We visited Nottingham Castle for the afternoon and wanted an early dinner. After seeing reviews on trip advisor we decided to try them out. Service was friendly and made some great recommendations. We tried the herb and goat cheese souffle, steak and ale pie, the fish and chips and the raspberry and white chocolate ice cream. Everything was prepared perfect and servers were attentive. On our way out they even had some great ideas on other places to visit in town.
We accidentally left our bag and in an attempt to get it back to us, they rang the locations they had suggested. It was such a relief to get it back.
They were fantastic all the way around.
Just arrived from USA and was ready for lunch. Harts hotel recommended Fothergill’s. We popped into this charming restaurant and thought it was very quaint. Unaware of Nottingham cuisine we asked the waiter Sam, recommendations for food and drinks. Sam recommended the beef pot pie, pint of ale and a glass of primitivo an Italian wine. We also had a brownie alamode. Sam did a great job! Well done Sam! One of the best meals I’ve ever had! We shall return.
Had a lovely Christmas dinner with my work! The food was really nice I had the risotto. They were very accommodating by taking the pork out of it for dietary reasons. I also really appreciated the points that were poured and it was in the branded glass. Jamie was a lovely waiter even though he wanted me to do a tripadvisor review and not a Google one. Jamie had a nice smile the whole time and also took my coat away as it was in the way.
Lovely and delicious food. We had fish pie, risoto and they have kids menu (sausage and smash potatoes)
Shaky start but all resolved by our wonderful hostess, Simone. We booked on Wednesday, a table for 4 for Saturday evening, when we arrived our table was a high bar table which wasn't suitable for us so Simone quickly diverted us to another area which was perfect. We had already perused the menu on Wednesday, so we were surprised to be told that the menu had changed on Thursday, just our luck! With half of us wanting a vegetarian option but not what was offered on the new menu Simone liaised with the chef and came to a delicious compromise. Had Simone not been as attentive and eager to please we would probably have been wandering the streets looking for somewhere else to eat, cannot praise her enough for the lovely meal we had, thank you Simone, you're a star! ⭐
Lovely pub/restaurant. Had a three course meal here with wine which was lovely. All the girls who served us were very nice and the food was really good. Well done Fothergills two happy customers.
Amazing staff, incredible food, brilliant location. My wife and I attended a wine paired meal which was easily the best we’ve had. Terrific place. Highly recommended
Cute & well run eatery with a good selection of mains. I had Fench onion soup & lambs liver both were excellent.
There is a more limited menu for a lower fixed price & rhus seemed popular, but for the extra few quid, I'd suggest ordering what you want
Was recommended to come to Fothergills by a waiter from another restaurant and no lies were told. I came for my first Sunday Roast and it was absolutely delicious and amazing. I specifically ordered the pork belly. The atmosphere speaks for itself and the service was friendly and helpful getting us seated.
Incredible Sunday roast dinner, maybe even the best one I've ever had.
Our first visit to Nottingham. We were recommended to visit Fothergills, which we did after visiting the Castle. We wanted a late lunch/early dinner, Thanks to Sam and Jude we were made very welcome. Great service and good food, some unusual choices on the menu.
Lovely place for a good Sunday roast. Staff were friendly and service was quick. My roast was very tasty and had loads of different elements. Lovely view of the castle too. Will definitely be back!
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I have had the pleasure of dining at Fothergills in Nottingham on several occasions and each visit has left me thoroughly satisfied. As a frequent patron, I must commend the establishment for consistently delivering an exceptional dining experience.
First and foremost, the quality of the food at Fothergills is truly outstanding. Every dish is crafted with utmost care and attention to detail, showcasing the culinary expertise of the talented chefs. From the tender, succulent meats to the perfectly cooked vegetables, each plate is a delight for both the eyes and the taste buds. The flavors are beautifully balanced, leaving me wanting more with every bite.
Moreover, the presentation of the dishes is truly impeccable. The plates are artfully arranged and garnished, demonstrating a keen eye for aesthetics. It is evident that the chefs take great pride in their work, as each dish is a work of edible art. The attention given to the presentation adds an extra layer of enjoyment to the dining experience.
In addition to the exceptional food, Fothergills also provides a charming and inviting atmosphere. The ambiance is warm and inviting, creating a relaxing and comfortable setting for a meal. The staff is courteous, attentive, and always willing to go the extra mile to ensure a pleasant dining experience.
Overall, I cannot recommend Fothergills highly enough. It is truly a gem in Nottingham's culinary scene. Whether you are looking for a special occasion dinner or just a casual meal, Fothergills is the perfect choice. The quality of the food, the impeccable presentation, and the delightful atmosphere make it a top-notch dining destination. I am already looking forward to my next visit and indulging in the culinary delights that Fothergills has to offer.
Service was brilliant, they couldn't be more helpful. The beer was spot on. Didn't have food but it smelled divine.
Service is top draw, very impressed. Food pricey for what it was, but guess your paying for what you get. Great location and service.
Went for a meal with colleagues after work, who had various needs. The food was great and the the team are very friendly and flexible
I very rarely give reviews on restaurants because there are so many variables but we went on a Monday at 4pm in winter an we walked in it was very cosy and warm.
Nice atmosphere.
The food was fantastic.
You forget how good these independents can be .
Very chilled area beside the Robin Hood statue. Lovely staff and great food. Two course meal for £20 is a nice touch.
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