Platform Tavern menù, Southampton

Platform Tavern Southampton - Menu

Breakfast

The Blues

1 Sausage, 1 Bacon, 1 Egg, 1 Hash Brown, Beans & Toast (or Bread & Butter)

5.95 £

Big Soul

2 Sausage, 2 Bacon, 2 Egg, 2 Hash Brown, Beans & Toast (or Bread & Butter)

7.5 £

Veggie Blues Breakfast (V)

1 Egg, 1 Veggie Sausage, 1 Hash Brown, Mushrooms, Tomato, Beans & Toast (or Bread & Butter)

5.5 £

Lunch

Cajun Chicken or Vegetable Wrap (V)

with fillings, Cheese, Ham, Onion etc

5.95 £

Deep fried Seafood Platter & Chips

with Mushy or Garden peas or Salad and Tartar sauce

5.95 £

4oz Sirloin Steak & Onion Sandwhich

with Mushy or Garden peas or Salad and Tartar sauce

5.5 £

Tuna, Sweetcorn, Red Onion, Red Pepper & Mayo

with Mushy or Garden peas or Salad and Tartar sauce

4.5 £

Mains

6oz Sirloin Steak

with chips, Mushrooms, Half a fresh Tomato, Onion Rings & Garden Peas

13.95 £

Homemade 6oz Beef Burger

Choose your burger, chips, side & bap With Steak House Fries or Triple Cooked Chips + £1 or Sweet Potato Fries + £1 Add Mature Cheddar, Stilton, Smoked Applewood or Monterey Jack cheese for + 50p Sides: Coleslaw, Salsa or Hummus Choose from Sesame Seed, Brioche or Granary bap Pimp it up with Bacon + £1, Mushroom, Egg or Pineapple + 50p each

9 £

Moules Mariniere

with rustic bread

11.95 £

Vegan Platter

Grilled Med Veg, Falafel, Hummus, Sweet Potato Fries, Olives, Salad & Toasted Granary Bread

9.95 £