The Shahin menù, Sunbury
The Shahin Sunbury - Menu
Appetisers
Prawn Puree
Prawns cooked dry medium on deep fried puree.
4.5 £
King Prawn Puree
King prawns cooked dry medium on deep fried puree.
6.5 £
King Prawn Butterfly
King prawns buttered and deep fried until crispy.
6.5 £
Mussels
Indian style mussels.
6.5 £
Stuffed Chilli
Fresh whole chillies stuffed with cheese.
4.95 £
Badami Chicken
Skewered grilled chicken breast in peanut sauce.
4.95 £
Lamb Chops
Marinated chops grilled in the tandoor.
5.5 £
Meat or Vegetable Samosa
Triangular pastry filled with minced lamb.
3.25 £
Onion Bhajee
Clusters of deep fried onions with lentils and battered herbs.
4.25 £
Chicken Tikka
Diced breast of chicken/lamb marinated in herbs and spices, grilled in the tandoor.
4.5 £
Tandoori Chicken
Spring chicken marinated in herbs and cooked in the tandoor.
4.5 £
Sheek Kebab
Minced lamb with ginger, mixed herbs and hot spices, grilled in the tandoor.
4.5 £
Pancake Kebab
Pancake stuffed with delicious tender lamb.
4.5 £
Jinga Garlic
Marinated king prawns baked in the clay oven, then flavoured with garlic.
6.5 £
Chilli Fried Calamari
Squid fried with coconut milk and thai sweet chilli.
6.5 £
Chilli Fried Scallop
King scallop fried with coconut milk and thai sweet chilli.
6.5 £
Nazakat
Delicate pieces of chicken marinated then skewered and cooked in the clay oven, highly flavoured with garlic.
4.95 £
Murgh Liver
Deep fried liver cooked with chef’s own recipe.
4.95 £
Ajwani Salmon
Salmon marinated in herbs and cooked in a clay oven.
6.5 £
Tandoori Specialities
Tandoori Mixed Grill
Consists of chicken tikka, tandoori chicken, lamb, sheek kebab and king prawn.
13.5 £
Lamb Tikka
Cubed lamb marinated in special herbs and spices, grilled in the tandoor.
8.8 £
Chicken Tikka
Cubed chicken marinated in special herbs and spices, grilled in the tandoor.
8.5 £
Tandoori King Prawns
King Prawns marinated in special sauce, skewered and flamed then served sizzling hot with garnish.
13.5 £
Tandoori Duck
Marinated in special herbs and cooked in the clay oven.
11.5 £
Lamb Shashlik
Grilled onions, peppers and tomatoes.
10.5 £
Chicken Shashlik
Grilled onions, peppers and tomatoes.
9.7 £
Tandoori Monkfish
Monkfish marinated in medium spices, cooked in the tandoori oven.
13.95 £
Murgh Shaba
Very hot - chicken marinated and very well spiced.
8.5 £
Salmon Tikka
Marinated Salmon, grilled in the tandoor.
11.95 £
Tandoori Lamb Chops
Marinated lamb chops, grilled in the tandoor.
11.5 £
Tandoori King Prawn Shashlik
Shelled king prawns, delicately spiced and skewered with tomato, onions and garnished with fresh coriander.
13.95 £
Nazakat Chicken
Delicately spiced succulent chicken, skewered and grilled in the tandoor, flavoured with garlic and nutmeg.
10.5 £
Duck Shashlik
Off the bone duck, capsicum, tomato and onion, marinated in fragrant spices, skewered and grilled in the tandoor.
11.5 £
Badami Chicken
Chicken marinated and covered in sweet peanut sauce, skewered and grilled in the tandoor.
9.5 £
Tandoori Chicken
On the bone chicken marinated in aromatic herbs, chef’s special paste, skewered and grilled in the tandoor.
8.5 £
Traditional Selection
Biryani
Cooked with basmati rice, served with vegetables.
9.7 £
Tikka Biryani
Marinated chicken or lamb cooked with basmati rice, served with vegetables.
10.7 £
Bhuna
Medium spiced cooked in thick sauce with onion and tomatoes.
8 £
Dansak
Hot, sweet and sour, cooked with lentils.
8 £
Pathia
Highly spiced curry, sweet, sour and hot.
8 £
Korma
Mild, cream and coconut.
8 £
Dupiaza
Medium spiced with onions.
8 £
Rogan
Medium Spiced, cooked in a thick sauce with lots of tomatoes.
8 £
Madras
Fairly hot curry.
8 £
Vindaloo
Very hot curry.
8 £
Saag
Cooked with spinach, fenugreek and herbs.
8 £
Vegetarian Main Dishes
Sabzi Korma
Fresh vegetables in a very mild sauce with cream & coconut.
7.5 £
Sabzi Biryani
Stir fried spiced vegetables with basmati rice, chopped herbs and fresh coriander, served with vegetable curry.
8.95 £
Sabzi Masala
Cooked in a mild and creamy masala sauce.
7.5 £
Baigon Aloo Karai
Spicy potatoes with aubergine. Medium.
7.5 £
Sabzi Jalfrezi
Mixed vegetables cooked together with shredded ginger, garlic, red, green pepper & fresh green chillies. Hot.
7.5 £
Paneer Shashlik
Cottage cheese grilled in a clay oven, with capsicums, onions and tomatoes.
8.95 £
Vegetarian Side Dishes
Matar Paneer
Peas and cheese, creamy sauce.
3.9 £
Saag Aloo
Spinach and potato.
3.9 £
Bombay Aloo
Dry spicy potatoes.
3.9 £
Saag Paneer
Spinach 7 cheese - mild.
3.9 £
Dhall Masala
Spicy lentils.
3.9 £
Tarka Dhall
Lentils, fried garlic.
3.9 £
Baigon Bhajee
Aubergine.
3.9 £
Saag Bhajee
Spinach.
3.9 £
Mushroom Bhajee
Mushroom.
3.9 £
Onion Bhajee
Clusters of deep fried onions with lentils and battered herbs.
4.25 £
Aloo Gobi
Potato and cauliflower.
3.9 £
Niramish
Dry mixed vegetables.
3.9 £
Vegetable curry
3.9 £
Bindi Bhajee
Okra.
3.9 £
Chana Masala
Chickpeas - medium.
3.9 £
Saag Dhall
Spinach and lentils.
3.9 £
Shahin Specialities
Duck Cashew Nut
Succulent roasted duck cooked in coconut milk with cashew nuts.
11.5 £
Duck Ananash
Roast duck breast cooked in creamy coconut sauce - mild - blended with aromatic spices, complemented with pineapple.
11.5 £
Lamb Shank
Knuckles of lamb cooked in an medium spice along with chickpeas.
11.5 £
Murgi Masala
Marinated chicken cooked with minced lamb and hard boiled egg, medium hot.
9.5 £
Chicken Chilli Masala
Cooked with garlic and chilli, fairly hot.
9.5 £
Butter Chicken
Shredded chicken cooked in a special sauce with almonds.
9.5 £
Mix Tikka Masala
Chicken, lamb and king prawn in Chef’s secret masala sauce.
11.5 £
Duck Korai
Tender duck cooked in a curry sauce, delicately flavoured.
11.5 £
Duck Jalfrezi
Delicate duck curry, cooked with chilli, a fairly hot dish.
11.5 £
Chicken Paharia
Strips of chicken breast, cooked with broccoli, coconut, mild and aromatic ground spices.
9.95 £
Shahin Special Balti
On the bone chicken, lamb, king prawn cooked medium hot.
12.5 £
Ramo Balti
Cooked fairly hot with onions, green peppers and chillies.
9 £
Shambo Balti
Chicken or lamb cooked with herbs and medium spices Nepalese style.
9 £
Tikka Masala
Mild - breast of chicken or lamb marinated in mild spiced, grilled and cooked in Chef’s secret masala sauce.
9 £
Tikka Pasanda
Very mild tender chicken/lamb, cooked in a special sauce with almonds.
9 £
Jalfrezi
Fairly hot, cooked with green chillies, green peppers and onions.
9 £
Korai
Tender chicken or lamb cooked with shallots, peppers, tomato and onion, in a selection of medium spices and fresh herbs.
9 £
Agni
Medium - high flavours with garlic.
10.5 £
Seafood Specialities
Tandoori King Prawn Masala
Shelled king prawns marinated in spices. grilled, then cooked in a special masala sauce.
13.5 £
King Prawn Biryani
Cooked with fresh basmati rice and served with vegetables
13.5 £
Goan Fish Curry
Tandoori monkfish cooked in coconut milk.
13.5 £
Monkfish Masala
Monkfish grilled and cooked in masala sauce.
13.5 £
King Prawn Asari
King Prawn cooked in chutney sauce.
13.5 £
King Prawn Asari
King Prawn cooked in chutney sauce.
13.5 £
King Prawn Moglai
Shelled king prawns cooked with mild cashew nuts.
13.5 £
Seafood Molly
A mild mixed seafood cooked in a traditional South Indian style
14.5 £
Chingri Saag Paneer
King prawn with spinach and cheese, with a hint of garlic
12.5 £
Chingri Johl
King prawn cooked in medium sauce, delicately flavoured with herbs and spices.
12.5 £
Baigon Ada King Prawn
King prawn and aubergine cooked in spices with fresh ginger and herbs.
13.5 £
Salmon Rushni
Tandoori salmon cooked in a medium spiced bhuna sauce.
12.5 £
Prawn Bhuna/Madras/ Dansak/Patia/Korma
Choose one sauce.
10.5 £
King Prawn Bhuna/Madras/ Dansak/Patia/Korma
12.5 £
Rice and Accompaniments
Pilau Rice
Basmati.
3 £
Boiled Rice
Basmati.
2.8 £
Lemon Rice
Cooked with fresh lemon.
3.9 £
Garlic Rice
Cooked with fresh garlic.
3.9 £
Mushroom Rice
Cooked with fresh mushrooms.
3.9 £
Sabzi Rice
Cooked with mixed vegetable.
4.9 £
Shahin Special Rice
Cooked with eggs and peas.
4.9 £
Keema Rice
With minced lamb.
4.9 £
Bread and Sundries
Naan
Plain naan bread.
2.5 £
Peshwari Naan
Stuffed with coconut and sultanas.
2.8 £
Keema Naan
Stuffed with spicy minced lamb.
2.8 £
Garlic Naan
Stuffed with garlic and coriander.
2.8 £
Kulcha Naan
Coriander and onion.
2.8 £
Shahin Special Naan
Chilli and crushed pineapple.
3.5 £
Paratha
Indian flat-bread.
2.8 £
Aloo Paratha
Stuffed with potatoes.
2.8 £
Chapati
Unleavened flat-bread.
1.8 £
Tandoor Roti
Crispy bread prepared in the tandoor.
2.5 £
Shahin Special Raita
Yoghurt seasoned with coriander, cumin, mint and other herbs and spices.
2.5 £
Poppadom
0.8 £
Spicy Poppadom
0.8 £
Mint Sauce
0.8 £
Mango Chutney
0.8 £
Onion Salad
0.8 £
Lime Pickle
0.8 £
Modifier items
Bhuna
Madras
Dansak
Patia
Korma
Chicken
Lamb
0.3 £
Biryani Chicken
Biryani Lamb
0.8 £
Tikka Biryani Chicken
Tikka Biryani Lamb
0.8 £