Sharing PLATES (Enjoy our Chefs selection offlavours from around the world. Perfect hr two or more to share )
CRISPY SHREDDED DUCK
Served with hoisin sauce, pickled cucumber, spring onion and pancakes
16 £
CHARCUTERIE BOARD
selection of sliced meats served with olives, olive oil. balsamic vinegar. Roquito drop peppers. Italian hard cheese shavings, roasted garlic and warmed artisan bread
14 £
MEDITERRANEAN MEZZE
A selection of hummus. grilled hallouna, tzatziki, sun-dried tomatoes, olives and flatbread
14 £
Dessert
HALLOUMI AND VEGETABLE SKEWERS
Served with warm flatbread, tzatziki dip and sweet potato fries THAI RED CURRY se £10 Served with steamed rice With chicken £13 With king prawns
13 £
PAN-FRIED SEA BASS
served with new potatoes, rocket, red onion, fennel and orange salad
13 £
PIRI PIRI CHICKEN
Grilled half chicken on the bone served coleslaw
13 £
BURGER (All of our burgers are served in a buttermilk bun with a dill pickle, chips and coleslaw)
12oz GOURMET BURGER
Topped with cheddar cheese. crispy smoked r,rd chilli Tam
14 £
6oz ABERDEEN ANGUS BURGER
7.5 £
Shothern-PRIED CHICKEN BURGER
7.5 £
Salad Bar
CAESAR SALAD
Romaine lettuce, croutons. Italian hard cheese and a classic Caesar dressing
10 £
AVOCADO & POMEGRANATE SALAD
ittle gem lettuce, baby spinach, beef tomato, cucumber, avocado. pomegranate with an olive oil and balsamic dressing
10 £
DESSERTS
PROFITEROLES
With butterscotch and Belgian chocolate dipping sauce
5 £
Baked Vanilla Cheesecake
With Salted Caramel Sauce and salted caramel ice cream
5 £
Chocolate and coconut tart
on A Crunchy nut base, Served with blood orange sorbet and passion fruit coulis