Cooked with green peppers, onions, tomatoes & spices
7 £
South Indian Garlic Chicken Tikka
7 £
Chicken Handi (Medium)
Cooked with chicken tikka & keema with fresh tomatoes & spices
7 £
Chicken Handi (Hot)
Cooked with chicken tikka & keema with fresh tomatoes & spices
7 £
Naga Special
Cooked with chicken tikka, lamb tikka & king prawns with fresh tomatoes & herbs<br>
<strong>Hot</strong>
7 £
Balti Garlic Chicken
<strong>Fairly hot</strong>
7 £
Chicken Tikka Cheese Kofta
Cooked with chicken tikka, balti of meat, cheese & fresh herbs
7 £
Chef`s Special
Cooked with chicken tikka, lamb tikka & seekh kebab
7 £
Balti Exotica
Chicken, lamb & king prawn cooked in a medium spiced balti sauce<br>
<strong>Medium</strong>
7 £
Balti Akbori Cham Cham
Chicken tikka cooked in a special balti sauce with green peppers & tomato
7 £
Chicken Tikka Piri Piri
Cooked in sweet chilli sauce, red & green peppers with pimentos, fresh black pepper with a hint of piri piri sauce
7 £
Balti Chicken Sagwala
Chicken cooked in a spicy balti sauce with fresh spinach
7 £
Traditional Curries
Medium Curry (Chicken)
A sauce of a medium consistency, a basic but wide range of oriental spices giving a rich flavour<br>
<strong>Medium</strong>
5.5 £
Medium Curry (Lamb)
A sauce of a medium consistency, a basic but wide range of oriental spices giving a rich flavour<br>
<strong>Medium</strong>
5.5 £
Medium Curry (Keema)
A sauce of a medium consistency, a basic but wide range of oriental spices giving a rich flavour<br>
<strong>Medium</strong>
5.5 £
Medium Curry (Chicken Tikka)
A sauce of a medium consistency, a basic but wide range of oriental spices giving a rich flavour<br>
<strong>Medium</strong>
6 £
Medium Curry (Lamb Tikka)
A sauce of a medium consistency, a basic but wide range of oriental spices giving a rich flavour<br>
<strong>Medium</strong>
6 £
Medium Curry (Chicken & Lamb)
A sauce of a medium consistency, a basic but wide range of oriental spices giving a rich flavour<br>
<strong>Medium</strong>
6.5 £
Medium Curry (Prawn)
A sauce of a medium consistency, a basic but wide range of oriental spices giving a rich flavour<br>
<strong>Medium</strong>
6 £
Medium Curry (King Prawn)
A sauce of a medium consistency, a basic but wide range of oriental spices giving a rich flavour<br>
<strong>Medium</strong>
7.5 £
Medium Curry (Vegetable)
A sauce of a medium consistency, a basic but wide range of oriental spices giving a rich flavour<br>
<strong>Medium</strong>
5 £
Medium Curry (Mushroom)
A sauce of a medium consistency, a basic but wide range of oriental spices giving a rich flavour<br>
<strong>Medium</strong>
5 £
Medium Curry (Mix)
A sauce of a medium consistency, a basic but wide range of oriental spices giving a rich flavour<br>
<strong>Medium</strong>
7 £
Madras (Chicken)
A Southern Indian dish with a hot & spicy taste prepared with fresh spices, tomato puri & herbs<br>
<strong>Hot</strong>
5.5 £
Madras (Lamb)
A Southern Indian dish with a hot & spicy taste prepared with fresh spices, tomato puri & herbs<br>
<strong>Hot</strong>
5.5 £
Madras (Keema)
A Southern Indian dish with a hot & spicy taste prepared with fresh spices, tomato puri & herbs<br>
<strong>Hot</strong>
5.5 £
Madras (Chicken Tikka)
A Southern Indian dish with a hot & spicy taste prepared with fresh spices, tomato puri & herbs<br>
<strong>Hot</strong>
6 £
Madras (Lamb Tikka)
A Southern Indian dish with a hot & spicy taste prepared with fresh spices, tomato puri & herbs<br>
<strong>Hot</strong>
6 £
Madras (Chicken & Lamb)
A Southern Indian dish with a hot & spicy taste prepared with fresh spices, tomato puri & herbs<br>
<strong>Hot</strong>
6.5 £
Madras (Prawn)
A Southern Indian dish with a hot & spicy taste prepared with fresh spices, tomato puri & herbs<br>
<strong>Hot</strong>
6 £
Madras (King Prawn)
A Southern Indian dish with a hot & spicy taste prepared with fresh spices, tomato puri & herbs<br>
<strong>Hot</strong>
7.5 £
Madras (Vegetable)
A Southern Indian dish with a hot & spicy taste prepared with fresh spices, tomato puri & herbs<br>
<strong>Hot</strong>
5 £
Madras (Mushroom)
A Southern Indian dish with a hot & spicy taste prepared with fresh spices, tomato puri & herbs<br>
<strong>Hot</strong>
5 £
Madras (Mix)
A Southern Indian dish with a hot & spicy taste prepared with fresh spices, tomato puri & herbs<br>
<strong>Hot</strong>
7 £
Vindaloo (Chicken)
Having a greater portion of spices & tomato puree, lends a fairly hot taste to its richness<br>
<strong>Very hot</strong>
5.5 £
Vindaloo (Lamb)
Having a greater portion of spices & tomato puree, lends a fairly hot taste to its richness<br>
<strong>Very hot</strong>
5.5 £
Vindaloo (Keema)
Having a greater portion of spices & tomato puree, lends a fairly hot taste to its richness<br>
<strong>Very hot</strong>
5.5 £
Vindaloo (Chicken Tikka)
Having a greater portion of spices & tomato puree, lends a fairly hot taste to its richness<br>
<strong>Very hot</strong>
6 £
Vindaloo (Lamb Tikka)
Having a greater portion of spices & tomato puree, lends a fairly hot taste to its richness<br>
<strong>Very hot</strong>
6 £
Vindaloo (Chicken & Lamb)
Having a greater portion of spices & tomato puree, lends a fairly hot taste to its richness<br>
<strong>Very hot</strong>
6.5 £
Vindaloo (Prawn)
Having a greater portion of spices & tomato puree, lends a fairly hot taste to its richness<br>
<strong>Very hot</strong>
6 £
Vindaloo (King Prawn)
Having a greater portion of spices & tomato puree, lends a fairly hot taste to its richness<br>
<strong>Very hot</strong>
7.5 £
Vindaloo (Vegetable)
Having a greater portion of spices & tomato puree, lends a fairly hot taste to its richness<br>
<strong>Very hot</strong>
5 £
Vindaloo (Mushroom)
Having a greater portion of spices & tomato puree, lends a fairly hot taste to its richness<br>
<strong>Very hot</strong>
5 £
Vindaloo (Mix)
Having a greater portion of spices & tomato puree, lends a fairly hot taste to its richness<br>
<strong>Very hot</strong>
7 £
Korma (Chicken)
Prepared with mild spices, cooked in a creamy mixture, with coconut giving it a distinctive flavour<br>
<strong>Very mild</strong>
5.5 £
Korma (Lamb)
Prepared with mild spices, cooked in a creamy mixture, with coconut giving it a distinctive flavour<br>
<strong>Very mild</strong>
5.5 £
Korma (Keema)
Prepared with mild spices, cooked in a creamy mixture, with coconut giving it a distinctive flavour<br>
<strong>Very mild</strong>
5.5 £
Korma (Chicken Tikka)
Prepared with mild spices, cooked in a creamy mixture, with coconut giving it a distinctive flavour<br>
<strong>Very mild</strong>
6 £
Korma (Lamb Tikka)
Prepared with mild spices, cooked in a creamy mixture, with coconut giving it a distinctive flavour<br>
<strong>Very mild</strong>
6 £
Korma (Chicken & Lamb)
Prepared with mild spices, cooked in a creamy mixture, with coconut giving it a distinctive flavour<br>
<strong>Very mild</strong>
6.5 £
Korma (Prawn)
Prepared with mild spices, cooked in a creamy mixture, with coconut giving it a distinctive flavour<br>
<strong>Very mild</strong>
6 £
Korma (King Prawn)
Prepared with mild spices, cooked in a creamy mixture, with coconut giving it a distinctive flavour<br>
<strong>Very mild</strong>
7.5 £
Korma (Vegetable)
Prepared with mild spices, cooked in a creamy mixture, with coconut giving it a distinctive flavour<br>
<strong>Very mild</strong>
5 £
Korma (Mushroom)
Prepared with mild spices, cooked in a creamy mixture, with coconut giving it a distinctive flavour<br>
<strong>Very mild</strong>
5 £
Korma (Mix)
Prepared with mild spices, cooked in a creamy mixture, with coconut giving it a distinctive flavour<br>
<strong>Very mild</strong>
7 £
Bhuna (Chicken)
A special blend of spices combined with tomatoes, fried & cooked in a firm dry sauce of medium consistency<br>
<strong>Medium</strong>
5.5 £
Bhuna (Lamb)
A special blend of spices combined with tomatoes, fried & cooked in a firm dry sauce of medium consistency<br>
<strong>Medium</strong>
5.5 £
Bhuna (Keema)
A special blend of spices combined with tomatoes, fried & cooked in a firm dry sauce of medium consistency<br>
<strong>Medium</strong>
5.5 £
Bhuna (Chicken Tikka)
A special blend of spices combined with tomatoes, fried & cooked in a firm dry sauce of medium consistency<br>
<strong>Medium</strong>
6 £
Bhuna (Lamb Tikka)
A special blend of spices combined with tomatoes, fried & cooked in a firm dry sauce of medium consistency<br>
<strong>Medium</strong>
6 £
Bhuna (Chicken & Lamb)
A special blend of spices combined with tomatoes, fried & cooked in a firm dry sauce of medium consistency<br>
<strong>Medium</strong>
6.5 £
Bhuna (Prawn)
A special blend of spices combined with tomatoes, fried & cooked in a firm dry sauce of medium consistency<br>
<strong>Medium</strong>
6 £
Bhuna (King Prawn)
A special blend of spices combined with tomatoes, fried & cooked in a firm dry sauce of medium consistency<br>
<strong>Medium</strong>
7.5 £
Bhuna (Vegetable)
A special blend of spices combined with tomatoes, fried & cooked in a firm dry sauce of medium consistency<br>
<strong>Medium</strong>
5 £
Bhuna (Mushroom)
A special blend of spices combined with tomatoes, fried & cooked in a firm dry sauce of medium consistency<br>
<strong>Medium</strong>
5 £
Bhuna (Mix)
A special blend of spices combined with tomatoes, fried & cooked in a firm dry sauce of medium consistency<br>
<strong>Medium</strong>
7 £
Dansak (Chicken)
Prepared with oriental spices, a mild yet tangy sauce with a delicious piquant richness, cooked with garlic, pineapple & lentils, flavoured with coriander<br>
<strong>Sweet & sour</strong>
5.5 £
Dansak (Lamb)
Prepared with oriental spices, a mild yet tangy sauce with a delicious piquant richness, cooked with garlic, pineapple & lentils, flavoured with coriander<br>
<strong>Sweet & sour</strong>
5.5 £
Dansak (Keema)
Prepared with oriental spices, a mild yet tangy sauce with a delicious piquant richness, cooked with garlic, pineapple & lentils, flavoured with coriander<br>
<strong>Sweet & sour</strong>
5.5 £
Dansak (Chicken Tikka)
Prepared with oriental spices, a mild yet tangy sauce with a delicious piquant richness, cooked with garlic, pineapple & lentils, flavoured with coriander<br>
<strong>Sweet & sour</strong>
6 £
Dansak (Lamb Tikka)
Prepared with oriental spices, a mild yet tangy sauce with a delicious piquant richness, cooked with garlic, pineapple & lentils, flavoured with coriander<br>
<strong>Sweet & sour</strong>
6 £
Dansak (Chicken & Lamb)
Prepared with oriental spices, a mild yet tangy sauce with a delicious piquant richness, cooked with garlic, pineapple & lentils, flavoured with coriander<br>
<strong>Sweet & sour</strong>
6.5 £
Dansak (Prawn)
Prepared with oriental spices, a mild yet tangy sauce with a delicious piquant richness, cooked with garlic, pineapple & lentils, flavoured with coriander<br>
<strong>Sweet & sour</strong>
6 £
Dansak (King Prawn)
Prepared with oriental spices, a mild yet tangy sauce with a delicious piquant richness, cooked with garlic, pineapple & lentils, flavoured with coriander<br>
<strong>Sweet & sour</strong>
7.5 £
Dansak (Vegetable)
Prepared with oriental spices, a mild yet tangy sauce with a delicious piquant richness, cooked with garlic, pineapple & lentils, flavoured with coriander<br>
<strong>Sweet & sour</strong>
5 £
Dansak (Mushroom)
Prepared with oriental spices, a mild yet tangy sauce with a delicious piquant richness, cooked with garlic, pineapple & lentils, flavoured with coriander<br>
<strong>Sweet & sour</strong>
5 £
Dansak (Mix)
Prepared with oriental spices, a mild yet tangy sauce with a delicious piquant richness, cooked with garlic, pineapple & lentils, flavoured with coriander<br>
<strong>Sweet & sour</strong>
7 £
Dopiaza (Chicken)
Prepared with an abundance of fried onions, tomatoes & seasoned with ginger, coriander spices<br>
<strong>Medium</strong>
5.5 £
Dopiaza (Lamb)
Prepared with an abundance of fried onions, tomatoes & seasoned with ginger, coriander spices<br>
<strong>Medium</strong>
5.5 £
Dopiaza (Keema)
Prepared with an abundance of fried onions, tomatoes & seasoned with ginger, coriander spices<br>
<strong>Medium</strong>
5.5 £
Dopiaza (Chicken Tikka)
Prepared with an abundance of fried onions, tomatoes & seasoned with ginger, coriander spices<br>
<strong>Medium</strong>
6 £
Dopiaza (Lamb Tikka)
Prepared with an abundance of fried onions, tomatoes & seasoned with ginger, coriander spices<br>
<strong>Medium</strong>
6 £
Dopiaza (Chicken & Lamb)
Prepared with an abundance of fried onions, tomatoes & seasoned with ginger, coriander spices<br>
<strong>Medium</strong>
6.5 £
Dopiaza (Prawn)
Prepared with an abundance of fried onions, tomatoes & seasoned with ginger, coriander spices<br>
<strong>Medium</strong>
6 £
Dopiaza (King Prawn)
Prepared with an abundance of fried onions, tomatoes & seasoned with ginger, coriander spices<br>
<strong>Medium</strong>
7.5 £
Dopiaza (Vegetable)
Prepared with an abundance of fried onions, tomatoes & seasoned with ginger, coriander spices<br>
<strong>Medium</strong>
5 £
Dopiaza (Mushroom)
Prepared with an abundance of fried onions, tomatoes & seasoned with ginger, coriander spices<br>
<strong>Medium</strong>
5 £
Dopiaza (Mix)
Prepared with an abundance of fried onions, tomatoes & seasoned with ginger, coriander spices<br>
<strong>Medium</strong>
7 £
Karahi (Chicken)
Saturated & cooked with tomatoes, capsicum & special karahi sauce<br>
<strong>Medium</strong>
5.5 £
Karahi (Lamb)
Saturated & cooked with tomatoes, capsicum & special karahi sauce<br>
<strong>Medium</strong>
5.5 £
Karahi (Keema)
Saturated & cooked with tomatoes, capsicum & special karahi sauce<br>
<strong>Medium</strong>
5.5 £
Karahi (Chicken Tikka)
Saturated & cooked with tomatoes, capsicum & special karahi sauce<br>
<strong>Medium</strong>
6 £
Karahi (Lamb Tikka)
Saturated & cooked with tomatoes, capsicum & special karahi sauce<br>
<strong>Medium</strong>
6 £
Karahi (Chicken & Lamb)
Saturated & cooked with tomatoes, capsicum & special karahi sauce<br>
<strong>Medium</strong>
6.5 £
Karahi (Prawn)
Saturated & cooked with tomatoes, capsicum & special karahi sauce<br>
<strong>Medium</strong>
6 £
Karahi (King Prawn)
Saturated & cooked with tomatoes, capsicum & special karahi sauce<br>
<strong>Medium</strong>
7.5 £
Karahi (Vegetable)
Saturated & cooked with tomatoes, capsicum & special karahi sauce<br>
<strong>Medium</strong>
5 £
Karahi (Mushroom)
Saturated & cooked with tomatoes, capsicum & special karahi sauce<br>
<strong>Medium</strong>
5 £
Karahi (Mix)
Saturated & cooked with tomatoes, capsicum & special karahi sauce<br>
<strong>Medium</strong>
7 £
Balti (Chicken)
Originally from North Pakistan, this dish is prepared in wok with garlic, ginger & tomatoes in a spicy & aromatic balti sauce, a favourite delicacy of the chef<br>
<strong>Medium</strong>
5.5 £
Balti (Lamb)
Originally from North Pakistan, this dish is prepared in wok with garlic, ginger & tomatoes in a spicy & aromatic balti sauce, a favourite delicacy of the chef<br>
<strong>Medium</strong>
5.5 £
Balti (Keema)
Originally from North Pakistan, this dish is prepared in wok with garlic, ginger & tomatoes in a spicy & aromatic balti sauce, a favourite delicacy of the chef<br>
<strong>Medium</strong>
5.5 £
Balti (Chicken Tikka)
Originally from North Pakistan, this dish is prepared in wok with garlic, ginger & tomatoes in a spicy & aromatic balti sauce, a favourite delicacy of the chef<br>
<strong>Medium</strong>
6 £
Balti (Lamb Tikka)
Originally from North Pakistan, this dish is prepared in wok with garlic, ginger & tomatoes in a spicy & aromatic balti sauce, a favourite delicacy of the chef<br>
<strong>Medium</strong>
6 £
Balti (Chicken & Lamb)
Originally from North Pakistan, this dish is prepared in wok with garlic, ginger & tomatoes in a spicy & aromatic balti sauce, a favourite delicacy of the chef<br>
<strong>Medium</strong>
6.5 £
Balti (Prawn)
Originally from North Pakistan, this dish is prepared in wok with garlic, ginger & tomatoes in a spicy & aromatic balti sauce, a favourite delicacy of the chef<br>
<strong>Medium</strong>
6 £
Balti (King Prawn)
Originally from North Pakistan, this dish is prepared in wok with garlic, ginger & tomatoes in a spicy & aromatic balti sauce, a favourite delicacy of the chef<br>
<strong>Medium</strong>
7.5 £
Balti (Vegetable)
Originally from North Pakistan, this dish is prepared in wok with garlic, ginger & tomatoes in a spicy & aromatic balti sauce, a favourite delicacy of the chef<br>
<strong>Medium</strong>
5 £
Balti (Mushroom)
Originally from North Pakistan, this dish is prepared in wok with garlic, ginger & tomatoes in a spicy & aromatic balti sauce, a favourite delicacy of the chef<br>
<strong>Medium</strong>
5 £
Balti (Mix)
Originally from North Pakistan, this dish is prepared in wok with garlic, ginger & tomatoes in a spicy & aromatic balti sauce, a favourite delicacy of the chef<br>
<strong>Medium</strong>
7 £
Apna Handi (Chicken)
Cooked in a medium spicy sauce with fresh tomatoes, onions, green chillies, cardamoms & bay leaf<br>
<strong>Medium</strong>
5.5 £
Apna Handi (Lamb)
Cooked in a medium spicy sauce with fresh tomatoes, onions, green chillies, cardamoms & bay leaf<br>
<strong>Medium</strong>
5.5 £
Apna Handi (Keema)
Cooked in a medium spicy sauce with fresh tomatoes, onions, green chillies, cardamoms & bay leaf<br>
<strong>Medium</strong>
5.5 £
Apna Handi (Chicken Tikka)
Cooked in a medium spicy sauce with fresh tomatoes, onions, green chillies, cardamoms & bay leaf<br>
<strong>Medium</strong>
6 £
Apna Handi (Lamb Tikka)
Cooked in a medium spicy sauce with fresh tomatoes, onions, green chillies, cardamoms & bay leaf<br>
<strong>Medium</strong>
6 £
Apna Handi (Chicken & Lamb)
Cooked in a medium spicy sauce with fresh tomatoes, onions, green chillies, cardamoms & bay leaf<br>
<strong>Medium</strong>
6.5 £
Apna Handi (Prawn)
Cooked in a medium spicy sauce with fresh tomatoes, onions, green chillies, cardamoms & bay leaf<br>
<strong>Medium</strong>
6 £
Apna Handi (King Prawn)
Cooked in a medium spicy sauce with fresh tomatoes, onions, green chillies, cardamoms & bay leaf<br>
<strong>Medium</strong>
7.5 £
Apna Handi (Vegetable)
Cooked in a medium spicy sauce with fresh tomatoes, onions, green chillies, cardamoms & bay leaf<br>
<strong>Medium</strong>
5 £
Apna Handi (Mushroom)
Cooked in a medium spicy sauce with fresh tomatoes, onions, green chillies, cardamoms & bay leaf<br>
<strong>Medium</strong>
5 £
Apna Handi (Mix)
Cooked in a medium spicy sauce with fresh tomatoes, onions, green chillies, cardamoms & bay leaf<br>
<strong>Medium</strong>
7 £
Chilli Masala (Chicken)
Cooked with herbs with green chillies, tomatoes & coriander<br>
<strong>Fairly hot</strong>
5.5 £
Chilli Masala (Lamb)
Cooked with herbs with green chillies, tomatoes & coriander<br>
<strong>Fairly hot</strong>
5.5 £
Chilli Masala (Keema)
Cooked with herbs with green chillies, tomatoes & coriander<br>
<strong>Fairly hot</strong>
5.5 £
Chilli Masala (Chicken Tikka)
Cooked with herbs with green chillies, tomatoes & coriander<br>
<strong>Fairly hot</strong>
6 £
Chilli Masala (Lamb Tikka)
Cooked with herbs with green chillies, tomatoes & coriander<br>
<strong>Fairly hot</strong>
6 £
Chilli Masala (Chicken & Lamb)
Cooked with herbs with green chillies, tomatoes & coriander<br>
<strong>Fairly hot</strong>
6.5 £
Chilli Masala (Prawn)
Cooked with herbs with green chillies, tomatoes & coriander<br>
<strong>Fairly hot</strong>
6 £
Chilli Masala (King Prawn)
Cooked with herbs with green chillies, tomatoes & coriander<br>
<strong>Fairly hot</strong>
7.5 £
Chilli Masala (Vegetable)
Cooked with herbs with green chillies, tomatoes & coriander<br>
<strong>Fairly hot</strong>
5 £
Chilli Masala (Mushroom)
Cooked with herbs with green chillies, tomatoes & coriander<br>
<strong>Fairly hot</strong>
5 £
Chilli Masala (Mix)
Cooked with herbs with green chillies, tomatoes & coriander<br>
<strong>Fairly hot</strong>
7 £
Pathia (Chicken)
Popular Persian origin dish, hot & sour cooked with onions, tomatoes, fresh herbs & spices garnished fresh coriander<br>
<strong>Fairly hot</strong>
5.5 £
Pathia (Lamb)
Popular Persian origin dish, hot & sour cooked with onions, tomatoes, fresh herbs & spices garnished fresh coriander<br>
<strong>Fairly hot</strong>
5.5 £
Pathia (Keema)
Popular Persian origin dish, hot & sour cooked with onions, tomatoes, fresh herbs & spices garnished fresh coriander<br>
<strong>Fairly hot</strong>
5.5 £
Pathia (Chicken Tikka)
Popular Persian origin dish, hot & sour cooked with onions, tomatoes, fresh herbs & spices garnished fresh coriander<br>
<strong>Fairly hot</strong>
6 £
Pathia (Lamb Tikka)
Popular Persian origin dish, hot & sour cooked with onions, tomatoes, fresh herbs & spices garnished fresh coriander<br>
<strong>Fairly hot</strong>
6 £
Pathia (Chicken & Lamb)
Popular Persian origin dish, hot & sour cooked with onions, tomatoes, fresh herbs & spices garnished fresh coriander<br>
<strong>Fairly hot</strong>
6.5 £
Pathia (Prawn)
Popular Persian origin dish, hot & sour cooked with onions, tomatoes, fresh herbs & spices garnished fresh coriander<br>
<strong>Fairly hot</strong>
6 £
Pathia (King Prawn)
Popular Persian origin dish, hot & sour cooked with onions, tomatoes, fresh herbs & spices garnished fresh coriander<br>
<strong>Fairly hot</strong>
7.5 £
Pathia (Vegetable)
Popular Persian origin dish, hot & sour cooked with onions, tomatoes, fresh herbs & spices garnished fresh coriander<br>
<strong>Fairly hot</strong>
5 £
Pathia (Mushroom)
Popular Persian origin dish, hot & sour cooked with onions, tomatoes, fresh herbs & spices garnished fresh coriander<br>
<strong>Fairly hot</strong>
5 £
Pathia (Mix)
Popular Persian origin dish, hot & sour cooked with onions, tomatoes, fresh herbs & spices garnished fresh coriander<br>
<strong>Fairly hot</strong>
7 £
Jalfrezi (Chicken)
This dish prepared with fresh herbs, cooked with green chillies, onions & garnished with fresh coriander<br>
<strong>Fairly hot</strong>
5.5 £
Jalfrezi (Lamb)
This dish prepared with fresh herbs, cooked with green chillies, onions & garnished with fresh coriander<br>
<strong>Fairly hot</strong>
5.5 £
Jalfrezi (Keema)
This dish prepared with fresh herbs, cooked with green chillies, onions & garnished with fresh coriander<br>
<strong>Fairly hot</strong>
5.5 £
Jalfrezi (Chicken Tikka)
This dish prepared with fresh herbs, cooked with green chillies, onions & garnished with fresh coriander<br>
<strong>Fairly hot</strong>
6 £
Jalfrezi (Lamb Tikka)
This dish prepared with fresh herbs, cooked with green chillies, onions & garnished with fresh coriander<br>
<strong>Fairly hot</strong>
6 £
Jalfrezi (Chicken & Lamb)
This dish prepared with fresh herbs, cooked with green chillies, onions & garnished with fresh coriander<br>
<strong>Fairly hot</strong>
6.5 £
Jalfrezi (Prawn)
This dish prepared with fresh herbs, cooked with green chillies, onions & garnished with fresh coriander<br>
<strong>Fairly hot</strong>
6 £
Jalfrezi (King Prawn)
This dish prepared with fresh herbs, cooked with green chillies, onions & garnished with fresh coriander<br>
<strong>Fairly hot</strong>
7.5 £
Jalfrezi (Vegetable)
This dish prepared with fresh herbs, cooked with green chillies, onions & garnished with fresh coriander<br>
<strong>Fairly hot</strong>
5 £
Jalfrezi (Mushroom)
This dish prepared with fresh herbs, cooked with green chillies, onions & garnished with fresh coriander<br>
<strong>Fairly hot</strong>
5 £
Jalfrezi (Mix)
This dish prepared with fresh herbs, cooked with green chillies, onions & garnished with fresh coriander<br>
<strong>Fairly hot</strong>