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Best Roast Pork with Apple Sauce in Newcastle upon Tyne

There is only one restaurant
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21 Restaurant
96/100 (5752 ratings)
Restaurants
European
European
British
Gluten Free Options
Vegan Options
Vegetarian Friendly
British
Gluten Free Options
Vegan Options
Vegetarian Friendly
Drinks
After-hours
Dinner
Lunch
Fillet Steak Peppercorn Sauce Onion Rings Extra Crispy Fries
Crab Lasagne Starter
Confit
Salad
Lemon Sorbet with Limoncello and Champagne
Lasagne
Crab
Roast Pork with Apple Sauce
Steak Tartare
Scallops
Cakes
Roasted Rump of Lamb
Duck
Salmon and Tuna Tartare
Oyster
Lamb
CrĆØme BrĆ»lĆ©e
Risotto
Fish
Filet Mignon
Salmon
Pork
Baguette
Sea Bass
Cheddar Cheese and Spinach SoufflƩ
Cod
Duck breast
Oysters with Chilli Sausage
Pork and Pistachio Terrine
Halibut
Shrimp
Red wine
Medallions of Northumbrian Roe Deer with Salt Baked Beets and Hazlenut Spatzle
Beef
Cheese souffle
Warm Banana and Chocolate SoufflƩ
Top Rump Steak
Fresh Halibut
Roast Beef
Lobster
Sit down
European
British
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Highchairs Available
Full Bar
Free Wifi
Accepts Credit Cards
Reservations
Private Dining
After-hours
Dinner
Lunch
Fine Dining
"...CafƩ 21 is still easily one of the best places to eat in Newcastle. The flagship of five restaurants owned by local food hero Terry Laybourne..."
Newcastle Eats
"CafĆ© 21 is a real ā€˜grown upā€™ restaurant that is not trying to be anything clever. Simply high quality food and serviceā€¦ I can see why it had..."
Hungry Hoss
"We visited 21 for a special occasion and had a marvellous evening. We started with excellent cocktails, French 75, which I found paired especially..."
Chris
"Incredible. It's not often you take your first half a bite and you're in food heaven. At "21" you are. Excellent team, very friendly, great advice on..."
Christopher Lomas
"Great service, friendly staff, top quality food cooked and seasoned to perfection, so tasty. Best ive had for a..."
gareth elliott
"I chose this restaurant for a date. The service attitude is very good and the environment is nice. I like the steak and duck liver the..."
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"One of the best experiences I've had in my locale. Everything from the food to the service was simply exceptional. The team working that evening..."
Wayne Johnson
"Very attentive staff who are well presented, courteous and professional. Food quality was exceptional and they were more than happy to adapt any dish..."
Allan Bruce
"Lovely restaurant. Beautiful linens, tableware and glassware. Professional and very welcoming staff. Can recommend Tournedos Rossini, made in the..."
Lawrence Marley
"We ordered the cheese and spinach soufflƩ which was outstanding. The sea bass was very good especially with the grilled shrimp and olive oil and..."
Victoria Shum
"Sampled the seasonal tasting menu Enjoyed the food and experience. The restaurant was very busy (I think it always is) staff were efficient and..."
Jon Atk
"You cannot fault this restaurant. Honestly the food quality and the taste is amazing. Way above every other restaurant in Newcastle. If you like good..."
Silviu Silviu
"Brian makes the best drinks in the world, and is a great guy. Brooke is a sweetheart, and great to talk to. Green dress (I think Kate) is my future..."
Ryan Ur
"Booked this after looking at online reviews and was not disappointed. First time in Newcastle and the meal was well presented and delicious. ..."
Jamie Mcconnell
"We visited 21 for our anniversary dinner, and had the September "bang in season" menu with wine flight. Each dish was incredibly well executed, and..."
Adam Lombardi-Barron
"One of the greatest restaurants in Newcastle to celebrate a special occasion or just enjoy an evening out. Superb food, attentive service and..."
Joshua James
"We had the ā€˜Autumn in the cityā€™ 5 course tasting menu which was excellent. The flavours of each dish were very well executed and the portion were..."
Cheong Chi Ho
"Went for Sunday lunch - they were a little busy and unfortunately the service suffered, it took an hour for the starters to turn up although party I..."
Brian
"We had the 5 course seasonal menu with accompanying wine flight which was all delicious. The chef was also able to substitute or modify some dishes..."
David Reed
"Great festive menu at 21. Wide and interesting choice for our party of wide age and tastes. We particularly enjoyed the cheese souffle, pheasant,..."
Lawrence De'Ath
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