Route menù, Newcastle upon Tyne

Route Newcastle upon Tyne - Menu

A La Carte

Veuve Corbin – A Bright Sparkling Chenin from The Loire Valley – France

9 £

Winter Rhubarb – Ginger – Dry Gin – Fever-Tree

9 £

Espresso Martini

10 £

Vedett – Extra Blond Lager -Belgium 330ml

5 £

Tiny Dancer – Flash House Brewery – Flag-Ship Session Ale 330ml

5 £

Sabro Amarillo IPA – 2b2 Brewery – Wallsend 440ml

7 £

Black Treacle Bread ~ Hand Churned Butter Butter – Maldon Sea Salt

3 £

Marinated Nocellara Del Belice Olives

4 £

Lindisfarne Oysters ~ Kombucha Granita

6.5 £

Slow Roasted Garlic & Mozzarella Arancini ~ Wild Rocket

5 £

Taramasalata – Lavosh ~ Chives

5 £

Celeriac & Cider Soup ~ Shetland Mussels ~ Chervil

8 £

Farmhouse Style Pheasant Terrine ~ Quince ~ Pickles

9 £

Seared Mackerel ~ Salted Chilli ~ Scallion ~ Black Sesame

9 £

Endive ~ Walnut ~ Anchovy – Blood Orange – Sparkenhoe

8 £

Lightly Cured Shetland Cod ~ Ginger ~ Rhubarb ~ Pistachio

10 £

Pan Roasted Red Mullet ~ Celeriac ~ Roasted Chicken Juices ~ Seaweed Butter

13 £

Raw Xl Hand Dived Scallop ~ Onion – Potato – Black Truffle

17 £

Orzo ~ Miso ~ Ham ~ Fresh Wiltshire Truffle

18 £

Peterhead Cod ~ Heritage New Potatoes ~ Smoked Turbot Roe Butter

22 £

Halibut ~ White Asparagus ~ Black Beluga Lentils – Shetland Mussels

26 £

Dry Aged Flat Iron Steak- Mount Grace Farm ~ Stichelton~ Hand Cut Chips

26 £

Roasted Rump of Westons Rose Veal – New Seasons Garlic – Lemon – Parsley Route

27 £

Char Grilled Purple Sprouting Broccoli – Ajo Blanco

7 £

Hand Cut Chips- Aioli

4 £

Buttermilk Panna Cotta ~ Citrus Curd ~ Mint ~ Honeycomb

5 £

Poached Rhubarb ~ Blackberry ~ Oat ~ Lemon Sorbet

7 £

Valrhona Chocolate Fondant ~ Peanut ~ Milk Ice Cream

8 £

Selection of British Cheese’s from Neal’s Yard

12 £