I popped into Taberu a few days after it's initial 'soft opening', to grab a take-out of Vegetable Gyoza (£3.80) and Salmon Skin Roll (£5). The place didn't seem very open at the time, with chiller cabinets and tables both glaringly empty, front door closed and lights low - confusing a number of people into not visiting.  Thankfully for me though, it was open and serving very good food indeed! Vegetable Gyoza and Salmon Skin ISO Roll The salmon skin was crispy and flavoursome, the gyoza plump, golden a

A week ago I celebrated my 21st Birthday with the loveliest dinner in the upstairs private dinning room - I truly can't recommend this experience enough!! I called the restaurant to book which was a smooth and easy process which to my pleasant surprise did not require any deposit despite it being a large group of us (the room has a capacity to seat 16). Upon entering we were led through and up the stairs to a the room which was nicely decorated and not too stuffy as to allow for a comfortable experience although there were 16 of us in the room on a summers evening. I was then introduced to our lovely waitering staff for the evening: Lila and Abhijit. They were dedicated to ensuring that our party were as comfortable as possible and did their upmost best to accommodate all of our requests. Their service was impeccable and the evening was magical because of them. I had eaten lunch at Taberu a couple of times prior and the food had always been top notch. The dinner menu similarly did not disappoint!! My particular favourites were the fried vegetable gyozas (some of the nicest I've ever eaten) and the Cowley Road sushi roll. To top it all off, the staff accommodated that my parents pay us a quick visit in the middle of dinner to make a toast and to cut cake. My parents called prior and the staff were incredibly helpful and nice to them so it ended up being a surprise to me (a testament to the smoothness and skill of customer service as Taberu) !!! Thank you Taberu for making my 21st celebrations so special :)