Best Four Cheese Pizza Black Truffie OTL in Southampton

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Harbar On 6th
Harbar On 6th
70/100 (4687 ratings)
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Four Cheese Pizza Black Truffie OTL
Cocktail
Salad
Sunday roast
Beer
Wings
Fish & chips
Full english breakfast
Scallops
Puddings
gin
Duck
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Olives
egg
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British
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Gift Cards Available
Parking Available
Highchairs Available
Full Bar
Free Wifi
Accepts Credit Cards
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Outdoor Seating
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Wheelchair Accessible
Serves Alcohol
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Mid-range
"First visit for lunch. Fairly busy, but the shortage of staff was a disappointment. Food was good and hot although one of the plates it was served..."
Brian Short
"We popped in the HarBAR on a recommend from our friends. After a stroll around the April boat show Ocean Village has this little marvel to allow you..."
Phil B
"We had a lovely lunch here. The food was speedily served and the portion sizes were really good. The views over the water were amazing. We started..."
James Topping
"Had a lovely Tipsy tea afternoon here for 8 people, one who needed disabled access. The setting was lovely and the food didn't disappoint. We ordered..."
S TB
"Fantastic afternoon tea. We celebrated our anniversary. I have Coeliac and we are both fussy, we let the restaraunt know ahead of our visit. All our..."
Kelly Healey
"Just love this place for a catch up with family or friends. The autumn decor has been brilliantly done yet again. Not to mention the partnership with..."
Rae Pitman (The15milefoodie)
"My family and I had a good experience the staff were polite and helpful. Food here is good for a quick bite to eat with a nice view of Marina. Good..."
samira De Ali
"Food was scrumptious, atmosphere and service top notch 👌, view of the harbour from the 6th floor fantastic, 10/10. Definitely will go back there..."
Liliana Damian
"We had a fantastic anniversary meal here: the service was excellent, we recieved our starters only 20 minutes after sitting down, and on a Friday..."
Alice Fortt
"Stunning place, very friendly staff, my friend had a nut allergy and our waiter suggested different drinks for her. We went for the roast (option of..."
Monia Bugaj