Sluurpy > Restaurants in Middleton > The Fig & Olive

Review The Fig & Olive - Middleton

Gary Taylor
Possibly the best seafood platter we’ve had. The duck wrap was also very good. Great service, exceptional food. Would definitely recommend.
Nikki Louise Carney
Had high expectations and it wasn’t THAT great.. the food was nice quality, but not wow, the service was a bit slow but staff were lovely. I might go back but it’s quite pricey for what it is.
H
I took my mum here for her birthday for lunch . We both had the fig salad & added chicken . We had cocktails & mum had wine which were lovely . Salad was huge so I didn’t manage to finish it all . Lovely lunch . Lovely little place for a treat .
Matt Owen
Stunning food! Packing pork croquettes, pan fried duck and celeriac dauphanious, and a lotus biscoff brownie with honeycomb ice-cream... Amazing meal! Friendly and swift service. Lovely atmosphere Couldn't have asked for a better evening!
Jo Kipling-Hardy
Absolutely gorgeous garden centre, beautiful plants and food is fabulous and service is excellent. Loved the deli and wine shop, the beef in the butchers looks amazing and the homeware and gift shop is fabulous.
A K
Warm, cosy atmosphere. Attentive staff. Great afternoon tea service for vegetarians. Didn’t know about the 48hr pre booking that was required so it took as a while to finally make it down to Fig & Olive but after tasting the food, it all made sense. Love that it’s all ordered in. The overall venue itself is lovely with the cute shops too. Loved the experience.
L B
Well five stars it is, but the service today for lunch was just exceptional, so five stars plus at least. We tried to go somewhere else earlier but fortunately they were closed today so we tried the Fig and Olive. From the first greeting, throughout the meal and to the coffee, service was just superb. We had a particular request regarding our seating, which was sorted quickly and easily. I have a food allergy, not on the government list of course, again, quickly and easily sorted. The food was lovely, we have very different tastes in food but both were accommodated on the menu. We were so pleased that our first choice for the day was closed, this was so much better. All in all a wonderful meal, we will be returning and telling everyone just how good this place is. To conclude, a big "Thank You" to all at the Fig and Olive for making a birthday lunch really special
Aaron Patel
Really enjoyed first time going here. Taste of the food was bang on. Great service. Not much more I have to say. Will go again.
Chloe Barnes
We went for my cousins birthday having never heard of it before! It was quite a way for us to drive from Rugby so the stakes were high! Wow what a fab place, we really loved it! Upmarket but really relaxed vibe, nice food, nice people and I think you get what you pay for... Toilets are nice Staff are friendly and attentive Very comfortable and cosy setting We all had the cooked breakfast and quite honestly everything on it tasted delicious 😋 My mum opted for the small veggie breakfast with halloumi which was lovely Genuinely cannot find a fault, even my husband gave it a 5! We are there from 10.30 til 1 having eaten our brunch then walked about the garden centre and incredible farm shop Breakfast, coffee and cocktail each was £25 per person
J. Ohm
Very nice place! Food is always excellent. There is a nice food shop, garden shop and art shop where you can spend some time before. The service in the restaurant could be a bit more attentive, then it would be perfect.
Janet Rose
Our favourite place for brunch and took a friend today for the first time. She absolutely loved it....service was exceptional even though a full house. A big shout out to Jay...what a delightful young man who looked after us extremely well and made us laugh. .Thankyou Jay...
Melissa. Nic
Fantastic evening for my mom’s 60th. Lovely staff, who went over and above to manage a party of 16. My mom thoroughly enjoyed herself and our guests remarked on how tasty the vegetarian options were. Well priced and very accommodating👏👏.
Marion Mastromauro
We loved having dinner there ! The food was just amazing. We had the chicken parmigiana and the lamb ragu… so good ! I recommend the tacos as starter !
Paul
My first time to the Fig and Olive but been recommended by quite a few people at work and friends too. We decided to go here for our anniversary lunch. We chose the ploughman’s sharer to start off with. It was £18 which seemed a bit pricey but actually the quality of the food on the board was amazing. If I could make one suggestion it would be to add more than one piece of cheese each but other than that we really couldn’t fault it. We decided on light bites rather than a main as we both wanted to have dessert as well. We went for a steak ciabatta and a duck wrap. The steak ciabatta was very nice, one piece of steak was inedible due to it being mostly fat but again the rest of it was lovely. The duck wrap was nice however there seemed to be a lot more salad than there was actual duck, which was obviously a bit disappointing. For dessert we went for the Pecan tart with salted caramel ice cream (this is what a lot of people had recommended to us) and an Affogato dessert. Happy to say that the pecan tart was as good as everyone had said and the Affogato was good too. The only point that was made for the Affogato would be that one scoop of ice cream seemed to melt far too quickly after adding the espresso and shot, maybe two scoops could be put in? All in all a very nice lunch with a pleasant server who was very polite but just a 4 star from me due to a few of those little points but I’d definitely go again and hopefully get a 5 next time!
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