Fusion House menù, Oxford
Fusion House Oxford - Menu
Soup
Chicken with Sweetcorn Soup
4.5 £
Chicken with Mushroom Soup
4.5 £
Chicken with Noodle Soup
4.5 £
Mixed Vegetable Soup
4.5 £
Hot and Sour Soup
4.8 £
Rice
House Special Rice
Two cartons one fried rice, one assorted meats with mixed vegetables.
9.8 £
Fried Rice
4.8 £
Plain Boiled Rice
4 £
Fried Rice Option
Special (Yung Chow)
2.7 £
Char Sue
2.7 £
Shredded Chicken
2.7 £
Vegetable
2.7 £
King Prawn
5 £
Egg
Singapore
5 £
Soft Noodle (Chow Mein)
House Special Chow Mein
9.8 £
Char Sue Chow Mein
9 £
King Prawn Chow Mein
10.5 £
Chicken Chow Mein
8.8 £
Beef Chow Mein
8.8 £
Chilli Beef Chow Mein
9.5 £
Mixed Vegetable Chow Mein
8.5 £
Plain Chow Mein
6 £
Mushroom Chow Mein
6 £
Singapore Rice Noodle
8 £
Chop Suey
Special Chop Suey
7 £
King Prawn Chop Suey
8 £
Chicken Chop Suey
6.8 £
Beef Chop Suey
6.8 £
Char Sue Chop Suey
6.8 £
Mushroom Chop Suey
6.5 £
Seafood
Fried King Prawn
8.5 £
Sesame Prawn Toast
8 £
Kung Po King Prawn
8.5 £
Szechuan King Prawn
8.5 £
Chiu Yin
Salty, pepper or garlic.
8.5 £
Option
In Satay Sauce
With Mushroom
With Mixed Vegetables
With Cashew Nuts
Quick in Toban Chilli Sauce
With Ginger & Spring Onion
With Green Pepper in Black Bean Sauce
With Bamboo Shoots & Water Chestnuts
Kung Po
Szechuan
Prawn
Squid
Salty
Pepper
Garlic
Poultry
Fried Chicken
7 £
Lemon Chicken
7.5 £
Kung Po Chicken
7.5 £
Chicken Egg Fu Yung
7.5 £
Mushroom Egg Fu Yung
7.2 £
Roast Duck
8.5 £
Chiu Yin Chicken
Salty, pepper or garlic.
7.5 £
Option
With Bamboo Shoots & Water Chestnuts
With Cashew Nuts
0.5 £
In Satay Sauce
0.5 £
In Toban Chilli Sauce
0.5 £
With Pineapple (Sweet & Sour Sauce)
With Mushroom
0.2 £
In Garlic Chilli Sauce
With Cashew Nuts & Yellow Bean Sauce
0.2 £
With Ginger & Spring Onion
0.5 £
With Green Pepper in Black Bean Sauce
0.5 £
Chinese Style
In Plum Sauce (With Pineapple)
With Pineapple
With Cashew Nuts
Wings
Balls
Pieces
Chinese Style (Fruity Sauce)
In Black Pepper
Pork and Beef
Fried Beef
7.8 £
Deep Fried Shredded Chili Beef
7.8 £
Roast Pork Spare Ribs
BBQ sauce.
8.2 £
Thai Style Spare Ribs
8.2 £
Capital Spare Ribs
8.2 £
Chiu Yin Spare Ribs
Salty, pepper or garlic.
8.2 £
Char Sue
7.2 £
Fried Pork Dumpling (6)
6 £
Sweet and Sour
Sweet and Sour King Prawn Cantonese Style
8 £
Sweet and Sour Chicken Balls
7 £
Sweet and Sour Chicken Cantonese Style
7.5 £
Sweet and Sour Pork Cantonese Style
7.5 £
Curried Dishes
Pork Curry (Char Sue)
8 £
House Special Curry
8 £
King Prawn Curry
8 £
Chicken Curry
7 £
Beef Curry
7 £
Mushroom Curry
7 £
Vegetable Curry
7 £
Extra Portions
Portion of Mixed Vegetables
6 £
Portion of Crispy Seaweed
6 £
Portion of Vegetables in Black Bean Sauce
6 £
Portion of Vegetables with Cashew Nuts
6 £
Portion of Beansprouts
6 £
Portion of Plan Mushroom
5.5 £
Portion of Vegetable Spring Rolls (10)
5.2 £
Portion of Prawn Cracker
3.5 £
Portion of Chips
3.5 £
Portion of Chiu Yin Chips
Salty, pepper or garlic.
4 £
Portion of Curry Sauce
2.5 £
Portion of BBQ Sauce
2.5 £
Portion of Sweet and Sour Sauce
2.5 £
Crispy Aromatic Duck
Quarter
11 £
Half
19.5 £
Chinese Cold Food Style
Mouth-watering Szechuan Chicken Spicy Sauce
9 £
Chopped Cold Chicken
9 £
Spicy Shredded Chicken Seasoned with Soy Sauce
9 £
Beef and Ox Tripe in Chili Sauce
9.8 £
Tofu with Preserved Egg
8.5 £
Tofu with Chopped Spring Onion
7.3 £
Shredded Potato with Chili Pepper Salad
7.3 £
Shredded Dry Bean Curd with Chili Pepper Salad
8.5 £
Szechuan Stewed Beef Seasoned with Soy Sauce
9.8 £
Sweet and Sour Needle Mushroom Spicy Sauce
8.8 £
Cucumber with Needle Mushroom Garlic Sauce
8.8 £
Cucumber with Peanut in Vinegar Sauce
7.8 £
Chinese Hot Food Style
Chiu Yin Prawn (With Shell)
Salty / Pepper / Garlic
16.5 £
Chiu Yin Squid
Salty / Pepper / Garlic
12.2 £
Deep Fried Chicken Cubes with Dried Chili
12.8 £
Saute Spicy Chicken with Noodle
13.8 £
Traditional Kung Pao Chicken
fried chicken cubes with peanuts
10.8 £
Stir Fried Lamb with Lao Gam Ma Chili Sauce
11.8 £
Roast Duck in Plum Sauce
with Pineapple
8.5 £
Braised Spare Ribs with Sweet Soy Sauce
11.5 £
Sweet and Sour Pork Ribs
11.5 £
Tender Bean and Potato Braised Spareribs
12 £
Braised Pork Ribs with Chinese Leave and Tofu
12 £
Shredded Pork with Sweet Bean Sauce & Bean Curd Pancakes
11.5 £
Shredded Pork with Garlic Sauce
10.8 £
Double Cooked Pork from Northeast Provinces
12.9 £
Soft Fried Pork Fillet
12.9 £
Dry Fired Pork Intestines
12.5 £
Fried Pork Intestines with Chilli Pepper
12.5 £
Sauteed Cabbage with Pork Intestines
12.5 £
Stir Fried Pig Kidneys
12 £
Braised Pork Trotter with Sweet Soy Sauce
11.5 £
Hot and Spicy Pork Trotter
11.5 £
Stir Fried Pork Trotter with Cumin
11.5 £
Braised Beef Brisket with Sweet Soy Sauce
11 £
Braised Beef Brisket with Tomato
11.8 £
Stir Fired Beef with Lao Gan Ma Chili Sauce
11 £
Dry Fired Beef Shank
14.5 £
Mixes Pork Tripe with Szechuan Pepper Hot Chili Oil
13.8 £
Sliced Beef with Szechuan Pepper in Hot Chili Oil
13.8 £
Braised Pickled Cabbage with Beef Brisket & Glass Noodle
12.5 £
Tripe with Tofu in Clay Pot
12.5 £
Stir Fried Lamb with Lao Gan Ma Chill Sauce
12.5 £
Stir Fried Lamb Ribs with Cumin
12.5 £
Braised Lamb Ribs with Bean Curd & Vermicelli
12.9 £
Fish Slices with Szechuan Pepper in Hot Chili Oil
15.8 £
Fish Slices with Pickled Cabbage
15.8 £
Dry Fried Sea Bass with Soy Beans, Minced Water Chestnut Sauce
19.8 £
Steamed Sea Bass with Ginger & Spring Onion
18.8 £
Spacey Steamed Sea Bass with Fresh Chili Sauce
19.8 £
Braised Sea Bass with Sweet Soy Sauce
18.8 £
Stir Fried Tentacles of Squid with Cumin
12.2 £
Dry Fired Tentacles of Squid
12.2 £
Hot and Spicy Prawn with Head-on
17.2 £
Prawn with Head on Ginger and Onion
17.2 £
Crab Meat with Egg Tofu
12.5 £
Crab Meat with Chinese Leave
11.5 £
Sea Food Meat with Egg Tofu
12.5 £
Braised Minced Pork & Aubergine with Sweet Soy Sauce
9.2 £
Aubergine in Spicy Garlic Sauce
10.2 £
Fried Potato, Green Pepper and Aubergine
9.8 £
Dry Stir Fried Fine Bean
9.8 £
Stir Fried Fine Beans with Minced Meat and Preserved Olive Vegetables
10.5 £
Pak Choi with Garlic Sauce
9.5 £
Broccoli with Garlic Sauce
9 £
Fried Thin Sheets of Bean Curd with Pepper
9.8 £
(Mapo) Tofu with Minced Beef in Chili Pepper Sauce
8.8 £
Home Style Fried Bean Curd
9.2 £
Fired Chinese Leave in Sour Sauce
9.2
9.2 £
Sour and Spicy Shredded Potatoes
8.8 £
Stir Fried Cabbage
9.2 £
Mix Vegetables (Lotus Root, Black Fungus, Snap Peas, Carrot)
10.2 £
West Lake Beef Broth
4.8 £
Hot and Sour Soup
4.8 £
Tomato Egg Soup
4.8 £
Seafood Broth
5.5 £
Crab Meat with Sweet Corn Broth
5.5 £
King Prawn Fried Rice
9.8 £
Beef with Lao Gan Ma Fried Rice
9.8 £
Special Fried Rice (King Prawn)
9.8 £
Egg Fried Rice
4.8 £
Plain Boiled Rice
4 £
Pork & Chinese Leave Dumplings
9.8 £
Pork, King Prawn & Chinese Chives Dumplings
9.8 £
Dumplings
8 £
Soft Drink & Beer
Wong Lo Kat
4 £
Soy Bean Milk
3.5 £
Aloe Juice
3.5 £
Large Aloe Juice
7.5 £
Coke
1.5 £
Large Coke (1.5l)
4.5 £
Diet Coke
1.5 £
J2O
2.5 £
Rio
1.5 £
Still Water
1.5 £
Sparkling Water
1.5 £
Tiger Beer
4 £
Tsingtao Beer
4 £
Asahi
4 £
Option
Apple Raspberry
Orange Passion