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Best Sea Bass with Crushed Potatoes and a White Wine Cream Sauce in Pershore
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The Jockey Inn
87
/100 (594 ratings)
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Gastropub
Contemporary
British
Trio Ice Cream and Sorbet
Sautéed Potato Gnocchi and Fresh Mozzarella
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Dry Sticky Toffee Pudding
Sea Bass with Crushed Potatoes and a White Wine Cream Sauce
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Blue Cheese and Spices Pecan Salad Topped with Chargrilled Chicken
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