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Best Goat Cheese and Walnut Salad in Poole

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Crown Hotel
87/100 (375 ratings)
Restaurants
Vegan Options
British
European
Gluten Free Options
Bar
Pub
Bar
Pub
British
Vegetarian Friendly
Vegan Options
Gluten Free Options
Vegetarian Friendly
Dinner
Lunch
Brunch
Tapas
Pasta
Beer
Prawns
Scallops
Salad
Ice-cream
Pork Belly Celeviac Puree
Crab
Goat Cheese and Walnut Salad
Scallops
Roast Beef
Duck
Mussels
Cheesecakes
Fillet of Bream Prawn Bisque King Prawns Crushed Potatoes
Tuna
Sirloin Steak
18oz Rib Eye Steak Onion Rings Triple Cooked Chips
Salmon
Burger
Cakes
Steak Pie with Triple Cooked Chips and Vegetables
Lamb
Rum and Ginger
Roast dinner
Pesto
Pork Belly with Sweet Potato Mash
Chowder
Sunday lunch
Fish
Cheesecake
Fish & chips
Fillet steak
Pork
Fish & Chips
Beef
Pate
Parfait
Tapas
Olives
seafood platter
Cod
Lobster Salad
Fresh Crab Salad
Wine
Halibut
Sit down
Bar
Pub
British
Highchairs Available
Full Bar
Digital Payments
Free Wifi
Accepts Credit Cards
Dog Friendly
Outdoor Seating
Accepts Mastercard
Reservations
Accepts Visa
Seating
Table Service
Buffet
Serves Alcohol
Wine and Beer
Brunch
Dinner
Lunch
Mid-range
"Great place to spent time with family and friends. Gorgeous food. Amazing taste and pleasure for eyes. Restaurant provides elegant modern British..."
Andrzej Adrjanowski
"Well worth a visit following its redecoration and the hidden courtyard is looking really nice and a great sun trap. New summer menu is definitely..."
Karen Clarke
"My friends and I had a Sunday lunch at the Crown Hotel. The food was absolutely amazing. Chowder is to die for and roast beef cooked to the..."
Justyna Banaszkiewicz
"There really should be 6 stars available. Astonishing food, even better than our last visit - this place deserves to be fully booked all the timpe......"
Kate Madden
"Sean the Chef is still doing his amazing transformations with local produce and more than enough verve! The food is spectacular to say the..."
Lili Vandiver
"Excellent meal, food, service, presentation, will definitely go..."
Wendy Hawkins
"Absolutely stunning..."
Nikki Lane
"Interior layout has been improved. One bar only now whichs gives a lot more space for customers. Beer prices are very competitive. A more varied and..."
Nick Crowfoot
"Such friendly staff, wonderful ambience & fine well kept local ales from Sandbanks brewery..."
Andrew Green
"Great place to stop for a drink, beautifully decorated, great jukebox, lovely warm atmosphere, barmaid really friendly, great customer service,..."
Cathy M
"Local to the pub. Briefly met the owner and are now very excited by the plans he has for the pub. Highly..."
Scott Edwards
"Outstanding roast on Easter Sunday with a short notice booking after the Crown had a very busy day with a team member down. To deliver such good food..."
Jason West
"First time that we visited this pub, lady we booked with was lovely and said she'd put us under a heater (eat outside only at the moment) & she did &..."
Lou M
"We had a group of 12 friends who dined in The crown for sunday lunch 23 aug 20. We had a variety of food from sunday lunch, to steak,sea bass,..."
Joanne Gordon
"I visited the Crown today for lunch. Although some items were not available, there was a good selection on the menu nevertheless. I chose the Steak..."
fiona Clements
"Six of us went for dinner last night The crown is spacious and bright and clean. The food was delicious so thank you Sean the chef. Keep it up. our..."
Mulder Mulls
"The food was lovely the staff friendly but service was so slow. There seemed to be plenty of staff so maybe it was the kitchen staff? Either way..."
Vicky Burrows
"Absolutely superb. My husband and I chose from the daily specials...sea bass and megrim (A type of flat fish). The fusion of English and Thai..."
Margaret Taylor
"Excellent service went here with my partner our two friends and my little one. we all had the roast myself and my partner had the lamb was slightly..."
Kellie Williams
"This is the third time I've lunched there and have been delighted every time. The place deserves to have a Michelin Star, the food is so good and..."
Adrian Pearce
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