Best Seared Scallops in Scrabster

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The Captain's Galley Seafood Restaurant
The Captain's Galley Seafood Restaurant
91/100 (997 ratings)
Restaurants
Gluten Free Options
Scottish
Seafood
Seafood
Scottish
Gluten Free Options
Dinner
Drinks
Local Beer
Fish
Rock Rose Gin and Tonic
Scallops
Oyster
Seared Scallops
Pork
Bisque
Puddings
Mussels
Beetroot Risotto
Fruit de mer
Cake
Salmon
Chilli and Lime
Cider
Scampi
Haddock Goujons
Plaice
Sorbet
Fish and Chips
Sea Bass
Fish & Chips
Oyster
Monkfish
Cod
Lobster
Fresh Fish
Curry
Crab Soup
Lobster Bisque
Bass
Pan Roasted Cod & Queenie Scallops
Hake
Carrot and Butternut Soup
Beef
Paella
Smoked Salmon with Capers
Lobster
Couscous
Calamari & Mussels Monkfish
Fish & chips
Bucket of Crab
Salad
Pollock
Hake on Leeks
Cakes
Fishn' Chips
Crab
Sit down
Scottish
Seafood
Parking Available
Free off-street parking
Digital Payments
Accepts Credit Cards
Dog Friendly
Takeout
Reservations
Accepts Mastercard
Accepts Visa
Seating
Table Service
Waterfront
Wheelchair Accessible
Serves Alcohol
Wine and Beer
Gift Cards Available
Drinks
Dinner
Fine Dining
"Had a wonderful evening! Exceptional food, first rate service! We will definitely be back. Thank you so much...."
Mandy Boydell
"Great meal! A delight for the taste buds �. Jim and Mary thanks for the hospitality, we'll definitely come..."
Esmée Stacey
"This place was special. From the outside it seems like a real harbour restaurant with not much to offer. The moment you walk in you realise that this..."
Ewald S
"HIDDEN GEM! Delicious food, gorgeous setting so glad we found the best restaurant in Thurso. Stumbled upon this place after a rainy day on the north..."
Victoria Saville
"In the icehouse, spacious and clean and interesting ! The choices were great and the food quality was excellent ! Especially enjoyed the oysters as..."
maria wheatley
"Unbelievable meal at the Captains Galley. Couldn’t fault it, apart from the fact they had run out of oysters! Recommend the monkfish ‘wings’..."
Jo Snell
"The food and service were perfect. The restaurant is beautiful inside. I started with some chicken liver and moved on to the turbot. Both dishes were..."
Keith Fitton
"Very tasty food, but the waiting time was pretty long. We had a starter and a main each and left the Restaurant after 2.5h. If you are not in a rush,..."
Ronja Ostner
"This is an absolute gem. We walked in for lunch today and met the owner and chef, who was very friendly and welcoming. Our server as well was great...."
Beverly Campbell
"After reading the rave reviews I was a bit disappointed with my meal and restaurant. The entree of lightly battered sliced eggplant layered was..."
Jo-Anne Lee
"This was the culinary highlight of our trip to Thurso last October and was one of the standout meals weve had in Scotland recently. Absolutely..."
Tork Mackenzie
"This was one of the most memorable dinners on our NC500 trip. If you like seafood, this is must. We got 2 seafood platters and a couple sides. The..."
Samantha Provenza
"Absolute gem and must-visit if you’re in the area! NC500 highlight!! Food was incredible - really adventurous and interesting twist on traditional..."
Sophia-Marie K.
"Perfect place, food really..."
Ewelina Cz
"First off, the staff were brilliant. After a long day of hold ups, traffic and idioticaly slow drivers, the staff squeezed us in with 5-10 minutes..."
Titchness
"Table of three for lunch today. Presentation was perfection on a plate, every mouthful was beyond delicious and the interior design comfortable and..."
Adrian Hanger
"An exceptional hidden gem, we couldn’t have found it if we looked! Incredible food, service, and atmosphere. Easily one of the best meals I’ve..."
Keara Ryder
"Wow! Amazing little gem tucked away in the port of Scrabster. Super fish restaurant with outstanding food. Currently serving in the glass fronted..."
Nick Toms
"Scrabster might not be on your bucket list of places to visit, but if you are in the area, then Captains Gallery should be. Superb food in a..."
david barrington
"What a wonderful surprise! The chef was kind enough to make room for their booked out night and so glad I joined. The food was sublime. Started with ..."
Maren Sinclair