It would be easy to overlook Indian Times located out in the suburbs east of Glasgow city centre, but you'd be missing out if you passed up this terrific little restaurant. Our bhaji starters were spicy and seasoned beautifully. We have eaten mixed grill meals in every part of the UK but put simply, none like this. The naans were huge and the generous portion of rice came with a lovely bowl of curry. As for the meat, it was sizzling hot and absolutely delicious. We genuinely had to get most of the meal to go because it was so generous, but the experience, like the food, was excellent and all much more reasonably priced than somewhere in a posher part of town.
Food was delicious, best nan bread I've ever tasted.. service was lovely, however the restaurant was very cold.. Water in restroom was cold and hand dryers were also cold.. It was very cold outside, but this was the only negative.. Would still recommend
Lovely curry, beautiful naan, and well cooked rice.
However curry lacked depth of flavour and in my opinion needed more garlic, ginger and chilli. But consistency and freshness of ingredients were good. I’ll definitely try again and ask for a bit more spice as I did enjoy the meal and better than most this side of Glasgow.
Mixed pakora was ok as chicken slightly overdone but veg was lovely.
Spiced onions were excellent.
Worth a try if you haven’t before.
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