Steak was cooked to perfection. The chefs here really know how to cook a good steak! Leona was amazing, super friendly and very attentive. Would definitely recommend.
Had a great experience. They have a wide range of 30-day and 50-day aged steaks, nice selection of wines, too.
The service was simply great, extremely polite and engaging. It also made an impression that there were cleanliness inspections taking place for the next day as we were one of the last tab
After hearing good things about Miller & Carter we just had to try it. We were not disappointed, our server Cameron was very polite and friendly so thank you very much, as we're the rest of the staff. Highly recommend you tale a visit to your local. I had scallops and Chorizo, the wife had the mushr
Came for our 25th Anniversary and the table had been decorated along with Prosecco. Our waiter, Joe, was brilliant and the steak was out of this world. I had mine Blue for the first time ever, and it was fabulous.
Absolutely Wonderful food ( we had the Chateaubriand and sharing dessert platter) , excellent service, the staff were all very busy. Couldn't fault it!
Saturday afternoon, birthday, late lunch. Booked at short notice on the app(easy peasy)! Joe and Lewis did a great job of looking after us and we had the table for as long as we needed
All three courses were super. Great starters, wonderful Fillet mignon, generous half rack of ribs, steak sandwich,
The manager who greeted us was lovely and very friendly. Then we were served by Leona all night who was excellent. The food was absolutely outstanding; never a bad word to say!
Great meal, highly recommend the Spinach & Camembert Wellington!
Great service from Leona, very polite and professional. Thank you Leona
Incredible food, great service from everyone we met, especially Cheyenne. The steaks were cooked to perfection and were presented really well! Highly recommend.
I thoroughly enjoyed the sirloin steak as it was cooked perfectly. My wife found the salmon a little on the dry side however would recommend the salt and pepper calamari. We were served by Leona who was lovely. She was very courteous, helpful and always had a pleasant smile.
My Son booked this restaurant because it was my Birthday. My son had been before and said how amazing it was. The welcome on arrival was very good, quickly seated and menus explained. Didn't feel rushed to decide on food and ordering was easy. Our server was Judith so polite, she was brilliant.
Phoebe was very polite, very smiley, amazing service from her. Very quick with drinks and food. Steak was delicious. All the staff looked like they were having a great time. Beautiful place. Would rate higher.
Absolutely fantastic! I cannot thank the staff enough for making my Dad’s 60th birthday celebration special.
The waiter Santino was absolutely incredible, and the staff not only brought out a slab with HAPPY BIRTHDAY on it, but they also added a candle next to the desert.
We will definitely be com
Valentine's day dinner. Classic and neat environment. Perfectly matched medium-rare steak with precisely flavoured creamy diane. Surprisingly well, just-right-cooked scallop with 2 types of tastes to mix and match. Excellent, lovely service.
Overall, a lovely evening out. Leona was lovely and really helpful after a small issue with the food. She was attentive and aware and sorted the situation. Joe (who I believe is the manager) was great too, friendly and helpful. The food was really tasty and my steak was cooked perfectly. The other 3
I like visiting here, it’s really easy to book online, even at short notice. The staff are welcoming and well trained. The menu is broad enough to meet most people’s needs. It is pricey and I have noticed the cut backs in terms of the items on the plate. However I accept this because I know it w
Our server did a great job of providing an efficient service while not puncturing our conversation. The restaurant was very busy but didn't feel like that from a service perspective. One of the reasons we keep returning for our meals.
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