Sluurpy > Restaurants in St. Davids > St Davids Gin & Kitchen
St Davids Gin & Kitchen - St. Davids - Photo album
Had the lobster and fillet steak which was really well presented and cooked to my liking.
Blue fillet steak and a lobster that was so sweet with a thermadore sauce.
My wife had the fillet steak which she also enjoyed.
Atmosphere was a bit muted but I suppose that was down to the people in there.
At
We had two meals here out of four in total in St David’s. The meals at Gin & Kitchen were top notch and easily the best we had during our stay, Lobster is recommended.
Stumbled across this place while heading to another place we had booked for food... The food smelt so good that we asked if there was a table free + my am I glad that we did instead of going for your bog standard bar meal. Best food have had in a long time, service + staff were great, attention t
Really excellent seafood, friendly service and superb spirits from their own distillery (the rum in particular.) Also great to see them serving genuinely local beers from St. Davids Old Farmhouse Brewery that other pubs in the town aren’t taking advantage of.
Amazing food and cocktails! Really cosy atmosphere, candles on tables, lovely interior. Menu is really nice and something for everyone to choose from. Very helpful and friendly staff. Would definitely recommend!
We had a fantastic Sunday lunch here; Instead of the usual Welsh beef or pork I opted for the Feta and Spinach filo pastry parcel with all the usual trimmings. Everything was beautifully tasty and there was plenty of it. Everything is locally sourced, including drinks. It isn't too large, so you
Had the most amazing dinner and experience here last summer.
Sending friends this summer.
Andy Heard.
West Virginia.USA
My family and I dined there last night and the quality of the food and service were exceptional. I had Mackerel and it was one of my favourite meals of all time! Lovely atmosphere and a special spot for sure. Can’t recommend it more highly.
Just the best lobster ever, huge and so tasty. I also had the scallops and sea bass starter.... also divine. Please don't go and then decide not to eat or just order the Carrots!!! Restaurants have bills to pay and you take up tables for people that want to eat. Brilliant staff, INCREDIBLY toler
The best lobster I’ve ever had (and I’ve had more than Jens Marklund).
Wonderful restaurant tucked away in St. David's. They source local food and have a seasonal menu. We tried the catch of the day fish which was excellent.
Really friendly staff. Prompt service. The restaurant has a rustic feel and a very nice ambience.
Excellent drink selection including some local
One of the best Sunday roasts I’ve ever had! 💯
My second visit, after a 3 year gap and the quality has not changed! Prices have gone up a fair bit but the food justified the price. Fabulous local sirloin steak cooked to perfection, and a very generous portion!. Lovely bubbly manageress too, made us feel very welcome...
Absolutely outstanding sea bream and
Sea bass, cooked to perfection (still juicy) with delicious and interesting flavour combinations of veg and sauce. Perfect chunky chips, light crisp outside and soft in the middle, friendly and efficient service. Not the cheapest meal you will have (30 pds/head)
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