Moghul menù, Sidcup
Moghul Sidcup - Menu
Appetisers
Bag of Papadoms and Chutney
3.6 £
Extra Bag of Papadoms
Popular Indian snack fried or roasted masala.
2.5 £
Chutney
( Mint | Onion | Mango | Red Souse )
0.6 £
Green Salad
Seasonal mix salad leaves with tomatoes and cucumber tossed in house dressing.
3 £
Raitha
Yogurt plain, with tomatoes or cucumber.
2.5 £
Starters
Samosa
Spring vegetable or lamb seasoned with fresh herbs & spices, wrapped in short crust pastry. Medium.
4.75 £
Chili Paneer
Popular Indo-Chinese style paneer with bell peppers, spring onions and shredded chilies. Hot.
4.75 £
Onion Bhaji
Chopped onions mixed with spicy gram flour, shaped into a ball and deep fried. Served with tamarind sauce. Medium.
4.5 £
Tempura King Prawn
Large prawns dipped into a batter and carefully deep fried until crisp and golden. Medium.
6.5 £
Chicken Lollypop
Chicken wing appetiser, marinade of garlic, ginger and chilies. Medium.
5.25 £
Aloo Chop
Aloo chop is a famous snack recipe of Bangladeshi cuisine made with spicy mashed potato mixture, (Fried potato balls). Medium
4.75 £
Tikka
Tender boneless chicken marinated overnight in natural yogurt & Kashmiri chilies. Medium
5.5 £
Tandoori Murgh
Whole chicken, marinated overnight in natural yogurt, Kashmiri chilies and fresh lime. Medium.
5 £
Gilafi Lamb Sheek Kebab
Minced lamb marinated with garlic & ginger paste, mint, coriander and green chilies. Very Hot.
5.5 £
Tandoori Methi Lamb Chops
House special chops flavoured with fresh fenugreek, lime juice and mix spices. Medium.
8.5 £
Achari Paneer Tikka
Fresh Indian cheese coated with an intoxicating mix of pickling spices and hung yogurt. Medium.
5 £
Tandoor
Tikka
Tender boneless chicken marinated overnight in natural yogurts and Kashmiri chilies. Medium.
11 £
Tandoori Murgh
Chicken half, marinated overnight in natural yogurts, Kashmiri chilies and fresh lime. Medium.
10 £
Achari Paneer Tikka
Fresh Indian cheese coated with an intoxicating mix of pickling spices and hung yogurt. Medium.
9 £
Shashlick
Tender boneless chicken or lamb marinated and skewered with onion, tomato, capsicum. served with naan bread. Medium.
16 £
Biriyani Dum Pukht
Chicken Biriyani
Chicken cooked with basmati rice, mint, caramelised onion and saffron. Medium
13 £
Lamb Biriyani
Lamb cooked with basmati rice, mint, caramelised onion and saffron. Medium.
14 £
Vegetable Biriyani
Mixed baton vegetables slowly cooked with basmati rice, mint, caramelised onion and saffron. Medium.
10 £
The Classic
Korma
Cooked in mild spices with coconut, sweet and creamy sauce.
10 £
Madras
A classic dish in tasty hot curry sauce, a very favourite dish. Hot.
10 £
Balti
Rich in flavours gives it a distinguish taste medium hot sauce. Hot.
10 £
Garlic Chili
Cloves of garlic, chili, tamarind, lemon and fresh coriander. Very Hot.
10 £
Chicken
Murgh Tikka Masala
Barbecued pieces of chicken cooked in mild spices creamy texture. Medium.
10 £
Murgh Makanwala
Chicken cooked on skewers, tomato based creamy sauce finished with dry fenugreek.
12 £
Piri-Piri Jalfrezi
Tender strip of chicken cooked in exotic blend of stone ground spices with fiery chilies, onions, peppers, garlic and ginger. Very Hot.
12 £
Murgh Jal Massla
Marinated chicken cooked in clay oven, simmered with rich cream and nut based gravy. Chef’s recommendation. Very Hot.
11 £
Murgh Saagwala
Chicken cubes cooked with fresh spinach, garlic, green herbs and spices. Medium
11 £
Lamb
Gosh Shikarwala
Tender lamb cooked cooked with mince meat, fresh herbs and medium hot spices. A well balanced dish for experience pallet. Hot.
13 £
Shathcora Gosh
Tender lamb in the chefs special sauce cooked with popular Bangladeshi citrate fruit. Hot.
13 £
Gosh Saagwala
Lamb cubes cooked with fresh spinach, garlic, green herbs and Spices. Medium.
12 £
Piri-Piri Jalfrezi
Tender lamb cooked in exotic blend of stone ground spices with fiery chilies, onions, peppers, garlic and ginger. Chef’s recommendation. Very Hot.
12 £
Keema Mutter
Sauteed minced lamb and green peas finished with onion tomato gravy and coriander. Medium.
10 £
Vegetarian
Tadka Dal
India's most famous slowly cooked lentils tempered with garlic and fresh coriander. Medium.
5 £
Palak Paneer
Spinach and fresh cottage cheese cooked with onion, garlic and cumin.
5 £
Vegetable Curry
Seasonal vegetables cooked with onion, lightly spiced.
5 £
Chana Massala
Cheek peas lightly spiced with onion and tomato.
5 £
Mumbai Aloo
Hot and spicy potatoes cooked in masala, and hint of coriander.
5 £
Mushroom Bhaji
Mushrooms cooked with medium sauce. Medium.
5 £
Aloo Gobi
Potatoes and cauliflower cooked in lightly spiced onion tomato gravy.
5 £
Cauliflower Bhaji
Cauliflower cooked in lightly spiced onion tomato gravy.
5 £
Saag Aloo
Spinach and potatoes cooked with onion, garlic and house spice.
5 £
Saag Bhaji
Spinach cooked with onion, garlic and house spice.
5 £
Rice
Pulao Rice
Basmati rice cooked wit saffron and cardamom.
3.2 £
Steamed Basmati Rice
Steamed basmati rice.
3 £
Mushroom Rice
Basmati rice cooked with mushrooms, onions & capsicums.
4 £
Keema Rice
Basmati rice cooked with mince meat, onions and capsicums.
4 £
Special Rice
Basmati rice cooked with free range, peas, onions and Capsicums.
4 £
Bread
Plain Naan
Leavened refined flour enriched with egg and milk.
2.5 £
Peshwari Naan
Naan stuffed with almonds, coconut and raisins.
3 £
Garlic Naan
Naan flavoured with garlic and coriander
3 £
Moghul Naan
Naan stuffed with assorted cheese, coriander, onion and chilies. Medium.
3.3 £
Cheese Naan
Naan stuffed with assorted cheese.
3 £
Keema Naan
Naan stuffed with minces lamb, garlic and coriander.
3.3 £
Paratha
Layered whole wheat bread.
2.5 £
Chapati
Thin, unleavened bread.
2.3 £
Tandoori Roti
Crisp whole-wheat bread.
2.3 £
Modifiers
Plain
Masala
Punjabi
Meat
0.2 £
Murgh
Lamb
0.5 £
Chicken
Lamb
1 £
Stuffed
1 £
Side
Main
3 £
Mint
Onions
Mango
Red Sauce
Aloo Gobi
Cauliflower Bhaji
Saag Aloo
Saag Bhaji
Main
2.5 £