Loved this restaurant. I have ordered food to be delivered before but never been to the restaurant until now. I recommend booking a table as it was busy, even at 6.30pm on a Monday evening. It's a BYOB and there is no corkage charge. There are dishes on the menu, as well as old favourites that you would likely see in any Middle Eastern/Turkish or Greek restaurant.
The service was excellent and we never felt rushed. We opted for 3 different starters, mains, 2 desserts and Arabia coffee. The whole lot came to £57 without tip. Waiters were happy to give suggestions on tips. We both had lamb and it was probably the best lamb I've had in a restaurant in a very long time. It just fell apart. The atmosphere was great as was the background music.
All in all Remal is one of the best restaurants, of which there are a lot, in Prestwich. I will definitely be back.
Our safest place ever!
I said Safe because the food is always have same taste which is wonderful and we know what we ganna have!
Highly recommended!
29/08/23: our experience this time was good. Our previous 2 times were not so good. Our first time the food was bland and the service was terrible. Our second time the food ws better. This time I must say we really enjoyed our meal. My review has bee edited accordingly and stars have been increased. I had Sojouk (lamb sausages) & Jubna Panne (fried camembert) to start. Chef's Spicy Mix (chicken & lamb kebabs on rice) & Remal's Special Chicken for main. Turkish Delight & Créme Dessert for dessert.
Well first time visit for a Birthday, nice atmosphere. Had a couple of issues and to be fair, they were rushed off their feet. All sorted immediately ! Food is great, as are the staff, what a lovely manager (rare these days).
There were 7 of us with different tastes but we all found something great off the menu to enjoy.
Will definitely visit again very soon, book quickly as they are always busy.
Tremendous evening here with friends for my wife's birthday. The food was delicious and plentiful. The service on point and I didn't feel rushed at any point. Well worth a visit and nit just for meat lovers, plenty of delicious vegetarian options.
We will be going back.
Understated appearance on the outside hides a little gem of a restaurant. Menus are varied with a good variety of dishes from the Middle East at very reasonable prices. Everything is served with the most delightful mini pitta breads which are worth a visit on their own. You have to take your own alcohol with you but that wasn't an issue and in fact, kept the cost down. I can see the Remal becoming a regular haunt going forward.
We had a great time.
The service was good
The good was great. Only regret We made the mistake of asking for non spicy good.
So, I found the food too bland. Hence the 4*
Loved the decor .
Would definitely come again.
I had quite high expectations for this place. The place itself is beautiful, I like the interior + the starters were great - definitely recommend Mix Mezze Platter, Kibbah and Tabbouleh (the best I’ve ever tried). However, the mains were honestly average - not many spices unfortunately. Remel’s Fateh 7/10, Chef’s Mix 7/10, Muklubieh 6/10, Lamb Chops 5/10
First time visiting and was so impressed.
Food was really lovely, portions very generous.
Homemade bread is the best ever.
Staff were all nice and our server was absolutely lovely.
Will be visiting lots more.👍
We love it here! Been around 6 times now and have enjoyed every single bit of food I have been served. Beautiful surroundings and great service always. 😌
Woww, excellent Lebanese Food, starters were the star of the show. The main was very good and soft tender chicken. Must visit and recommend
It was my first time having Lebanese food. It was very good and I would recommend visiting Remal. The owner/chef was happy to chat and explain the dishes, and it made for a all round great experience
Awesome food!!, loved every bit of it.
Always consistent...
I don't know why I travel all the way into Manchester City Centre when there are local places like this!! This place is a hidden gem!
My friend ordered the potato kibbeh - these were small and delightful with a thin crusty texture on the outside and the mashed potato and lamb mince on the inside. I ordered the sucuk, thin slices of a spicy beef sausage - the flavours were strong and moreish. These were served with a basket of homemade white flatbread which were incredibly fresh and soft - they were pitta shaped but were fluffy and pillowy, not the hard dry white stuff you get in supermarkets! The waiter assured us that there was always plenty of bread available and sure enough we had another basket of lovely bread with our main courses.
We both ordered the Chef's Mix which were skewers of charcoal grilled marinated meats - chicken, minced lamb and lamb shish pieces, served on a bed of onions and parsley and a chilli sauce.We also ordered a mudjadara rice between us as a side dish - a mix of lentils and rice cooked in spices and topped with crispy fried leeks. Yummy.
We both agreed that although the flavour profile of the meats were quite similar to other nearby places (e.g. Turkish restaurants), the seasoning was better balanced here and most importantly, the cooking of the meat was excellent. Here, the chicken was succulent and tender, not dry and hard, and overall it looks like they know when to take it off the grill! At other places the charcoal grilling has left the meat hard and burnt at the edges with a bitterness - here everything was cooked just right.
Although we were stuffed and were only considering an Arabic coffee, we both encouraged each other to go for a dessert. Unfortunately my friend's Halwa wasn't available so he joined me in a Muhallebia.
Now normally I'm not one to bother with a dessert - I prefer crisps to chocolates and would rather have starter and main instead of main and dessert! And we were already incredibly stuffed! But this dessert blew my mind - a delicious milky pudding, not too dissimilar to a panna cotta but fluffier and less silky in texture. However, the flavours - wow the sweet vanilla with a tint of rose water, it was truly heaven and I haven't felt that way about any dessert for years! Garnished with chopped pistachios, this was for me the surprise star of the meal!
Followed by strong and fragrant Arabic coffee, it was a fantastic end to a great dining experience. The service was friendly and attentive throughout, and I thought the decor, lighting and music was just perfect for the place.
I highly recommend this place - it's small and relaxed and deserves attention. I hope it keeps these high standards up as I definitely want to come back and try the other offerings (and the Muhallebia again!).
Best Labanese restaurant in Manchester! Every course was absolutely delicious, loved the food!!
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