Best Brunch in Mitcham

2 restaurant menus in United Kingdom, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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Hoo Hing Mitcham Cafe
Hoo Hing Mitcham Cafe
76/100 (391 ratings)
Restaurants
Chinese
Chinese
Asian
Asian
Dinner
Lunch
Brunch
Soup
Cantonese
Sit down
Chinese
Asian
Mastercard
Visa
Seating
Wheelchair Accessible
Parking Available
Free off-street parking
Takeout
Accepts Mastercard
Accepts Visa
Cash Only
Brunch
Dinner
Lunch
Cheap Eats
Toby Carvery Park Place
Toby Carvery Park Place
74/100 (525 ratings)
Restaurants
Bar
Pub
Gluten Free Options
British
Vegan Options
British
Bar
Pub
Vegetarian Friendly
Vegetarian Friendly
Gluten Free Options
Vegan Options
Brunch
Dinner
Lunch
Veg Only
PUDDING
Cookie Dough Ice-Cream
Salad
Children's Burguer
Salmon
Salmon Fillet with Carvery
Roast Beef in Full
Sunday roast
custard
Puddings
Hot Fudge
Sausage
American IPA
Roast Dinner
Amstel Lager
Toasts
Roast Potatoes
Cheesecake
Roast Beef
Yorkshire Pudding
Salmon Salad
Lamb
Stuffing
Meatloaf
Pork
Bangers and Mash
Roast dinner
With Gravy
english breakfast
Beef
Foot Long Pig in Blanket
Dairy Ice Cream Topped with a Flake and Strawberry Sauce
Sunday roast
Sit down
Bar
Pub
British
Free Wifi
Validated Parking
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Parking Available
Accepts Credit Cards
Highchairs Available
Outdoor Seating
Full Bar
Brunch
Dinner
Lunch
Cheap Eats
"Great atmosphere, lovely staff, hot and fresh food. Great selection of meat, vegetables, gravy, sauces and the desserts are..."
Oke Ukueku (Okelicious)
"A very nice Toby, we arrived just missing breakfast, but the team directed us to the bar while they changed service. A quick drink and our table was..."
Rupert Martin
"Ordered for delivery unfortunately the food was cold on arrival the driver made a stop before me, when it was reheated in the microwave it was ok..."
Ian Blair
"Today’s experience was good, whenever you go out to eat the food obviously is at the centre of the talking point but this aligned with great..."
Jaden Cameron
"We have been using this restaurant for many years, even before it was a Toby. The staff are always welcoming, very friendly and so attentive. Four..."
GLP Hire Bookings
"Atmosphere was flat, every one looked deflated. I believe some music would lift the staff spirits. However the food was pleasant. The presentation of..."
shh bbk
"We're Toby fans and customers. We enjoy eating at several locations. This time the only problem was the beef! The lady who carved it was determined..."
Christos Spanos
"The main man on reception couldn't have been any more friendly or helpful. we messed up our booking on a busy sun and he went out of his way to..."
Martin Broderick
"First time eating since it changed to Toby's. Friendly and polite staff. A large dinner £15 each. Worth every penny. A choice of four meats. Plenty..."
Ed
"Love me an English. The host is a big friendly lad. He did his thing as usual (greet, informed us about parking and checked if we had reserved). We..."
Chris Bovell
"Food was lovely and all hot. The beef just melted in your mouth. Needs improving on soda drinks as even though the drink looked like colour of cherry..."
gill chelly
"Oh, what a delightful dining experience! The food was absolutely scrumptious, prepared with a generous touch by the chef. But that's not all - Jack,..."
Kristine Mae Brennan
"The choice of meat on offer was low. Only two meats at the time we came. The turkey was very dry too. I've had the Turkey before at other Toby's and..."
Cally Woolton (Singlemummalife)
"Very friendly staff, nice food and our seat by the window was perfect. If only there was draft beer it would have been a perfect..."
Lisa Rice
"My visit few weeks back to Toby Carvery was an absolute delight, largely due to the outstanding service provided by Amanda. Her level of customer..."
Denis Glowacki
"The buffet breakfast service was a very pleasant surprise. Unlimited sausages, bacon, eggs, hash browns, tomatoes, hash, mushrooms, beans and..."
Jo Clemo