Brew Pub cuisine: the best places to taste it in Saltash

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The Ploughboy
The Ploughboy
75/100 (1973 ratings)
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Brew Pub
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Mid-range
"Very friendly staff great selection of beers and ales. Had steak and ale pie. It was..."
Philip Clark
"Friendly greetings on the phone when booking a table. The staff greeted us on entering the pub and made us feel welcome. We are in Saltash for a..."
Petra Wright
"Food was excellent and served quickly.. It is a pub rather than a restaurant so we ordered at the bar and got our own cutlery and condiments. Prices..."
Steven Dawe
"The plougboy is a nice locals pub , pleasant staff and good food at reasonable prices..."
Ian Dawson
"Went there Sunday 4th June. Carvery was very nice but the cabbage wasn't as hot as it could be,also gravy could be a bit thicker. Only complaint is..."
susan tabb
"The new management has certainly turned a new page in making this pub/restaurant very welcoming with the new staff and quality food. The food is..."
Andrew Jones
"Staying nearby, this seemed a good choice for food. Very much a locals pub, not too smart, but friendly, good offers on the menu, quick service and..."
Jan Webster
"The ploughboy is situated at the top of saltash in Cornwall close to A38. They have a good sized car park so that shouldn't be a problem. The outside..."
Paul Davidson
"Great great great food. Best chips I've had out for a long time. Only gripe it was a little bit of a wait. It was worth it and they were very..."
Bob Wilkes
"The meal was really lovely and recommended also staff..."
Sandie King
"The Sunday roast is very good and not a bad price. Well worth a..."
Peter may
"Friendly the minute you walk in. Everything is very spaced out with hand sanitiser available as you walk round to find a table. Menu is good. Food..."
Chris Price
"This a real pub not a gastro pub which serves good wholesome food at reasonable prices!! Also the staff where superb Thank..."
Andrew Gordon
"Great food at great prices. Staff very..."
Shelly Cozens
"Absolutely brilliant Carvery and pleasant staff well worth..."
Andrew Healey