Sucheera Thai Restaurant menù, Royal Tunbridge Wells
Sucheera Thai Restaurant Royal Tunbridge Wells - Menu
Starters
Mixed Platter
For 2 people<br> A combination of vegetable spring rolls, chicken satay, fish cakes, chicken toast & dim sum
14.95 £
Chicken Satay
Chicken marinated & chargrilled skewer on wooden sticks served with peanut sauce
6.95 £
Fish Cakes
Spicy fish cakes seasoned with red curry & kaffir lime leaves, served with sweet chilli sauce with cucumber & crushed peanuts
6.5 £
Dim Sum
Steamed wrapped minced pork served with sweet vinegar sauce
6.25 £
Veggie Spring Roll
Spring rolls stuffed & rolled with vegetable & vermicelli, served with sweet chilli sauce
5.95 £
Chicken Toast
Minced chicken mixed with garlic, pepper & coriander root spread on toast deep fried & served with sweet chilli sauce
6.95 £
Salt & Pepper Squid
Battered squid, ground black pepper, spring onion & sliced chilli
7.5 £
Veggie Tempura
5.75 £
Prawn Tempura
Battered crispy prawn tempura with breadcrumbs, served with sweet chilli sauce
7.95 £
Aromatic Duck (Quarter)
Aromatic duck served with pancake, sliced cucumber & spring onion served with hoisin sauce
11.5 £
Aromatic Duck (Half)
Aromatic duck served with pancake, sliced cucumber & spring onion served with hoisin sauce
19 £
Aromatic Duck (Whole)
Aromatic duck served with pancake, sliced cucumber & spring onion served with hoisin sauce
30 £
Soups
Tom Yum Soup (Mushroom)
Traditional spicy Thai soup, flavoured with lemongrass, kaffir lime leaves, galangal, roasted chillies & mushrooms
6.5 £
Tom Yum Soup (Chicken)
Traditional spicy Thai soup, flavoured with lemongrass, kaffir lime leaves, galangal, roasted chillies & mushrooms
8.5 £
Tom Yum Soup (Prawns)
Traditional spicy Thai soup, flavoured with lemongrass, kaffir lime leaves, galangal, roasted chillies & mushrooms
9.75 £
Chef Specials
Weeping Tiger
Chargrilled beef sirloin in spicy herbs sauce served with a hot & tangy chilli dip
17.95 £
Duck Tamarind Sauce
Crispy fried duck topped with a chilli tamarind sauce
16.95 £
Chu Chi Pla
Crispy deep fried sea bass fillet, topped with a red curry sauce
16.5 £
Pla Pad Gra Chai
Work fried slices of crispy sea bass fillet with wild ginger
16.5 £
Curries
Green Curry (Veggie)
Green curry uses fresh green chillies & is cooked in coconut milk with Thai aubergines, bamboo shoots, baby aubergines & sweet basil leaves
10.5 £
Green Curry (Chicken)
Green curry uses fresh green chillies & is cooked in coconut milk with Thai aubergines, bamboo shoots, baby aubergines & sweet basil leaves
11.95 £
Green Curry (Beef)
Green curry uses fresh green chillies & is cooked in coconut milk with Thai aubergines, bamboo shoots, baby aubergines & sweet basil leaves
12.5 £
Green Curry (Prawn)
Green curry uses fresh green chillies & is cooked in coconut milk with Thai aubergines, bamboo shoots, baby aubergines & sweet basil leaves
12.95 £
Panang Curry (Veggie)
Panang curry paste cooked in coconut milk & garnished with shredded lime leaves
10.5 £
Panang Curry (Chicken)
Panang curry paste cooked in coconut milk & garnished with shredded lime leaves
11.95 £
Panang Curry (Beef)
Panang curry paste cooked in coconut milk & garnished with shredded lime leaves
12.5 £
Panang Curry (Prawn)
Panang curry paste cooked in coconut milk & garnished with shredded lime leaves
12.95 £
Jungle Curry (Veggie)
Traditional Northern style hot & spicy curry cooked without coconut milk
10.5 £
Jungle Curry (Chicken)
Traditional Northern style hot & spicy curry cooked without coconut milk
11.95 £
Jungle Curry (Beef)
Traditional Northern style hot & spicy curry cooked without coconut milk
12.5 £
Jungle Curry (Prawn)
Traditional Northern style hot & spicy curry cooked without coconut milk
12.95 £
Lamb Massaman Curry
Curry from the south of Thailand cooked in a rich coconut curry sauce with potatoes & peanuts
15.5 £
Four Seasons Duck Curry
Duck red curry with grape, pineapple, lychee & cherry tomato cooked in coconut milk & sweet basil
16.5 £
Red Curry (Veggie)
Red curry uses dried long red chilli paste, cooked in coconut milk with Thai aubergines, bamboo shoots, baby aubergines & sweet basil leaves
10.5 £
Red Curry (Chicken)
Red curry uses dried long red chilli paste, cooked in coconut milk with Thai aubergines, bamboo shoots, baby aubergines & sweet basil leaves
11.95 £
Red Curry (Beef)
Red curry uses dried long red chilli paste, cooked in coconut milk with Thai aubergines, bamboo shoots, baby aubergines & sweet basil leaves
12.5 £
Red Curry (Prawn)
Red curry uses dried long red chilli paste, cooked in coconut milk with Thai aubergines, bamboo shoots, baby aubergines & sweet basil leaves
12.95 £
Stir-Fried Dishes
Pad Kra Prow (Veggie)
Traditional Thai style stir fried with holy basil leaves & chillies
10.5 £
Pad Kra Prow (Chicken)
Traditional Thai style stir fried with holy basil leaves & chillies
11.75 £
Pad Kra Prow (Beef)
Traditional Thai style stir fried with holy basil leaves & chillies
12.5 £
Pad Kra Prow (Prawn)
Traditional Thai style stir fried with holy basil leaves & chillies
12.95 £
Pad Khing (Veggie)
Stir fried with fresh ginger, onion & chillies
10.5 £
Pad Khing (Chicken)
Stir fried with fresh ginger, onion & chillies
11.75 £
Pad Khing (Beef)
Stir fried with fresh ginger, onion & chillies
12.5 £
Pad Khing (Prawn)
Stir fried with fresh ginger, onion & chillies
12.95 £
Pad Kratiam (Veggie)
Stir fried with garlic & peppercorns
10.5 £
Pad Kratiam (Chicken)
Stir fried with garlic & peppercorns
11.75 £
Pad Kratiam (Beef)
Stir fried with garlic & peppercorns
12.5 £
Pad Kratiam (Prawn)
Stir fried with garlic & peppercorns
12.95 £
Pad Med Ma-Maung (Veggie)
Stir fried cashew nuts, dried chillies, onions, pepper & spring onions
10.5 £
Pad Med Ma-Maung (Chicken)
Stir fried cashew nuts, dried chillies, onions, pepper & spring onions
11.75 £
Pad Med Ma-Maung (Beef)
Stir fried cashew nuts, dried chillies, onions, pepper & spring onions
12.5 £
Pad Med Ma-Maung (Prawn)
Stir fried cashew nuts, dried chillies, onions, pepper & spring onions
12.95 £
Pad Num Mun Hoi (Veggie)
Stir fried in oyster sauce with crunchy broccoli, mushrooms & onion
10.5 £
Pad Num Mun Hoi (Chicken)
Stir fried in oyster sauce with crunchy broccoli, mushrooms & onion
11.75 £
Pad Num Mun Hoi (Beef)
Stir fried in oyster sauce with crunchy broccoli, mushrooms & onion
12.5 £
Pad Num Mun Hoi (Prawn)
Stir fried in oyster sauce with crunchy broccoli, mushrooms & onion
12.95 £
Noodles
Pad Thai Noodle (Veggie)
9.5 £
Pad Thai Noodle (Chicken)
10.5 £
Pad Thai Noodle (Beef)
11.25 £
Pad Thai Noodle (Prawn)
11.5 £
Pad Thai Noodle (Mixed Meat)
12.95 £
Drunken Man Noodle (Veggie)
9.5 £
Drunken Man Noodle (Chicken)
10.5 £
Drunken Man Noodle (Beef)
11.25 £
Drunken Man Noodle (Prawn)
11.5 £
Drunken Man Noodle (Mixed Meat)
12.95 £
Plain Noodle
With egg
6.5 £
Rice
Jasmine Rice
3 £
Egg Rice
3.5 £
Coconut Rice
3.5 £