Ristorante Italiano Valentinos menù, Wakefield
Ristorante Italiano Valentinos Wakefield - Menu
Antipasto
Any Pasta as a Starter
Choose from our pasta section
Fresh Bread, Butter and Olive Tapenade
Freshly baked bread and our homemade olive tapenade
Frito Misto Sharing Platter
Battered fish of the day, squid rings and king prawns with tartar sauce
Zuppa Del Giorno
Chilli tomato, tomato or special soup of the day.
Garlic Bread
Handmade pizza bread with lashings of roasted garlic & extra virgin olive oil & fresh parsley.
Garlic Bread Tomato
Handmade pizza base topped with tomato sauce, roasted garlic & fresh basil.
Cheese Garlic Bread
Handmade pizza base topped with tomato sauce, roasted garlic with a sprinkle of 100 mozzarella cheese & fresh basil.
Warm Goats Cheese
Flat cap mushrooms topped with goats cheese, roasted cherry tomatoes & basil dressing.
Calamari Fritti
Beer battered squid rings, deep fried & served with tartar sauce & salad garnish.
Gamberoni All'Aglio
Butterfly king prawns in a creamy garlic sauce.
Carne
Filetto Alla Griglia
8oz 35 day aged fillet steak grilled to your liking.
Filetto Al Pepe
8oz 35 day aged fillet steak flambeed in brandy with our peppercorn sauce
Filetto Rossini
8oz 35 day aged fillet steak with smooth pate with a marsala red wine sauce
Filetto Valentino
8oz 35 day aged fillet steak topped with prawns, garlic in a creamy tomato lobster sauce
Filetto Stroganoff
Strips of beef fillet pan fried with mushrooms and onions, flamed in brandy then finished with a mustard and red wine sauce. Served with rice
Filleto Gamberoni
Strips of beef fillet pan fried with mushrooms, red onions and prawns flamed in brandy then finished with a madeira wine sauce. Served with rice
Bistecca Valdostana
10oz chargrilled 35 day aged rib eye steak with demi glace topped with asparagus and parma ham
Bistecca Alla Griglia
12oz chargrilled 35 day aged sirloin steak
Bistecca al Pepe
12oz chargrilled flambe with brandy with our peppercorn sauce
Bistecca Diana
12oz chargrilled 35 day aged sirloin steak in our house diane sauce
Risotto
Risotto Primavera
Italian rice with seasonal vegetables in a creamy tomato sauce with a hint of chilli
Risotto Tosca
Italian rice with chicken, bacon, onions and sliced mushrooms with napoli sauce
Risotto Funghi Selvatici
Italian rice with onion, selected wild mushrooms and truffle oil
Pizza
Pizza di Capricciosa
Tomato, mozzarella, mushrooms, olives and Italian ham
0.85 £
Pizza di Coppa
Tomato, mozzarella, coppa salami and fresh chilli
0.85 £
Pizza di Luigi
Tomato, mozzarella, peppers, hot calabrese salami, red onion, goats cheese
0.85 £
Pizza Tonno
Tomato, mozzarella, tuna, red onions, sweetcorn and capers
0.85 £
Pizza di Smendozzata
Tomato, mozzarella, sausage, blue cheese and red onions
0.85 £
Pizza di Pecuri
Tomato, mozzarella, goats cheese, red onion, sun-dried tomatoes, arugula, parmigiano reggiano
0.85 £
Pizza di Cosi
Tomato, mozzarella, wild mushrooms, pecorino and prosciutto di Parma
0.85 £
Pizza di Peppino
Tomato, garlic, grilled aubergine, courgette, grilled peppers, and parmigiano reggiano
0.85 £
Pizza Meatio Feastio
Tomato and mozzarella with a selection of meats including pepperoni, ham, chicken, salami
0.85 £
Pizza Pepperoni
Tomato, mozzarella, spicy pepperoni and peppers
0.85 £
Pasta
Lasagne al Forno
Layers of pasta with beef bolognese and tomato sauce topped with mozzarella cheese
Cannelloni
Rolled pasta filled with minced beef and spinach then topped with bechamel and mozzarella cheese
Penne Arrabiata
Penne with an angry sauce of chillies, tomatoes, cherry toamtoes, mushrooms and aragula.
Spaghetti Carbonara
Italian classic with bacon, black pepper and Grana Padano parmesan cheese
Tagliatelle Pollo Funghi
Ribbons of pasta with chicken, fresh tomatoes, sun-dried tomatoes and mushrooms
Tagliatelle Pollo Spinaci
Ribbons of pasta with chicken, baby leaf of spinach and Grana Padano parmesan cheese
0.7 £
Tagliatelle Salmone
Ribbons of pasta with salmon and smoked salmon in a creamy sauce
0.7 £
Tortelloni Gallorrina
Pasta filled with spinach and ricotta cheese with our spicy tomato sauce
Crab Ravioli
Pasta filled with crabmeat with a creamy lobster sauce
Porcini Ravioli
Pasta filled with porcini mushrooms with a creamy truffle sauce and chilli flakes
Contorni - Side Orders
Marinated Olives
Olives marinated in herbs, white wine vinegar & extra virgin olive oil.
Mixed Salad
Selected mixed leaves with green or mixed vegetables (dressing optional).
Side Vegetables
Seasonal vegetables of the day.
House Fries
French fries.
Fat Chips / Wedges
Skin on fat chips/wedges.
Tomato, Onion & Basil Salad
Sliced tomato, red onion & basil leaf salad.
Spinaci
Sauteed baby leaf spinach.
Sauteed Potatoes
Plain sauteed potatoes.
Zucchini Fritte
Beer battered courgette sticks.
Sauteed Potatoes Pancetta Piselli
Sauteed potatoes with garlic, onion, peas and bacon