomatoes, mint & spring onions, creating a delicious palate of extraordinary taste
4.95 £
Aloo Tikki
Deep fried potato cakes stuffed with moong dal, corn flour, cardamoms, pepper, hing, tempered peethi of peas & served with contrasting dips & chutneys
4.50 £
Chounkidar Pakoras
Punjabi style nuggets of onions & vegetables rolled in delicate spices coated in batter & deep fried, served with an imli dip
4.50 £
Vegetarian (Sharing Platter (For Two))
A firm favourite with "lovers" of our exclusive cuisine<br>
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Vegetarian: chounkidar pakoras, aloo tikki, garlic mushrooms & salsa salad<br>
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Non-Vegetarian: murgh tikka, salmon ka tikka, raunkae seekh kebabs, chounkidar pakoras<br>
11.95 £
Non-Vegetarian (Sharing Platter (For Two))
A firm favourite with "lovers" of our exclusive cuisine<br>
<br>
Vegetarian: chounkidar pakoras, aloo tikki, garlic mushrooms & salsa salad<br>
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Non-Vegetarian: murgh tikka, salmon ka tikka, raunkae seekh kebabs, chounkidar pakoras
14.95 £
Chicken Dishes
Murgh Makhani Malai
Resplendent oven grilled chicken, cured in a star anise scented marinade, cooked with cardamoms & a delicately spiced creamy sauce with a sprinkling of mace & a scent of fenugreek. Ideal for those who prefer mild rich curries.
10.95 £
Murgh Tikka Masala
Tikka culled from chicken supremes, simmered in a silky onion & garlic tomato puree infused with cinnamon & cloves. Our own exclusive recipe of succulent chicken tikka masala in a smooth gravy
9.45 £
Hyderabadi Khas Murgh Korma
Tikka of tender fillet of chicken sizzled in the tandoor & finished in a very mild spicy yoghurt, coconut cream, mace & cardamom sauce, garnished with almonds
9.95 £
Chicken Jalfrezi
Old favourite! Tender pieces of chicken, prepared in a hot spicy sauce of dried onions, capsicums, hari mirch & garnished with shai cumin & a sprinkle of fresh coriander. A hot dish!
10.45 £
Lamb Dishes
Peppers Rogan Josh
Our own recipe for rogan josh, chunks of lamb "dum" cooked in their own cardamom tinged juices, hari mirch, cashew nuts, shimla mirch & finished with fresh coriander
12.95 £
Harrey Masaley ka Gosht
Cubes of tender lamb cooked in a medium spiced masala of spinach, coriander, mint, green chillies & bay leaf with green cardamom, pepper & cloves
11.95 £
Lamb Karahi
Exquisite Punjabi country fayre of tender meat braised in a spicy masala of garlic, ginger, onions & tomatoes, with a tempering of crushed coriander seeds & crispy red chillies
11.95 £
Keema Mattar
Fine mince of lamb cooked with ginger, garlic paste, onion, red chilli, cumin, cardamom & bay leaf along with green peas
9.45 £
Lamb Saag
Tender pieces of spring lamb & spinach cooked together with ginger, garlic, fenugreek & selected spices. Garnished with fresh spring onions & coriander
10.95 £
Fish & Seafood Dish
Tikhey Jhinghey (King Prawns)
King prawns cooked in tomato & onion masala garnished with mixed herbs & coriander<br>
Medium hot<br>
14.95 £
Seafood Karahi
Mixed seafood cooked with onion, garlic & white wine sauce with fresh mixed herbs, spiced (chilli hot) to your taste
16.95 £
Vegetarian Dishes
Side (Bhindi Bhaji)
Okra packed with a tangy melange of mango powder & five select spices, cooked with caramelised shallots & garnished with spring onions
5.45 £
Main (Bhindi Bhaji)
Okra packed with a tangy melange of mango powder & five select spices, cooked with caramelised shallots & garnished with spring onions
7.95 £
Side (Methi Aloo)
A traditional dish which uses a perfect combination of baby potatoes, fresh fenugreek leaves, tomatoes
5.45 £
Main (Methi Aloo)
A traditional dish which uses a perfect combination of baby potatoes, fresh fenugreek leaves, tomatoes
7.95 £
Side (Aloo Gobi)
Florets of fresh cauliflower & potatoes cooked in a dry sauce & our own special blend of spices, served with a flourish of fresh coriander
5.45 £
Main (Aloo Gobi)
Florets of fresh cauliflower & potatoes cooked in a dry sauce & our own special blend of spices, served with a flourish of fresh coriander
7.95 £
Side (Bombay Aloo)
Chunks of potatoes tossed in fresh coriander & cumin smothered in rich tomato spicy sauce
5.45 £
Main (Bombay Aloo)
Chunks of potatoes tossed in fresh coriander & cumin smothered in rich tomato spicy sauce
7.95 £
Side (Saag Paneer)
Creamed spinach & Indian cheese cooked with cumin seeds, spring onions & garlic
5.45 £
Main (Saag Paneer)
Creamed spinach & Indian cheese cooked with cumin seeds, spring onions & garlic
7.95 £
Side (Tarka Daal)
The word tarka is a fusion of garlic, ginger & oil which is then poured over the daal as it cooks to give a rich & distinctive flavour, a must for all daal lovers
5.45 £
Main (Tarka Daal)
The word tarka is a fusion of garlic, ginger & oil which is then poured over the daal as it cooks to give a rich & distinctive flavour, a must for all daal lovers
7.95 £
Side (Chana Masala)
An aromatic dish of chickpeas cooked gently with onion, pepper, garlic & Indian spices in a rich masala sauce
5.45 £
Main (Chana Masala)
An aromatic dish of chickpeas cooked gently with onion, pepper, garlic & Indian spices in a rich masala sauce
7.95 £
Side (Saag)
Creamed spinach cooked with cumin seeds, spring onions & garlic
5.45 £
Main (Saag)
Creamed spinach cooked with cumin seeds, spring onions & garlic
7.95 £
Side (Mixed Vegetable Jalfrezi)
A selection of fresh vegetables delicately spiced & cooked in a light sauce of onions, ginger, garlic, spicy tomato sauce
5.45 £
Main (Mixed Vegetable Jalfrezi)
A selection of fresh vegetables delicately spiced & cooked in a light sauce of onions, ginger, garlic, spicy tomato sauce
7.95 £
Side Orders
Pilau Rice
Saffron seasoned basmati rice cooked with whole cumin, cardamoms, cloves & kali mirch
2.45 £
Lachedar Paratha
An exotic, ajwain flavoured multi-layered bread, cooked in the clay oven
2.45 £
Lamberdar Tandoori Roti
Wheat dough bread cooked in the clay oven
1.45 £
Traditional Plain Naan
2.45 £
Garlic & Coriander Naan
2.55 £
Keema Kulcha
2.85 £
Peshwari Naan
2.55 £
Subidar Kachumber Raita
Yoghurt with onions, tomatoes & cucumber
2.60 £
Shimla's Green Salad
A mixed salad of fresh tomatoes, cucumber, lettuce, onions, peppers, green chilli, coriander, sprinkled with crushed black pepper, rock salt & a fresh lemon & olive oil dressing