Sluurpy > Restaurants in Old Windsor > The Loch & The Tyne

Review The Loch & The Tyne - Old Windsor

G C
Amazing food and ambience. Impeccable service. I stopped by for lunch after a walk in Windsor Great Park. After watching Adam completing and finally winning in Great British Menu my expectation was high but I wasn’t disappointed at all. The tasting menu was generous and every dish was well-executed and packed with flavour. The manager took time to share with me their sustainability commitment and showed me their kitchen garden in the back where some of the herbs and veggies were sourced. My favourite dish was their signature dish “Mother”, a celeriac parcel with cheese topped with sliced apple and mushroom powder. It looked big but tasted refreshing. The beef tartare and the salmon cappuccino were both very tasty too. I was glad their there was some good chilli heat in them. The service was great throughout, which made the whole experience wholesome. I really enjoyed every bite and every moment.
Ronnen Brunner
I have taken a colleague there for dinner and we really enjoyed it, first, we were lucky to have a very warm day, we sat outside where we could enjoy a beautiful country side scenery. The food was gorgeous, I started with beef tartare which was amazingly seasoned but also the presentation of it was the best I’ve ever seen for this kind of dish (picture attached) I continued with a chateaubriand which was cooked just right and served with a very generous amount of side dishes - I focused on eating the steak but really couldn’t finish all the sides My colleague had the Cornish Lobster and as a big Lobster fan he was worried that it’ll fall short but it didn’t We also continued to the puddings and they followed the same theme of not only high quality but served beautifully If I’m to be picky on where improvements can be made I would say that with the service wanting to be very attentive they may have overdone it a bit, we were asked a few times if we want to drink or ready to order when we were engaged in a conversation, again, it’s me being picky
Peter Archibald
The most outstanding restaurant I have visited in many years. I took my parents with me, visiting from Devon, and my father declared it the best restaurant meal he has ever had! We had the taster menus, one vegetarian, one meat and the others pescatarian. Every one of the seven dishes was a feast for the senses and the wine pairings made for a beautifully diverse experience. The staff were superb hosts and it was the perfect “long lunch”. Thank you all x
Christian Martin
⭐️ ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ Yes that is 6 stars. I am usurping the Google 5 star convention here to signal just how much a good experience The Loch & The Tyne was. Atmosphere This is hands down my personal favorite atmosphere in Windsor… actually Surrey. It’s sophisticated but approachable. Professional yet friendly. Food and Drink Next level experience here. The food all has sustainability at the heart of it (cue the puffy pastry ice cream… amazing and smart). The signature dish “Mother” does not disappoint. Everything is just different degrees of outstanding. Some must tries in my opinion: - Mother - Cheese Donuts - Beef Tartar - Chicken Butter If you like Old Fashions and Penutbutter they have an amazingly unique cocktail where they combine both. Service We were served by Lyle and Nicolette. Both were excellent and topped up our amazing experience. They knew when to engage and when to stand back. The front of house was amazing and even helped us meet Chef Johnnie who gave some tips to my young aspiring Chefs at home (6 and 4 years old ). Find an excuse to come here. Well done and thank you for the experience.
Zander
Went here for a meal and had the tasting menu with the added wine tasting. And it was an amazing meal aswell as an amazing experience. Each meal was cooked to perfection and was perfectly timed and the wines were amazing too, not often you find a place with so many English wines and that's if you can find one at all. This is a place well worthy of their 3 Rosettes and I will very much be looking forwards to going there again!
Camilla Read-Shaw
We celebrated my mother-in-law’s 75th birthday at the restaurant yesterday, and were truly bowled over from the moment we entered. The staff are very professional, yet relaxed and attentive. Even with a toddler in tow, nothing was too much trouble. The ambience was gorgeous - beautiful autumnal floral displays everywhere. And of course, the food. Everything we ordered was completely delicious, cooked to perfection, and presented stunningly. It was the perfect setting and occasion. My parents in law were really impressed and everyone left very happy. Thank you!
Satnam Suman
Came here for a Saturday lunch mid January. Atmosphere was good, bustling without being overly busy/noisy. Torn between ‘Classics’ and the ‘Larger’ menu options I finally opted for the corn fed chicken, garlic and beech mushroom main on the ‘Larger’ choices. It was absolutely superb! This is not your standard fare - the flavours are wonderful. The dish does actually come with potatoes but I confess I had ordered a cheeky side of skinny fries, Parmesan and truffle. Again, these could not be faulted. I very indulgently went onto to share a pudding of hot chocolate mousse and boozy cherries. It arrived and I was at least half way through it before I realised I hadn’t taken a picture for the review 😄. I still think about this desert despite having eaten it a month ago….. it was heavenly!
01i.x
Wow, where to start. After a day in Windsor. Everything from the food to the service was beautiful. Food is Aesthetically pleasing to look at and even better in taste! You have to try the tasting menu! Thank you for a wonderful experience! Onto the Ugly Butterfly in the summer 🦋
Tony B
Another excellent meal at this fabulous restaurant. They now have Jute Session IPA on draft, an excellent alternative to the Atlantic Pale Ale. Do not miss the Octopus Hot Dogs!
jeremy stock
Absolutely incredible! Whilst my wife and I love fabulous, creative food, I am a stickler for friendly efficient service, and a great atmosphere. Rarely do I get all that, but last night we had it in abundance. The welcome, the terrace, the smiles, the cleanliness, the menu, the drinks, the food, the fooooood, oh my oh my! Would I recommend anything in particular? No........every item we had, was creative, and was fabulous. This is now our favourite restaurant, and will be yours after your first visit, Incredibly good!!!
Fleur Steiner
Definitely worth a visit when your in this beautiful area. cozy with a fire place and love the “real” napkins (not paper ones) and flowers to make it a little extra. Friendly service and good food. Only minor feedback I would have is that the vegan mains were small portions. But would for sure come back if I’m back in the UK and try and taste the other dishes.
DAN NOSE
Venison burger was decent and is definitely an acquired taste yet came way to floppy due to the tomato put in it, the cheese doughnuts are 10/10 highly recommended honestly probably my favorite thing here, fish and chips were extremely good the fish was huge and chunky chips to go with was the icing on the cake for this plate as they were the size of a potato cut in to quarters, lamb pie was very good with beautiful pastry and the service was out of this world very polite and quick only pointed would be cutlery on tables as I don’t think anybody likes their clean fork touching the table regardless of how clean it is. Also toilets and tables are very cleanly.
Kerry Jones
A perfect evening. Firstly, the pub is beautiful, spotlessly clean and modern, but still warm and welcoming. It has a relaxed atmosphere, although you get the feeling that this will be special. Everyone knows their role and they do it well. We didn't feel rushed in between courses and didn't have to ask for assistance by the intuitive waitresses. Our drinks were never empty and the service was smooth. We started with the cheese doughnuts and the chicken butter-my personal favourite, very flavourful, moreish and luckily- sharing portion size, because I would have eaten it all! My Husband had the Venison pie, the meat was tasty, soft, and the pastry was exceptional. I had the Red Thai Cod, which isn't something I would usually order from a pub, but it was delicious and cooked perfectly. Our SIL ordered Sirloin, medium rare, which came out with 2 large crispy onion rings and cooked exactly as requested. We had an array of sides, highlights being the Harissa potatoes, Masala fries, Basil runner beans. We had to try the sweetcorn ribs, which were surprisingly nice and very spicy. For dessert SIL chose the beautifully presented ginger trifle and I had the treacle tart with lime cream, both good sizes and very tasty. We really enjoyed our Evening at the Loch. The location, the staff, and the food were all excellent. The prices were very reasonable for the quality of food, portion sizes and drinks served. Loved their ethos on sustainabilty and no wastage for example using the sourdough ends in the treacle tart mix. We will definitely be going back.
S F
Amazing staff very attentive but not intrusive. Gave good recommendations on food and drink The drinks were lovely The food was mmmm The view was very nice And the back ground music was also very good. Will be back
Vanessa McCormack
An absolutely delicious meal. Definitely book in advance as it gets busy. Everything was extremely tasty, the bread with chicken butter, the cheese soufflé, the steak and the burger. Would highly recommend and will be going back.
Amy Vetter
I LOVE coming here for dinner, the team are so friendly and the food is always amazing. The tasting menu is lovely for a special occasion and the a la carte menu is yummy all year round! Definitely try: Cheese doughnuts Chicken butter & bread Mother
Kelly Sharp
Another gem by a fantastic chef and a marvellous team! Great food, great service, fantastic place! Having been extremely fond of Adam Handling and his team for many years, my husband and I visited here for our wedding anniversary 3 weeks after its inaugural opening, and it is safe to say we will definitely be returning! The same great food and wonderful service that we have experienced in Adam's restaurants so many times in the past. Some old favourites coupled with some tasty new dishes. Highly recommended.
xyzpiggywigsxyz
Eaten here a few times now and it's always a pleasure. They've recently revamped the menu and now there are even more tasty choices! Their cocktails are excellent - including a great list of alcohol free ones. Service is faultless and it's just a lovely, relaxed place for a wonderful meal. Also, a nice walk from Windsor Great Park.
Apple Tarte Tatin Baguette Baked Beans Baked Camembert Balmoral Chicken Bangers and Mash Bangers And Mash Bass BBQ Rack of Ribs Beef Beef burger Beef Tartare Pickled Mushrooms Lovage Beer Birthday cake Biryani Bruschetta V Bruschette Burger Butter chicken Cakes Calamares Calamari Calamari Fritti Calzone Carbonara Carvery Roast Free Side Chardonnay Cheese & Leek Tart Cheeseburger and Fries Chicken 65 Chicken and Bacon Waffle Chicken Biriyani Onion Bhaji and a Plain Naan Chicken Butter Chicken Casserole Chicken dhansak Chicken soup Chicken Stuffed Chicken tikka Chili Chocolate cake Chocolate Fondant Chocolate Raspberry and Vanilla Chowder Cider Classic Burger Cod Coffee Confit Corn Roast Lunch Crab Curry Duck breast english breakfast Fish Fish & Chips Fish & Chips Fish and chips Fish and Chips fish cakes Frittata Full Rack of Ribs Green Curry Green Curry Haggis Scotch Egg Half Rack of Ribs Halibut heineken Home Made Burger Jalfrezi Juice Juice & Smoothies Keema Matar King-Size Carvery Lamb Linguine Lobster Lobster Tart Mac and Cheese Muffin Mushroom Risotto Mussels Octopus Octopus Onion Butter Original Combo Pakora Paneer Paninis Panipuri Papadom Parfait Pasta Pasta with Seafood Marinara Pepperoni Pizza Pesto Poached Cod Smoked Mussels Sea Herbs popcorn Pork Prawns Prnne in a Cream and Mushroom Sauce Pulled Pork Quiche Ribs Risotto Roast Beef Roast lamb Roast Pork and Roast Beef Roe Rotisserie Chicken Salad Salad bowl Salmon Salted caramel Sandwiches Scallops Scallops Shellfish Sirloin Steak Spaghetti Bolognese Spaghetti Mare E Monte Spinach and Mushroom Pie Steak Stuffed Chicken Tagliatelle Sundae Best Sunday roast Sunday roasts Super Food Salad with Salmon Sweet Potato Tart Tagliatelle De La Casa Tandoori Chicken Tandoori roti Tarte Tatin Thali Toast Toasts Tomato Ketchup Flavoured Pasta Tuna Unlimited Salad Vegan Burger Veggie Hot Dog Venison Wine Wine Pairing Wings
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