Any 12" traditional pizza<br>
10" Garlic bread with cheese<br>
Portion of chips<br>
Garlic dip<br>
1 Drink
13.3 £
Deal 1 (Indian Pizza)
10" Garlic bread with cheese<br>
Portion of chips<br>
Garlic dip<br>
1 Drink
12.5 £
Deal 1 (Go Large 14" Pizza)
10" Garlic bread with cheese<br>
Portion of chips<br>
Garlic dip<br>
1 Drink
12.5 £
Deal 2 (10" Traditional Pizza)
Any 2 x 10" traditional pizza<br>
10" Garlic bread with cheese<br>
1 Portion of chips<br>
2 Drinks
13.5 £
Deal 2 (Indian Pizzas)
10" garlic bread with cheese<br>
1 Portion of chips<br>
2 Drinks
15.5 £
Deal 2 (Go Large 12" Pizza)
10" garlic bread with cheese<br>
1 Portion of chips<br>
2 Drinks
14.5 £
Deal 3 (12" Traditional Pizza)
Any 2 x 12" traditional pizza<br>
10" Garlic bread with cheese<br>
2x Chips & 2 cans
17.5 £
Deal 3 (Indian Pizzas)
10" Garlic bread with cheese<br>
2x Chips & 2 cans
20.5 £
Deal 3 (Go Large 14" Pizza)
10" Garlic bread with cheese<br>
2x Chips & 2 cans
19 £
Any 3 x 10" Pizza (10" Traditional Pizza)
12.9 £
Any 3 x 10" Pizza (Indian Pizzas)
16 £
Any 3 x 12" Pizza (12" Traditional Pizza)
16 £
Any 3 x 12" Pizza (Indian Pizzas)
20 £
Banquet Meal (Regular)
Starters: Choose from menu<br>
(£1.50 extra for king prawn, clay oven kebab)<br>
Main course: Choose from menu<br>
(£3 extra for king prawn, tandoori cocktail, tandoori mixed shashlik)<br>
Side dish: Choose from menu<br>
Rice dish: Choose from meu<br>
Sundries: Naan or chips<br>
<strong>Free</strong>: 2 poppadoms, onion salad & mango chutney<br>
<br>
Available on Wednesday, Thursday & Sunday
14 £
Banquet Meal (Special)
Starters: Choose from menu<br>
(£1.50 extra for king prawn, clay oven kebab)<br>
Main course: Choose from menu<br>
(£3 extra for king prawn, tandoori cocktail, tandoori mixed shashlik)<br>
Side dish: Choose from menu<br>
Rice dish: Choose from meu<br>
Sundries: Naan or chips<br>
<strong>Free</strong>: 2 poppadoms, onion salad & mango chutney<br>
<br>
Available on Wednesday, Thursday & Sunday
17 £
Pizzas
Margherita Pizza (10" Small)
Cheese & tomato
5 £
Margherita Pizza (12" Medium)
Cheese & tomato
6 £
Margherita Pizza (14" Large)
Cheese & tomato
7 £
Al Funghi Pizza (10" Small)
Cheese, tomato, mushrooms
5.7 £
Al Funghi Pizza (12" Medium)
Cheese, tomato, mushrooms
6.7 £
Al Funghi Pizza (14" Large)
Cheese, tomato, mushrooms
7.7 £
Vegetarian Hot & Spicy Pizza (10" Small)
Cheese, tomato, mushrooms, onions, peppers, sweetcorn, green chilli
5.7 £
Vegetarian Hot & Spicy Pizza (12" Medium)
Cheese, tomato, mushrooms, onions, peppers, sweetcorn, green chilli
6.7 £
Vegetarian Hot & Spicy Pizza (14" Large)
Cheese, tomato, mushrooms, onions, peppers, sweetcorn, green chilli
Chicken tikka, lamb tikka, tandoori chicken, tandoori king prawn, lamb chop & seekh kebab
10 £
Chicken Tikka
7 £
Lamb Tikka
7.8 £
Shashlik (Chicken)
8 £
Shashlik (Lamb)
8 £
Tandoori Mixed Shashlik
9.5 £
Appetisers
Poppadom Starter (Plain)
0.8 £
Spiced Poppadom
0.9 £
Onion Salad
0.8 £
Mango Chutney
0.8 £
Raitha (Cucumber)
1.4 £
Raitha (Onion)
1.4 £
Lime Pickle
0.8 £
Mixed Pickle
0.8 £
Mint Yoghurt Sauce
0.8 £
Pickle Tray
2.1 £
Specials
Tandoori King Prawn Masala
Contains nuts
9.3 £
Chicken Tikka Masala
Contains nuts
7.5 £
Lamb Tikka Masala
Contains nuts
7.3 £
Chef Special Mixed Masala
Contains nuts
7.3 £
Chicken Tikka Jalfrezi
6.8 £
Chicken Tikka Jalfrezi
6.8 £
Chicken Tikka Makhani
6.8 £
Special Curries
Naga (Chicken)
8 £
Naga (Lamb)
8 £
Lamb Pasanda
Fairly mild cooked in yoghurt & cahsew nut<br>
<b>Contain nuts</b>
7.9 £
Methi (Chicken)
Fairly dry with methi leaf
7.9 £
Methi (Lamb)
Fairly dry with methi leaf
7.9 £
Saag (Chicken)
Fairly dry cooked with spinach
7.9 £
Saag (Lamb)
Fairly dry cooked with spinach
7.9 £
Clay Oven Special 1 (Chicken)
Cooked with either chicken or lamb
7.8 £
Clay Oven Special 1 (Lamb)
Cooked with either chicken or lamb
7.8 £
Clay Oven Special 2 (Chicken)
Cooked with either chicken, lamb or prawn<br>
Also available with chicken tikka or lamb tikka
7.8 £
Clay Oven Special 2 (Lamb)
Cooked with either chicken, lamb or prawn<br>
Also available with chicken tikka or lamb tikka
7.8 £
Clay Oven Special 2 (Prawn)
Cooked with either chicken, lamb or prawn<br>
Also available with chicken tikka or lamb tikka
7.8 £
Chicken Tikka Special
Garnished with mince meat<br>
<strong>Contain nuts</strong><br>
7.5 £
Chicken Tikka Chilli Masala
7.5 £
Chicken Tikka Sag
7.5 £
Shaj (Chicken)
Heavily spiced with spinach, potato, garlic sauce & fresh green chilli
7.5 £
Shaj (Lamb)
Heavily spiced with spinach, potato, garlic sauce & fresh green chilli
7.5 £
Jal Jul (Chicken)
7.5 £
Jal Jul (Lamb)
7.5 £
Kashmiri Chicken
Fairly mild cooked with banana & cashew nut<br>
<strong>Contain nuts</strong><br>
6.5 £
Bengal Chicken
Medium cooked with green beans
6.5 £
Special King Prawn Saag
9.5 £
Bengal Special King Prawn
Medium cooked with green beans
9.5 £
Special Dishes
Kashmiri Chicken
Fairly mild cooked with banana & cashew nut<br>
Contains nuts
6.3 £
Lamb Pasanda
Fairly mild cooked in yoghurt & cashew nut<br>
Contains nuts
6.6 £
Methi (Lamb)
Fairly dry with methi leaf
6.3 £
Methi (Chicken)
Fairly dry with methi leaf
6.3 £
Saag (Chicken)
Fairly dry cooked with spinach
6.3 £
Saag (Lamb)
Fairly dry cooked with spinach
6.3 £
Bengal Chicken
Medium cooked with green beans
6.3 £
Bengal Special King Prawn
Medium cooked with green beans
9 £
Kofta Masala
Meatballs with almond flavoured sauce<br>
Contains nuts
7 £
Korai (Chicken)
Specially cooked in an Indian homemade style, rather dry & fairly hot
6.7 £
Korai (Lamb)
Specially cooked in an Indian homemade style, rather dry & fairly hot
6.7 £
Chilli Masala (Chicken)
Similar to korai but hotter
6.7 £
Chilli Masala (Lamb)
Similar to korai but hotter
6.7 £
Chicken Tikka Special
Garnished with mince meat<br>
Contains nuts
6.7 £
Chicken Tikka Badami
Contains nuts
6.7 £
Singapore (Chicken)
Cooked with okra
6.7 £
Singapore (Lamb)
Cooked with okra
6.7 £
Chicken Tikka Chilli Masala
6.7 £
Chicken Tikka Saag
6.7 £
Shaj (Chicken)
Heavily spiced with spinach, potato, garlic sauce & fresh green chilli
6.8 £
Shaj (Lamb)
Heavily spiced with spinach, potato, garlic sauce & fresh green chilli
6.8 £
Jal Jul (Chicken)
6.8 £
Jal Jul (Lamb)
6.8 £
Special King Prawn Saag
6.8 £
Naga (Chicken)
8 £
Naga (Lamb)
8 £
Clay Oven Special 1 (Chicken)
Cooked with either chicken or lamb
7.2 £
Clay Oven Special 1 (Lamb)
Cooked with either chicken or lamb
7.2 £
Clay Oven Special 2 (Chicken)
Cooked with either chicken, lamb or prawn, also available with chicken tikka or lamb tikka
7.2 £
Clay Oven Special 2 (Chicken Tikka)
Cooked with either chicken, lamb or prawn, also available with chicken tikka or lamb tikka
7.2 £
Clay Oven Special 2 (Lamb)
Cooked with either chicken, lamb or prawn, also available with chicken tikka or lamb tikka
7.2 £
Clay Oven Special 2 (Lamb Tikka)
Cooked with either chicken, lamb or prawn, also available with chicken tikka or lamb tikka
7.2 £
Clay Oven Special 2 (Prawn)
Cooked with either chicken, lamb or prawn, also available with chicken tikka or lamb tikka
7.2 £
Punjab Dishes
Imley Karahi (Chicken)
lamb or chicken with ginger, garlic, onions, tomatoes, with a sprinkling of coriander
7.8 £
Imley Karahi (Lamb)
lamb or chicken with ginger, garlic, onions, tomatoes, with a sprinkling of coriander
7.8 £
Balti Lazeez
Cooked with lamb tikka, green peppers, chillies with garlic & ginger<br>
Fairly hot dish
7.8 £
Karahi Fish & Potato
Fish cooked with crushed onions, tomatoes, garlic & ginger added with baby potatoes & peppers. A special mix of delicate spices cooked to a secret family recipe
7.8 £
Seafood Balti
A mouthwatering combination of prawns, fish & king prawns cooked in a subtle sauce of herbs & spices garnished with coriander & lemon<br>
This is probably the best seafood dish in the sub-continent
9 £
Keema Balti
Cooked as above but with mince meat
7.8 £
Lamb & Potato Balti
Tender lamb cooked with baby potatoes, garnished with coriander
7.8 £
Chicken Tikka & Keema Balti
Grilled chicken, pot roasted with minced lamb, ginger, garlic & selected herbs & spices to create a mouthwatering dish<br>
Highly recommended
7.8 £
Lamb & Ginger Balti
Tender lamb cooked in the traditional balti method with a generous portion of fresh & fried ginger
7.8 £
Karahi Lamb
The most popular dish throughout the Indian sub-continent, cooked in a rich, dry sauce
7.8 £
Karahi Chicken Tikka Masala
Chicken breast over a charcoal grill & then roasted with ginger, garlic, onions, tomatoes, with a sprinkling of coriander
7.3 £
Murgh Karahi
Cooked with tender chicken over a charcoal grill & then roasted with ginger, garlic, onions, tomatoes, with a sprinkling of coriander
7.8 £
Karahi Chicken & Palak
Cooked with spinach, ginger, garlic & delicate spices
7.8 £
Karahi Lamb & Palak
Cooked with lamb, ginger, garlic & delicate spices
7.8 £
Karahi Fish
Fish cooked with onions, peppers. tomatoes, garlic & ginger to create a rich authentic taste
7.8 £
Karahi King Prawns
Prawn cooked with onions, pepper, tomatoes, garlic & ginger
9.5 £
Karahi Chicken & Keema Mix
Combination of karahi chicken & karahi keema cooked together for a unique taste
7.8 £
Karaha Chicken & Potato
Cooked with baby potatoes & garnished with coriander
7.8 £
Karahi Lamb & Potato
Lamb cooked with baby potatoes & garnished with coriander
7.8 £
Mattar & Paneer Balti
Green peas cooked with Indian cheese
7.8 £
Mild Dishes
Plain Curry (Chicken)
A sauce of medium consistency. A basic but wide range of oriental spices giving a rich flavour
6.2 £
Plain Curry (Chicken Tikka)
A sauce of medium consistency. A basic but wide range of oriental spices giving a rich flavour
7.3 £
Plain Curry (King Prawn)
A sauce of medium consistency. A basic but wide range of oriental spices giving a rich flavour
9 £
Plain Curry (Lamb)
A sauce of medium consistency. A basic but wide range of oriental spices giving a rich flavour
7.5 £
Plain Curry (Lamb Tikka)
A sauce of medium consistency. A basic but wide range of oriental spices giving a rich flavour
7.8 £
Plain Curry (Mixed)
A sauce of medium consistency. A basic but wide range of oriental spices giving a rich flavour
6.8 £
Plain Curry (Prawn)
A sauce of medium consistency. A basic but wide range of oriental spices giving a rich flavour
6.5 £
Plain Curry (Vegetable)
A sauce of medium consistency. A basic but wide range of oriental spices giving a rich flavour
5.5 £
Korma Dishes (Chicken)
A preparation of mild spices in which cream or milk is used to create the delicacy of its flavour & creamy texture<br>
<strong>Contains nuts</strong>
6.2 £
Korma Dishes (Chicken Tikka)
A preparation of mild spices in which cream or milk is used to create the delicacy of its flavour & creamy texture<br>
<strong>Contains nuts</strong>
7.3 £
Korma Dishes (King Prawn)
A preparation of mild spices in which cream or milk is used to create the delicacy of its flavour & creamy texture<br>
<strong>Contains nuts</strong>
9 £
Korma Dishes (Lamb)
A preparation of mild spices in which cream or milk is used to create the delicacy of its flavour & creamy texture<br>
<strong>Contains nuts</strong>
7.5 £
Korma Dishes (Lamb Tikka)
A preparation of mild spices in which cream or milk is used to create the delicacy of its flavour & creamy texture<br>
<strong>Contains nuts</strong>
7.8 £
Korma Dishes (Mixed)
A preparation of mild spices in which cream or milk is used to create the delicacy of its flavour & creamy texture<br>
<strong>Contains nuts</strong>
6.8 £
Korma Dishes (Prawn)
A preparation of mild spices in which cream or milk is used to create the delicacy of its flavour & creamy texture<br>
<strong>Contains nuts</strong>
6.5 £
Korma Dishes (Vegetable)
A preparation of mild spices in which cream or milk is used to create the delicacy of its flavour & creamy texture<br>
<strong>Contains nuts</strong>
5.5 £
Malayan (Chicken)
Cooked with banana and pineapple<br>
<strong>Contain nuts</strong>
6.2 £
Malayan (Chicken Tikka)
Cooked with banana and pineapple<br>
<strong>Contain nuts</strong><br>
7.3 £
Malayan (King Prawn)
Cooked with banana and pineapple<br>
<strong>Contain nuts</strong><br>
9 £
Malayan (Lamb)
Cooked with banana and pineapple<br>
<strong>Contain nuts</strong><br>
7.5 £
Malayan (Lamb Tikka)
Cooked with banana and pineapple<br>
<strong>Contain nuts</strong><br>
7.8 £
Malayan (Mixed)
Cooked with banana and pineapple<br>
<strong>Contain nuts</strong><br>
6.8 £
Malayan (Prawn)
Cooked with banana and pineapple<br>
<strong>Contain nuts</strong><br>
6.5 £
Malayan (Vegetable)
Cooked with banana and pineapple<br>
<strong>Contain nuts</strong><br>
5.5 £
Medium Dishes
Bhuna (Chicken)
A combination of a special blend of spices fried together to provide a dish of medium strength & rather dry consistency compared with curry
6.2 £
Bhuna (Chicken Tikka)
A combination of a special blend of spices fried together to provide a dish of medium strength & rather dry consistency compared with curry
7.3 £
Bhuna (King Prawn)
A combination of a special blend of spices fried together to provide a dish of medium strength & rather dry consistency compared with curry
9 £
Bhuna (Lamb)
A combination of a special blend of spices fried together to provide a dish of medium strength & rather dry consistency compared with curry
7.5 £
Bhuna (Lamb Tikka)
A combination of a special blend of spices fried together to provide a dish of medium strength & rather dry consistency compared with curry
7.8 £
Bhuna (Mixed)
A combination of a special blend of spices fried together to provide a dish of medium strength & rather dry consistency compared with curry
6.8 £
Bhuna (Prawn)
A combination of a special blend of spices fried together to provide a dish of medium strength & rather dry consistency compared with curry
6.5 £
Bhuna (Vegetable)
A combination of a special blend of spices fried together to provide a dish of medium strength & rather dry consistency compared with curry
5.5 £
Rogan (Chicken)
Rogan is prepared with oriental spices to make a delicately flavoured sauce with a tinge of ginger & lots of tomatoes
6.2 £
Rogan (Chicken Tikka)
Rogan is prepared with oriental spices to make a delicately flavoured sauce with a tinge of ginger & lots of tomatoes
7.3 £
Rogan (King Prawn)
Rogan is prepared with oriental spices to make a delicately flavoured sauce with a tinge of ginger & lots of tomatoes
9 £
Rogan (Lamb)
Rogan is prepared with oriental spices to make a delicately flavoured sauce with a tinge of ginger & lots of tomatoes
7.5 £
Rogan (Lamb Tikka)
Rogan is prepared with oriental spices to make a delicately flavoured sauce with a tinge of ginger & lots of tomatoes
7.8 £
Rogan (Mixed)
Rogan is prepared with oriental spices to make a delicately flavoured sauce with a tinge of ginger & lots of tomatoes
6.8 £
Rogan (Prawn)
Rogan is prepared with oriental spices to make a delicately flavoured sauce with a tinge of ginger & lots of tomatoes
6.5 £
Rogan (Vegetable)
Rogan is prepared with oriental spices to make a delicately flavoured sauce with a tinge of ginger & lots of tomatoes
5.5 £
Chana (Chicken)
A medium hot spicy dish cooked with chickpeas
6.2 £
Chana (Chicken Tikka)
A medium hot spicy dish cooked with chickpeas
7.3 £
Chana (King Prawn)
A medium hot spicy dish cooked with chickpeas
9 £
Chana (Lamb)
A medium hot spicy dish cooked with chickpeas
7.5 £
Chana (Lamb Tikka)
A medium hot spicy dish cooked with chickpeas
7.8 £
Chana (Mixed)
A medium hot spicy dish cooked with chickpeas
6.8 £
Chana (Prawn)
A medium hot spicy dish cooked with chickpeas
6.5 £
Chana (Vegetable)
A medium hot spicy dish cooked with chickpeas
5.5 £
Dopiaza (Chicken)
A method of preparation similar to bhuna, where onions are mixed with spices & fried briskly
6.2 £
Dopiaza (Chicken Tikka)
A method of preparation similar to bhuna, where onions are mixed with spices & fried briskly
7.3 £
Dopiaza (King Prawn)
A method of preparation similar to bhuna, where onions are mixed with spices & fried briskly
9 £
Dopiaza (Lamb)
A method of preparation similar to bhuna, where onions are mixed with spices & fried briskly
7.5 £
Dopiaza (Lamb Tikka)
A method of preparation similar to bhuna, where onions are mixed with spices & fried briskly
7.8 £
Dopiaza (Mixed)
A method of preparation similar to bhuna, where onions are mixed with spices & fried briskly
6.8 £
Dopiaza (Prawn)
A method of preparation similar to bhuna, where onions are mixed with spices & fried briskly
6.5 £
Dopiaza (Vegetable)
A method of preparation similar to bhuna, where onions are mixed with spices & fried briskly
5.5 £
Hot Dishes
Madras (Chicken)
A South Indian version of the dishes found in Central & Eastern India, having a greater proportion of garam spices which lend a very taste to its richness
6.2 £
Madras (Chicken Tikka)
A South Indian version of the dishes found in Central & Eastern India, having a greater proportion of garam spices which lend a very taste to its richness
7.3 £
Madras (King Prawn)
A South Indian version of the dishes found in Central & Eastern India, having a greater proportion of garam spices which lend a very taste to its richness
9 £
Madras (Lamb)
A South Indian version of the dishes found in Central & Eastern India, having a greater proportion of garam spices which lend a very taste to its richness
7.5 £
Madras (Lamb Tikka)
A South Indian version of the dishes found in Central & Eastern India, having a greater proportion of garam spices which lend a very taste to its richness
7.8 £
Madras (Mixed)
A South Indian version of the dishes found in Central & Eastern India, having a greater proportion of garam spices which lend a very taste to its richness
6.8 £
Madras (Prawn)
A South Indian version of the dishes found in Central & Eastern India, having a greater proportion of garam spices which lend a very taste to its richness
6.5 £
Madras (Vegetable)
A South Indian version of the dishes found in Central & Eastern India, having a greater proportion of garam spices which lend a very taste to its richness
5.5 £
Pathia (Chicken)
Here the characteristics of the dish is delivered from the use of tomatoes with a mixture of spices
6.2 £
Pathia (Chicken Tikka)
Here the characteristics of the dish is delivered from the use of tomatoes with a mixture of spices
7.3 £
Pathia (King Prawn)
Here the characteristics of the dish is delivered from the use of tomatoes with a mixture of spices
9 £
Pathia (Lamb)
Here the characteristics of the dish is delivered from the use of tomatoes with a mixture of spices
7.5 £
Pathia (Lamb Tikka)
Here the characteristics of the dish is delivered from the use of tomatoes with a mixture of spices
7.8 £
Pathia (Mixed)
Here the characteristics of the dish is delivered from the use of tomatoes with a mixture of spices
6.8 £
Pathia (Prawn)
Here the characteristics of the dish is delivered from the use of tomatoes with a mixture of spices
6.5 £
Pathia (Vegetable)
Here the characteristics of the dish is delivered from the use of tomatoes with a mixture of spices
5.5 £
Sri Lankan (Chicken)
A fairly hot spicy dish with coconut, lemon, garlic & fresh coriander<br>
<strong>Contains nuts</strong>
6.2 £
Sri Lankan (Chicken Tikka)
A fairly hot spicy dish with coconut, lemon, garlic & fresh coriander<br>
<strong>Contains nuts</strong>
7.3 £
Sri Lankan (King Prawn)
A fairly hot spicy dish with coconut, lemon, garlic & fresh coriander<br>
<strong>Contains nuts</strong>
9 £
Sri Lankan (Lamb)
A fairly hot spicy dish with coconut, lemon, garlic & fresh coriander<br>
<strong>Contains nuts</strong>
7.5 £
Sri Lankan (Lamb Tikka)
A fairly hot spicy dish with coconut, lemon, garlic & fresh coriander<br>
<strong>Contains nuts</strong>
7.8 £
Sri Lankan (Mixed)
A fairly hot spicy dish with coconut, lemon, garlic & fresh coriander<br>
<strong>Contains nuts</strong>
6.8 £
Sri Lankan (Prawn)
A fairly hot spicy dish with coconut, lemon, garlic & fresh coriander<br>
<strong>Contains nuts</strong>
6.5 £
Sri Lankan (Vegetable)
A fairly hot spicy dish with coconut, lemon, garlic & fresh coriander<br>
<strong>Contains nuts</strong>
5.5 £
Dansak (Chicken)
Dansak is prepared with Oriental spices, pineapple, lentil & lemon juice to add sweetness & a sharp, sour flavour
6.2 £
Dansak (Chicken Tikka)
Dansak is prepared with Oriental spices, pineapple, lentil & lemon juice to add sweetness & a sharp, sour flavour
7.3 £
Dansak (King Prawn)
Dansak is prepared with Oriental spices, pineapple, lentil & lemon juice to add sweetness & a sharp, sour flavour
9 £
Dansak (Lamb)
Dansak is prepared with Oriental spices, pineapple, lentil & lemon juice to add sweetness & a sharp, sour flavour
7.5 £
Dansak (Lamb Tikka)
Dansak is prepared with Oriental spices, pineapple, lentil & lemon juice to add sweetness & a sharp, sour flavour
7.8 £
Dansak (Mixed)
Dansak is prepared with Oriental spices, pineapple, lentil & lemon juice to add sweetness & a sharp, sour flavour
6.8 £
Dansak (Prawn)
Dansak is prepared with Oriental spices, pineapple, lentil & lemon juice to add sweetness & a sharp, sour flavour
6.5 £
Dansak (Vegetable)
Dansak is prepared with Oriental spices, pineapple, lentil & lemon juice to add sweetness & a sharp, sour flavour
5.5 £
Vindaloo (Chicken)
Related to the madras but involving a greater use of garlic, tomato, lemon, ginger & black pepper. It owes its name & in parts its contents<br>
to the early Portuguese settlers spicy
6.2 £
Vindaloo (Chicken Tikka)
Related to the madras but involving a greater use of garlic, tomato, lemon, ginger & black pepper. It owes its name & in parts its contents<br>
to the early Portuguese settlers spicy
7.3 £
Vindaloo (King Prawn)
Related to the madras but involving a greater use of garlic, tomato, lemon, ginger & black pepper. It owes its name & in parts its contents<br>
to the early Portuguese settlers spicy
9 £
Vindaloo (Lamb)
Related to the madras but involving a greater use of garlic, tomato, lemon, ginger & black pepper. It owes its name & in parts its contents<br>
to the early Portuguese settlers spicy
7.5 £
Vindaloo (Lamb Tikka)
Related to the madras but involving a greater use of garlic, tomato, lemon, ginger & black pepper. It owes its name & in parts its contents<br>
to the early Portuguese settlers spicy
7.8 £
Vindaloo (Mixed)
Related to the madras but involving a greater use of garlic, tomato, lemon, ginger & black pepper. It owes its name & in parts its contents<br>
to the early Portuguese settlers spicy
6.8 £
Vindaloo (Prawn)
Related to the madras but involving a greater use of garlic, tomato, lemon, ginger & black pepper. It owes its name & in parts its contents<br>
to the early Portuguese settlers spicy
6.5 £
Vindaloo (Vegetable)
Related to the madras but involving a greater use of garlic, tomato, lemon, ginger & black pepper. It owes its name & in parts its contents<br>
to the early Portuguese settlers spicy
5.5 £
Sauces
Sauce (Bhuna)
3.3 £
Sauce (Chana)
3.3 £
Sauce (Curry)
3.3 £
Sauce (Dansak)
3.3 £
Sauce (Dopiaza)
3.3 £
Sauce (Korma)
3.3 £
Sauce (Madras)
3.3 £
Sauce (Malayan)
3.3 £
Sauce (Pathia)
3.3 £
Sauce (Rogan)
3.3 £
Sauce (Sri Lanka (N))
3.3 £
Sauce (Vindaloo)
3.3 £
Curries
Balti (Chicken)
Homestyle cooked with green Peppers & bullet chillies
6.5 £
Balti (Chicken Tikka)
Homestyle cooked with green Peppers & bullet chillies
7.7 £
Balti (King Prawn)
Homestyle cooked with green Peppers & bullet chillies
9.7 £
Balti (Lamb)
Homestyle cooked with green Peppers & bullet chillies
7.7 £
Balti (Lamb Tikka)
Homestyle cooked with green Peppers & bullet chillies
8 £
Balti (Mixed)
Homestyle cooked with green Peppers & bullet chillies
7.3 £
Balti (Prawn)
Homestyle cooked with green Peppers & bullet chillies
6.7 £
Balti (Vegetable)
Homestyle cooked with green Peppers & bullet chillies
5.7 £
Kashari (Chicken)
Cooked with lentils, garlic, coriander & hint of white vinegar
6.5 £
Kashari (Chicken Tikka)
Cooked with lentils, garlic, coriander & hint of white vinegar
7.7 £
Kashari (King Prawn)
Cooked with lentils, garlic, coriander & hint of white vinegar
9.7 £
Kashari (Lamb)
Cooked with lentils, garlic, coriander & hint of white vinegar
7.7 £
Kashari (Lamb Tikka)
Cooked with lentils, garlic, coriander & hint of white vinegar
8 £
Kashari (Mixed)
Cooked with lentils, garlic, coriander & hint of white vinegar
7.3 £
Kashari (Prawn)
Cooked with lentils, garlic, coriander & hint of white vinegar
6.7 £
Kashari (Vegetable)
Cooked with lentils, garlic, coriander & hint of white vinegar
5.7 £
Moshori (Chicken)
Cooked with milk, lentils, garlic and fresh coriander
6.5 £
Moshori (Chicken Tikka)
Cooked with milk, lentils, garlic and fresh coriander
7.7 £
Moshori (King Prawn)
Cooked with milk, lentils, garlic and fresh coriander
9.7 £
Moshori (Lamb)
Cooked with milk, lentils, garlic and fresh coriander
7.7 £
Moshori (Lamb Tikka)
Cooked with milk, lentils, garlic and fresh coriander
8 £
Moshori (Mixed)
Cooked with milk, lentils, garlic and fresh coriander
7.3 £
Moshori (Prawn)
Cooked with milk, lentils, garlic and fresh coriander
6.7 £
Moshori (Vegetable)
Cooked with milk, lentils, garlic and fresh coriander