Tilapia fish marinated with yoghurt, ginger & garlic paste, ajwain seeds, cooked in tandoor
8.95 £
Tawa Fish
Pan toasted tilapia fish fillet finished with soy sauce, chopped coriander & spring onions
8.95 £
Tandoori Prawns
King prawns marinated with yoghurt, saffron, freshly ground spices, cooked in tandoor
14.95 £
Golden Fried Prawns
Lightly battered prawns with kashmiri red chillies, rice flour & ginger garlic paste<br>
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10.95 £
Biryani
Biryani (Mixed Vegetable)
Mughlai influenced style of making biryani using lemon, saffron, yoghurt, basmati rice, coriander & fried onions. Cucumber raitha is served as an accompaniment
8.95 £
Biryani (Chicken)
Mughlai influenced style of making biryani using lemon, saffron, yoghurt, basmati rice, coriander & fried onions. Cucumber raitha is served as an accompaniment
9.95 £
Biryani (Lamb)
Mughlai influenced style of making biryani using lemon, saffron, yoghurt, basmati rice, coriander & fried onions. Cucumber raitha is served as an accompaniment