A very mild dish for beginners cooked with almonds, coconut and cream.
Tamarind Sauce
Spicy
Orange
Sprite
Dansak
A medium to hot spiced sweet and sour dish cooked with rich thick sauce and lentils.
Mango Chutney
7Up
Patia
A medium to hot spiced sweet and sour dish cooked with special thick sauce, green peppers & coriander.
Onion Salad
Saag
A medium spiced dish cooked with spinach.
Bhuna
Medium dish cooked with a touch of fresh garlic, ginger, tomato, green pepper and fresh coriander.
Dupiaza
Medium dish cooked with a touch of fresh garlic, ginger, tomato, green pepper and fresh coriander.
Rogan Josh
A medium spiced dish with a tomato base, onion, a dash of garlic.
Madras
A fairly hot dish with authentic Indian spices with a thick sauce.
Vindaloo
A very hot and strongly flavoured dish with potatoes cooked in a thick sauce.
Naga
A very hot and strongly flavoured dish cooked with naga chillies and spices (ghost chilli, the hottest chillies from Bangladesh).
Chilli Masala
Our spiciest and hottest dish cooked with a variety of spices and fresh chillies.
Starters
Onion Bhaji
Medium spiced, fried onion balls cooked with fresh herbs and spices.
3.5 £
Vegetable Samosa
Triangular filo pastry, stuffed with vegetables.
3.5 £
Meat Samosa
Triangular filo pastry, stuffed with minced lamb.
3.5 £
Sheek Kebab
Minced lamb coated with fresh herbs and peppers, skewered in our clay oven.
3.95 £
Chicken Tikka
Succulent pieces of chicken cooked in our clay oven with fresh herbs and peppers.
3.95 £
Lamb Tikka
Pieces of lamb cooked in our clay oven with fresh herbs and peppers.
3.95 £
Garlic Mushrooms Puri
Medium spiced mushrooms with chopped garlic, served on a deep fried Indian bread.
4.5 £
Chana Puri
Medium spiced chickpeas, prepared in a light sauce, served on a deep fried Indian bread.
4.5 £
Prawn Puri
Medium spiced prawns, prepared in a light sauce, served on a deep fried Indian bread.
4.5 £
Chicken Desi Kebab
Succulent pieces of spiced chicken skewers with aubergine, onion and peppers.
4.5 £
Lamb Desi Kebab
Succulent pieces of spiced lamb skewers with aubergine, onion and peppers.
4.5 £
Paneer Desi Kebab
Spiced Indian cottage cheese skewers with aubergine, onion, and peppers.
4.5 £
Tandoori Chicken
Chicken marinated in herbs and spices cooked in our clay oven.
4.5 £
Tandoori Mix Platter
An assortment of lamb tikka, chicken tikka and sheek kebab prepared in our clay oven.
5.5 £
King Prawn Puri
Medium spiced king prawns, prepared in a light sauce, served on a deep fried Indian bread.
5.5 £
Duck Tikka
Succulent pieces of marinated duck skewered and cooked in our clay oven with fresh herbs and peppers.
5.95 £
Sula Salmon
Fresh salmon marinated with herbs and spices grilled in our clay oven.
5.95 £
Tandoori Main Dishes (Clay Oven)
Chicken Tikka
Succulent pieces of marinated chicken skewered and cooked in our clay oven with fresh herbs and peppers.
8.95 £
Lamb Tikka
Succulent pieces of marinated lamb skewered and cooked in our clay oven with fresh herbs and peppers.
8.95 £
Tandoori Chicken (Half)
Chicken marinated in herbs and spices cooked in our clay oven.
8.95 £
Paneer Tikka
Succulent pieces of marinated paneer skewered and cooked in our clay oven with fresh herbs and peppers.
8.95 £
Chicken Shashlik
Chicken fillet marinated with fresh herbs and spices prepared in our clay oven served on a sizzler dish with barbequed onions, tomatoes, and peppers.
9.95 £
Lamb Shashlik
Succulent lamb fillet marinated with fresh herbs and spices prepared in our clay oven, served on a sizzler dish with barbequed onions, tomatoes and peppers.
9.95 £
Duck Tikka
Succulent pieces of marinated duck skewered and cooked in our clay oven with fresh herbs and peppers.
10.95 £
Tandoori Mixed Grill
An assortment of lamb tikka, chicken tikka and sheek kebab prepared in our clay oven.
11.95 £
Sula Salmon
Fresh salmon grilled and marinated in our clay oven with peppers, herbs and spices.
12.95 £
Tandoori King Prawn
King prawn marinated in our special sauce and cooked in clay oven.
14.95 £
King Prawn Shashlik
King Prawns marinated with herbs and spices prepared in our clay oven, served on a sizzler dish with barbequed onions, tomatoes and peppers.
14.95 £
Cottage Beef
Cottage Beef Special
Fairly hot dish cooked with a touch of fresh garlic, ginger, tomatoes, green peppers, spring onions, fried red chillies and coriander, served with a plain paratha. “This dish is renowned from the subcontinent for the festival of EID.”
12.5 £
Mezbani Gosht
Fairly hot dish cooked with special house spices, a touch of fresh mustard paste, peanuts, fried red chilli, fresh garlic, ginger, tomatoes, green peppers, and fresh coriander. “A renowned heart-warming regional dish of Southern Bangladesh”.
12.5 £
Tatul Beef
Fairly hot dish cooked with a touch of fresh sweet tatul (tamarind), fresh garlic, ginger, tomatoes, green peppers, spring onion and fresh coriander.
12.5 £
Kala Gosht
Medium spiced oil cooked dished with fried onion, dried prunes, ginger, garlic, cumin and sprinkled with coriander.
12.5 £
Beef Tehari
Tehari is authentic Bangladeshi aromatic rice that packs a pleasant punch contributed by green chilies, nuts and curried beef. It is packed with flavour and served with salad.
12.5 £
Chef's Specialities
Keema Peas
Medium dish prepared with minced meat, onions, tomatoes, herbs and spices.
8.5 £
Chicken Tikka Moilee
Marinated chicken tikka in a light coconut sauce with curry leaves and mustard seeds.
8.5 £
Chicken Roshni
Finely chopped tikka pieces prepared in a medium spiced, rich garlic sauce garnished with coriander and top cooked garlic.
8.5 £
Aziz Chicken
A very special medium dish cooked with onions, tomatoes, potatoes, mushrooms, fenugreek leaves and a freshly blended gravy.
8.5 £
Garlic Chilli Chicken
Chicken cooked with finely sliced garlic, Chef own choice herbs and spice together with onions, green chillies and tomatoes to make a rich aromatic thick sauce medium hot curry.
8.5 £
Garlic Chilli Lamb
Lamb cooked with finely sliced garlic, Chef own choice herbs and spice together with onions, green chillies and tomatoes to make a rich aromatic thick sauce medium hot curry.
9 £
Methi Murgh (Fenugreek Chicken)
A medium spiced Indian aromatic dish, chicken cooked in cumin seeds, onion, finely diced cloves garlic, finely chopped ginger, tomatoes, coriander, green chillies, yoghurt, fresh fenugreek (methi leaves) and gram masala.
8.95 £
Cumin Chicken
Chicken cooked with mustard seeds, onions, garlic, red peppers, green peppers and then touch of roasted cumin. Served with beautiful covered pan.
8.5 £
Cumin Lamb
Lamb cooked with mustard seeds, onions, garlic, red peppers, green peppers and then touch of roasted cumin. Served with beautiful covered pan.
9 £
Lamb Xacuti
Medium spiced tender pieces of lamb prepared in a base of cumin seeds, garnished with fresh coriander.
9 £
Lamb Roshni
Finely chopped tikka pieces prepared in a medium spiced, rich garlic sauce garnished with coriander and top cooked garlic.
9 £
Bengal Beauty
The Bengal Spice Special medium spiced mixed combination of chicken, lamb, prawns and king prawns thick sauces curry cooked with special herbs, coriander, green chillies, capsicums and tomatoes.
14.95 £
Quorn Specialities
Quorn Pieces Korma
A mild dish cooked with almonds, coconut, coconut milk, single cream, vegetable oil, sugar and butter.
6.5 £
Quorn Tikka Masala
Quorn pieces prepared in a thick creamy sauce with ground cumin, coriander and yogurt.
6.95 £
Quorn Jalfrezi
A medium to a hot spiced dish cooked with onions, green and red peppers, spices and fresh coriander.
7.5 £
Karai Quorn Lahori
A medium dish prepared with onions, tomatoes, herbs, and spices served in a sizzling dish.
7.5 £
Quorn Balti
Spices are roasted and ground to create the most aromatic spice mixtures. Combined with coriander, fenugreek & mint to give the balti dish its distinctive taste. Served with plain naan bread.
8.5 £
Quorn Hyderabadi Biryani
Slow cooked quorn with fragrant basmati rice blended with ghee (Indian butter) for a complete flavor, served with a separate vegetable curry.
8.5 £
Tikka Masala
Chicken Tikka Masala
Skewered pieces of chicken tikka prepared in a thick creamy sauce.
8.5 £
Lamb Tikka Masala
Skewered pieces of lamb tikka prepared in a thick creamy sauce.
9 £
King Prawn Tikka Masala
Marinated pieces of king prawns prepared in a thick creamy sauce.
12.95 £
Jalfrezi
Vegetable Jalfrezi
6.5 £
Chicken Jalfrezi
8.5 £
Lamb Jalfrezi
9 £
Paneer Jalfrezi
Indian cottage cheese in a medium to hot jalfrezi sauce.
8.5 £
King Prawn Jalfrezi
12.95 £
Sizzling Korai
Vegetable Korai
6.5 £
Chicken Korai
8.5 £
Lamb Korai
8.5 £
Chicken Tikka Korai
9.5 £
Lamb Tikka Korai
9.5 £
King Prawn Korai
12.95 £
Shatkora
Vegetable Shatkora
6.5 £
Chicken Shatkora
8.5 £
Lamb Shatkora
8.5 £
King Prawn Shatkora
12.95 £
Duck Specialities
Bengal Hash
A medium dish cooked with finely sliced garlic, onions, tomatoes, green and red peppers and fresh coriander.
11.95 £
Hash-'E'-Hash
A fairly hot dish cooked with finely sliced garlic, onions, tomatoes, green and red peppers, fresh chillies and chef’s own special spices.
11.95 £
Duck Korai
Tender duck well spiced and cooked with fresh green peppers and onions in a medium thick sauce finished with a light sprinkling of coriander.
11.95 £
Duck Chilli Masala
One of the hottest dishes made with succulent pieces of boneless duck cooked with green chillies, ginger, garlic, cumin and fresh coriander.
11.95 £
Balti Dishes
Vegetable
7.95 £
Chicken
8.95 £
Chicken Tikka
9.95 £
Lamb
8.95 £
Lamb Tikka
9.95 £
Prawn
8.95 £
King Prawn
12.95 £
Specialities Fish Dishes (Boneless Fish)
Fish Frezie (Fresh Tilapia Fish Fillet)
A medium to hot spiced dish cooked with onions, green and red peppers, and fresh coriander.
9.5 £
Tilapia Moilee
Pan fried fillets of tilapia fish cooked in a light coconut sauce with curry leaves and mustard seeds.
9.5 £
Tilapia Tikka Masala
Boneless fish cooked by slow heat then prepared with thick creamy tikka masala sauce.
9.5 £
King Prawn Moilee
Pan fried prawn cooked in a light coconut sauce with curry leaves and mustard seeds.
12.95 £
Salmon Salami
Pieces of boneless salmon fish prepared in an aromatic bhuna style thick sauce with tomatoes and curry leaves.
12.95 £
Bengal Khandani
A special award winning medium dish, king size prawn (with shell) marinated in garlic, ginger, coriander, tamarind and herbs. Precooked with sliced onion, papers, special spice and top-up with honey.
12.95 £
Jhingo Khandani
King prawns marinated in a clay oven with hand selected spices, cooked in a medium curry sauce with fresh coriander.
14.95 £
Biryani Dishes
Vegetable
7.95 £
Chicken
8.95 £
Chicken Tikka
9.95 £
Lamb
8.95 £
Lamb Tikka
9.95 £
Prawn
8.95 £
King Prawn
12.95 £
Special
Cooked with chicken, lamb, prawn and King prawn. Served with fried egg on top.
14.95 £
Traditional Dishes
Vegetable
5.95 £
Chicken
6.95 £
Chicken Tikka
7.95 £
Lamb
7.5 £
Lamb Tikka
8.5 £
Prawn
7.95 £
King Prawn
12.5 £
Vegetable Side Dishes
Cauliflower Bhaji
3.5 £
Bombay Aloo (Potatoes)
3.5 £
Saag Bhaji (Spinach)
3.5 £
Saag Aloo (Spinach & Potatoes)
3.5 £
Channa Masala
3.5 £
Mushroom Bhaji
3.5 £
Tarka Dal (Lentils)
3.5 £
Motor Paneer
Peas with cheese & cream.
3.95 £
Saag Paneer (Spinach & Cheese)
3.95 £
Baigan Bhaji (Aubergine)
3.95 £
Bhindi Bhaji (Okra)
3.95 £
Rice
Plain Rice (Steamed Basmati Rice)
2.75 £
Pilau Rice (Fragrant Basmati Rice with Butter & Onions)