Served with toasted pitta bread (334kcal) /* Dishes can be made suitable for a gluten-free diet, please clearly advise your server that you need a gluten-free option
3.75 £
STARTERS
SELECTION OF DIPS GF
Pesto, Roquefort and roasted tomato dip, the perfect partner for your complimentary bread (172kcal)
1.95 £
SOUP OF THE DAY *
Made with seasonal ingredients, your server will share today's choice (133kcal) /* Dishes can be made suitable for a gluten-free diet, please clearly advise your server that you need a gluten-free option
4.95 £
MUSHROOMS ON SOURDOUGH *
Wild mushrooms on toasted sourdough (216kcal). With bacon (266kcal) VE Vegan option also available (215kcal) /* Dishes can be made suitable for a gluten-free diet, please clearly advise your server that you need a gluten-free option
6.5 £
CRISPY BRIE V
Deep-fried Brie served with dressed leaves and plum chutney (485kcal)
5.95 £
CALAMARI GF
Lightly spiced and served with garlic aïoli (300kcal)
7.25 £
CHICKEN LIVER PARFAIT *
With grilled artisan bread and red onion confiture (319kcal) /* Dishes can be made suitable for a gluten-free diet, please clearly advise your server that you need a gluten-free option
6.5 £
MAINS
BEEF BOURGUIGNON GF
Marinated diced beef slowly braised with red wine, shallots, mushrooms and bacon, served with pomme purée and honey-roasted carrots (766kcal)
16.5 £
SUPERFOOD SALAD V VE GF
With kale, spinach, beetroot, edamame beans, cucumber, pomegranate, broccoli, Asian slaw and balsamic dressing (330kcal).
10.95 £
STEAKS & BURGERS
8OZ RUMP STEAK GF
Scottish pasture-fed, 28 day aged beef. Rich in flavour, firm in texture, best cooked medium (573kcal)
17.5 £
STEAK-FRITES GF
Prime, pasture-fed British bavette cut minute steak. Pan-seared, served pink, with dressed leaves, pommes frites and peppercorn sauce (908kcal)
12.95 £
HOUSE BURGER GF
An 8oz prime British beef burger, St Mont cheese, dill pickle, burger sauce, tomato and lettuce (935kcal)
11.95 £
HALLOUMI BURGER V
Marinated halloumi, roasted peppers, houmous, lettuce, tomato and a harissa mayonnaise (1137kcal)
11.95 £
CHICKEN
HALF ROAST CHICKEN GF
Served with either skinny fries (392kcal) or house salad (245kcal). Choose from: MOROCCAN Lightly spiced, marinated with harissa yoghurt (542kcal) FORESTIERE Mushrooms, crispy smoked bacon, thyme (590kcal)
15.5 £
MOROCCAN
Lightly spiced, marinated with harissa yoghurt (542kcal)
FORESTIERE
Mushrooms, crispy smoked bacon, thyme (590kcal)
ROASTED ROOT VEGETABLE TAGINE V VE N
Roast butternut squash, swede, chickpea and apricot with pitta bread, couscous tabbouleh and yoghurt dressing (1226kcal) VE Vegan option also available (1187kcal) / Contains Nuts
11.95 £
ROAST PORK BELLY GF
With crispy crackling, wholegrain mustard pomme purée, apple, pancetta, French beans, honey-roasted carrots and blackberry jus (892kcal)
15.95 £
TARTE SAINT MONT V
Warm tart of Saint Mont cheese and caramelised red onion with buttered new potatoes, tenderstem broccoli and dressed leaves (1254kcal)
12.75 £
CHICKEN PRINTANIER GF
Pan-fried chicken breast, asparagus, fricassée of wild mushrooms, peas, truffle oil and tarragon, with tenderstem broccoli and new potatoes (667kcal)
14.95 £
FISHCAKE NIÇOISE GF
Salmon and smoked haddock fishcake served with buttered new potatoes, French beans, black olives, red peppers, plum tomatoes, gem lettuce, soft poached egg and Dijon beurre blanc (697kcal)
12.95 £
SIDES
SWEET POTATO FRIES V VE GF
(354kcal)
3.75 £
HOUSE SIDE SALAD V VE GF
(245kcal)
3.25 £
GARLIC MUSHROOMS V GF
(305kcal)
3.5 £
FRIES V VE GF
(392kcal)
2.95 £
DESSERTS
STICKY TOFFEE PUDDING V
With vanilla ice cream (694kcal)
6.95 £
ICE CREAM & SORBET V *
Please ask for flavours (from 255kcal/95kcal per scoop) VE Vegan option also available /* Dishes can be made suitable for a gluten-free diet, please clearly advise your server that you need a gluten-free option. N
4.95 £
CHOCOLATE BROWNIE V N
With warm chocolate sauce and salted caramel ice cream (from 838kcal) /Contains Nuts
5.95 £
LEMON TART V GF
With raspberry coulis and Chantilly cream (602kcal)