Lightly spiced pieces of Indian cheese grilled in the tandoori oven<br>
<em>• Celery<br>
• Milk</em><br>
<strong>Suitable for vegetarians</strong>
3.9 £
Stuffed Chingri Starter
Highly spiced king prawns cooked in a special sauce then stuffed in king prawn shells & fried with pure ghee<br>
<em>• Cereals, containing gluten<br>
• Crustaceans<br>
• Milk</em><br>
<strong>Hot spice</strong>
4.9 £
Onion Bhaji Starter
Mildly spiced fresh sliced onions with gram flour, deep fried<br>
<em>• Cereals, containing gluten<br>
• Egg</em><br>
<strong>Suitable for vegetarians</strong>
3 £
Hot Meat Starter
Spicy meat fairly hot, served with salad<br>
<strong>Hot spice</strong>
3.9 £
Hot Meat with Puri Starter
Spicy meat fairly hot, served with salad<br>
<em>• Cereals, containing gluten</em><br>
<strong>Hot spice</strong>
4.9 £
Samosa Starter (Minced Lamb)
Lightly spiced mince lamb OR vegetables stuffed in a light crispy pastry<br>
<em>• Cereals, containing gluten<br>
• Mustard</em>
3 £
Samosa Starter (Vegetable)
Lightly spiced mince lamb OR vegetables stuffed in a light crispy pastry<br>
<em>• Cereals, containing gluten<br>
• Mustard</em>
3 £
Chana Bhaji Starter
Slightly hot spicy chickpeas served with salad<br>
<strong>Suitable for vegetarians<br>
Medium spice</strong>
Lightly spiced chicken breast pieces grilled in the tandoori oven<br>
<em>• Celery<br>
• Milk</em>
3 £
Lamb Tikka Starter
Diced delicately spiced lamb grilled in the tandoori oven<br>
<em>• Celery<br>
• Milk</em>
3.5 £
Tandoori Chicken Starter
Chicken on the bone marinated in a spicy yoghurt & grilled in the tandoori oven<br>
<em>• Celery<br>
• Milk</em>
3.5 £
Tandoori Mixed Kebab Starter
A selection of seekh kebab, lamb tikka & chicken tikka<br>
<em>• Celery<br>
• Milk<br>
• Mustard</em>
4.5 £
Seekh Kebab Starter
Minced lamb combined with egg, pungently spiced & grilled in the tandoori oven<br>
<em>• Celery<br>
• Egg<br>
• Milk<br>
• Mustard</em>
3.5 £
Tandoori King Prawn Starter
Tandoori spiced marinated king prawn grilled in the tandoori oven<br>
<em>• Celery<br>
• Crustaceans<br>
• Milk</em>
4.9 £
King Prawn Butterfly Starter
Spiced king prawn moistened with egg, covered with breadcrumbs & deep fried in ghee<br>
<em>• Cereals, containing gluten<br>
• Crustaceans<br>
• Egg<br>
• Milk</em>
4.9 £
King Prawn Puri Starter
Highly spiced king prawn cooked in a dry sauce then folded in a puri (deep fried thin bread)<br>
<em>• Cereals, containing gluten<br>
• Crustaceans</em>
5.5 £
Prawn Puri Starter
Highly spiced prawns cooked in a dry sauce then folded in a puri (deep fried)<br>
<em>• Cereals, containing gluten<br>
• Crustaceans</em><br>
<strong>Medium spice</strong>
4.2 £
Shami Kebab Starter
Minced lamb patty flavoured with mixed herbs & spiced lightly, brushed with ghee & cooked like burgers<br>
<em>• Celery<br>
• Egg<br>
• Milk<br>
• Mustard</em>
3.9 £
Reshmi Kebab Starter
Cooked as a shami kebab, served with plain egg omelette<br>
<em>• Celery<br>
• Egg<br>
• Milk<br>
• Mustard</em>
3.9 £
Meat Dosa Starter
Spiced lamb served with chapatti roll<br>
<em>• Celery<br>
• Crustaceans<br>
• Egg<br>
• Milk<br>
• Mustard</em><br>
<strong>Medium spice</strong>
4.9 £
Stuffed Pepper (Chicken Meat)
Stuffed with chicken meat OR vegetable<br>
<em>• Mustard</em>
4.9 £
Stuffed Pepper (Vegetable)
Stuffed with chicken meat OR vegetable<br>
<em>• Mustard</em>
4.9 £
Chicken Chaat Starter
Spicy chicken served with salad<br>
<strong>Medium spice</strong>
3.9 £
Chicken Chaat with Puri Starter
Spicy chicken served with salad & puri<br>
<em>• Cereals, containing gluten</em><br>
<strong>Medium spice</strong>
4.9 £
Daal Soup Starter
Homemade lentil soup<br>
<strong>Suitable for vegetarians</strong>
3 £
Prawn Cocktail Starter
<em>• Crustaceans<br>
• Egg<br>
• Mustard</em>
3.5 £
Fried Fish (Bangladeshi Style) Starter
Fish fried in ghee with medium homemade spice<br>
<em>• Fish<br>
• Milk</em>
4.9 £
Aloo Chop (Bangladeshi Style) Starter
Mash potato moistened with egg, covered with breadcrumbs & deep fried in ghee<br>
<em>• Cereals, containing gluten<br>
• Egg</em><br>
<strong>Suitable for vegetarians</strong>
3 £
Chicken Chomchom Starter
Highly spiced chicken & Indian cheese in dry sauce with roasted garlic on top<br>
<em>• Celery<br>
• Milk</em><br>
<strong>Medium spice</strong>
4.5 £
Afghani Chicken Starter
Lightly spiced pieces of chicken & cheese, off the bone, grilled in the clay oven<br>
<em>• Celery<br>
• Milk</em>
3.9 £
Lamb Chops Starter
Tenderised juicy lamb chops (2 pieces) delicately marinated & cooked in the tandoori oven<br>
<em>• Celery<br>
• Milk</em>
4.9 £
Vegetable Pakora Starter
Dipped in chickpea spicy batter & deep fried<br>
<em>• Cereals, containing gluten<br>
• Mustard</em><br>
<strong>Suitable for vegetarians</strong>
3.5 £
Chicken Pakora Starter
Dipped in chickpea spicy batter & deep fried<br>
<em>• Cereals, containing gluten</em>
• Mustard<br>
<strong>Suitable for vegetarians<br>
Medium spice</strong>
7.9 £
Balti Special
Combination of meat, chicken & prawn cooked in a balti special sauce with garlic, ginger, red & green capsicum, onion & coriander. Garnished with capsicum & red onion, giving a delicious mint balti taste<br>
<em>• Crustaceans<br>
• Mustard</em><br>
<strong>Medium spice</strong>
9.5 £
Balti Murgh Massallam
On the bone chicken marinated & roasted in the tandoori clay oven cooked with minced lamb & boiled egg, spiced with herbs & spices & then blended in the special balti sauce. Garnished with capsicum & red onion<br>
<em>• Celery<br>
• Egg<br>
• Milk<br>
• Mustard</em><br>
<strong>Medium spice</strong>
10.9 £
Chefs Recommendation
Makhani (Chicken)
Long slices of chicken OR lamb in a choice of herbs & spices & a delicately blended masala sauce<br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
8.9 £
Makhani (Lamb)
Long slices of chicken OR lamb in a choice of herbs & spices & a delicately blended masala sauce<br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
9.5 £
Pasanda (Chicken)
Diced chicken OR lamb marinated in mild spices, rich sauce with cream & almonds<br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
8.9 £
Pasanda (Lamb)
Diced chicken OR lamb marinated in mild spices, rich sauce with cream & almonds<br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
9.5 £
Shaj-jahani (Chicken)
Long slices of chicken OR lamb delicately spiced & shallow fried in ghee with paneer then blended with a homemade creamy sauce<br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
8.9 £
Shaj-jahani (Lamb)
Long slices of chicken OR lamb delicately spiced & shallow fried in ghee with paneer then blended with a homemade creamy sauce<br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
9.5 £
Butter Chicken
Diced grilled chicken slow cooked in pure ghee, coconut, almond & a special creamy sauce<br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
8.9 £
Chicken Capsila
Long slices of chicken cooked delicately with crushed cashew nut, almond & green pepper then blended with a fine creamy sauce<br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
8.9 £
Garlic Chicken
Diced chicken tikke cooked with fresh garlic, coriander, onion & a touch of ghee giving a highly flavoured dish in a medium rich tasty sauce. Topped with fried garlic<br>
<em>• Celery<br>
• Milk</em><br>
8.9 £
Shobji Gosht
Sliced lamb, medium spiced & cooked with garlic & ginger in thick gravy sauce. With vegetable, garnished with coriander & spring onions<br>
<em>• Milk<br>
• Mustard</em><br>
<strong>Medium spice</strong><br>
<br>
9.5 £
Daal Gosht
Lamb cooked with lentils, garlic & ginger with medium spices in a very tasty & thick sauce<br>
<strong>Medium spice</strong><br>
<br>
9.5 £
Fozli (Chicken)
Marinated chicken OR lamb cooked in light blended mango with fresh herbs & spices<br>
<em>• Celery<br>
• Milk</em>
8.9 £
Fozli (Lamb)
Marinated chicken OR lamb cooked in light blended mango with fresh herbs & spices<br>
<em>• Celery<br>
• Milk</em>
9.5 £
Jaflong (Chicken)
Marinated pieces of chicken OR lamb cooked with yoghurt, garden mint & touch of cream, a fruity dish<br>
<em>• Celery<br>
• Milk</em>
8.9 £
Jaflong (Lamb)
Marinated pieces of chicken OR lamb cooked with yoghurt, garden mint & touch of cream, a fruity dish<br>
<em>• Celery<br>
• Milk</em>
9.5 £
Lamb Achari
Lamb & mixed pickle cooked with strong spices, extra use of garlic & ginger<br>
<em>• Mustard</em><br>
<strong>Hot spice</strong>
9.5 £
Chicken Kofta Bhuna
Chicken mince kebabs cooked like a patty in fried garlic, ginger, chopped onions, tomatoes, green peppers & special spice in thick & moist sauce<br>
<em>• Celery<br>
• Egg<br>
• Mustard</em><br>
<strong>Medium spice</strong>
8.9 £
Chicken Rezala
Chicken tikka spiced with fairly hot spices, cooked with almond powder, tomatoes, green & red peppers, yoghurt, fresh coriander, garlic & ginger<br>
<em>• Celery<br>
• Milk<br>
• Nuts</em><br>
<strong>Hot spice</strong>
9.5 £
Kalia (Chicken)
A traditional Bengali dish. Medium spices cooked with potatoes, garlic & ginger in a thick tasty sauce<br>
<strong>Medium spice</strong>
8.9 £
Kalia (Lamb)
A traditional Bengali dish. Medium spices cooked with potatoes, garlic & ginger in a thick tasty sauce<br>
<strong>Medium spice</strong>
9.5 £
House Specialities
Sylhet Jhal
Long slices of chicken with garlic, ginger, red pepper, green chilli & coriander cooked in a special hot sauce, a fairly spicy dish<br>
<em>• Celery<br>
• Milk</em><br>
<strong>Hot spice</strong>
9.5 £
Special Dhaka Torkari
King prawns, chicken, lamb & potato, cooked with green & red peppers, onion, garlic, ginger & green chillies & blended with a special hot sauce. Garnished with ginger, spring onion & coriander<br>
<em>• Celery<br>
• Crustaceans<br>
• Milk</em><br>
<strong>Hot spice</strong>
10.5 £
Tandoori Murgh
On the bone chicken marinated & roasted in our clay oven, cooked with minced lamb with garlic, ginger, coriander & onion, bhuna style<br>
<em>• Celery<br>
• Milk</em><br>
<strong>Medium spice</strong>
10.9 £
Jaipuri (Chicken)
Mince kebabs cooked like a burger in a spicy sauce with garlic, ginger, mushrooms, coriander & fresh tomatoes<br>
<em>• Celery<br>
• Egg<br>
• Mustard</em><br>
<strong>Hot spice</strong>
8.9 £
Jaipuri (Lamb)
Mince kebabs cooked like a burger in a spicy sauce with garlic, ginger, mushrooms, coriander & fresh tomatoes<br>
<em>• Celery<br>
• Egg<br>
• Mustard</em><br>
<strong>Hot spice</strong>
9.9 £
Golda Chingri Sotrak
Whole peeled king prawn cooked with mushroom, garlic, ginger, coriander & tomato paste. Medium spice with a unique taste<br>
<em>• Crustaceans</em><br>
<strong>Medium spice</strong>
12.9 £
Katmandu (Chicken)
Mince kebabs with spring onions, cinnamon, coriander, lentils, fresh herbs & spices, giving a spicy taste<br>
<em>• Celery<br>
• Egg<br>
• Mustard</em><br>
<strong>Hot spice</strong>
8.9 £
Katmandu (Lamb)
Mince kebabs with spring onions, cinnamon, coriander, lentils, fresh herbs & spices, giving a spicy taste<br>
<em>• Celery<br>
• Egg<br>
• Mustard</em><br>
<strong>Hot spice</strong>
9.5 £
Golda Chingri Jhal
Whole king prawn with shell, cooked in a mouth watering tasty sauce with the red & green capsicum<br>
<em>• Crustaceans<br>
• Milk</em><br>
<strong>Hot spice</strong>
12.9 £
Shorisha Bata Mas
Marinated fish with homemade mustard paste & chef's special spices<br>
<em>• Fish<br>
• Mustard</em><br>
<strong>Medium spice</strong>
9.9 £
Naga Bahar (Chicken Tikka)
Highly flavoured, very hot spices & chicken tikka OR lamb tikka cooked with fried onion, naga chilli paste, garlic, ginger, coriander & tomatoes. A very hot dish<br>
<em>• Celery<br>
• Cereals, containing gluten<br>
• Milk<br>
• Mustard</em><br>
<strong>Very hot spice</strong>
8.9 £
Naga Bahar (Lamb Tikka)
Highly flavoured, very hot spices & chicken tikka OR lamb tikka cooked with fried onion, naga chilli paste, garlic, ginger, coriander & tomatoes. A very hot dish<br>
<em>• Celery<br>
• Cereals, containing gluten<br>
• Milk<br>
• Mustard</em><br>
<strong>Very hot spice</strong>
9.9 £
Shatkora Gosht
The most popular dish in every Bengali household, tender pieces of lamb cooked in calamansi juice & chunks, tangy & spicy!<br>
<em>• Celery<br>
• Milk</em><br>
<strong>Medium spice</strong>
8.9 £
Afghani Chicken
Marinated pieces of chicken with Greek cheese, spices, fried garlic, ginger, chopped onion, tomato & green peppers in think & moist sauce<br>
<em>• Celery<br>
• Milk</em><br>
<strong>Medium spice</strong>
8.9 £
Special Lamb Raan
Lamb shanks cooked with crushed cashew nuts, fried onion, green chilli, bay leaves, coriander & spicy hot sauce. A fairly hot dish<br>
<em>• Nuts</em><br>
<strong>Hot spice</strong>
11.9 £
Chingri Masala
Whole king prawn with a shell & fried ginger tomato puree, cooked in a medium spiced special masala sauce, with unique taste<br>
<em>• Celery<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide</em><br>
<strong>Medium spice</strong>
12.9 £
Tandoori Mixed Grill Masala
Chicken tikka, lamb tikka & seekh kebab cooked in a masala sauce<br>
<em>• Celery<br>
• Egg<br>
• Milk<br>
• Mustard<br>
• Nuts<br>
• Sulphur dioxide</em><br>
9.9 £
Samir Nawabi Mix
Special mix of chicken tikka, lamb tikka, seekh kebab & tandoori chicken (off the bone). Cooked with pure ghee, onion, garlic, ginger, green chillies & yoghurt, blended with a special hot sauce<br>
<em>• Celery<br>
• Egg<br>
• Milk<br>
• Mustard</em><br>
<strong>Hot spice</strong><br>
<br>
11.5 £
Mas Torkari
Marinated fish & seasonal vegetables with chef's special spices, a medium Bangladeshi style dish<br>
<em>• Fish<br>
• Mustard</em><br>
<strong>Medium spice</strong><br>
<br>
10.9 £
Shahi Korma
Long slices of chicken OR lamb tikka cooked with coconut, almond, boiled egg blended with a fresh creamy sauce<br>
<em>• Celery<br>
• Egg<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide</em><br>
<br>
8.9 £
Chand Special - Chicken
Marinated diced chicken, grilled with capsicum & onion, cooked with tomato sauce & crushed black pepper. Served with fried garlic& fresh green salad<br>
<em>• Celery<br>
• Milk</em><br>
<strong>Medium spice</strong><br>
<br>
9.9 £
Chand Special - Lamb
Marinated diced lamb, grilled with capsicum & onion, cooked with tomato sauce & crushed black pepper. Served with fried garlic& fresh green salad<br>
<em>• Celery<br>
• Milk</em><br>
<strong>Medium spice</strong><br>
<br>
9.9 £
Chand Special - Mix
Marinated diced mix, grilled with capsicum & onion, cooked with tomato sauce & crushed black pepper. Served with fried garlic& fresh green salad<br>
<em>• Celery<br>
• Crustaceans<br>
• Milk</em><br>
<strong>Medium spice</strong><br>
<br>
10.9 £
Chand Special - King Prawn
Marinated diced king prawn, grilled with capsicum & onion, cooked with tomato sauce & crushed black pepper. Served with fried garlic& fresh green salad<br>
<em>• Celery<br>
• Crustaceans<br>
• Milk</em><br>
<strong>Medium spice</strong><br>
<br>
12.9 £
Captain Pathila
Sliced chicken tikka, cooked with dry mint, Kashmiri masala & pineapple in a special sauce with slices of red & green peppers, onions garnished with coriander, bhuna style sauce<br>
<em>• Celery<br>
• Milk</em><br>
<strong>Medium spice</strong><br>
<br>
11.9 £
Maharaja
Marinated chicken breast stuffed with mince meat, cooked in the tandoori oven, then simmered in a rich tomato sauce flavoured with cinnamon, bay leaves & coriander<br>
<em>• Celery<br>
• Egg</em><br>
<strong>Medium spice</strong><br>
<br>
11.9 £
Rupchanda Fish
Whole pomfret fish marinated with turmeric & garlic, pan fried & cooked with green chillies & onions bhuna style with our chef's own special dry sauce<br>
<em>• Fish</em><br>
<strong>Medium spice</strong><br>
<br>
Half spring chicken on the bone marinated in a spicy yoghurt & grilled in the tandoori oven<br>
<em>• Celery<br>
• Milk</em>
7 £
Paneer Tikka Main
Lightly marinated, spiced pieces of Indian cheese, grilled in the tandoori oven<br>
<em>• Celery<br>
• Milk</em><br>
<strong>Suitable for vegetarians</strong>
7 £
Chicken Tikka Main
Lightly marinated spiced pieces of chicken off the bone<br>
<em>• Celery<br>
• Milk</em>
7 £
Lamb Tikka Main
Delicately spiced lamb pieces, grilled in the tandoori oven<br>
<em>• Celery<br>
• Milk</em><br>
Diced Indian cheese marinated & grilled with large pieces of tomatoes, capsicums & onion<br>
<em>• Celery<br>
• Milk</em><br>
<strong>Suitable for vegetarians</strong>
8 £
Chicken Shashlik
Diced chicken marinated & grilled with large pieces of tomatoes, capsicum & onion<br>
<em>• Celery<br>
• Milk</em>
8.5 £
Tandoori King Prawn Shashlik
King prawns marinated & grilled with large pieces of tomatoes, capsicum & onion<br>
<em>• Celery<br>
• Crustaceans<br>
• Milk</em>
12.9 £
Mas Shashlik
Fish marinated & grilled with large pieces of tomatoes, capsicum & onion<br>
<em>• Celery<br>
• Fish<br>
• Milk</em>
9.9 £
Tandoori Chingri Bujon
Whole shell king prawns mixed with aromatic spice & grilled in the clay oven<br>
<em>• Celery<br>
• Crustaceans<br>
• Milk</em>
12.9 £
Mas Baja
Marinated fish grilled served on cast iron sizzling dish<br>
<em>• Fish</em><br>
8.5 £
Lamb Shashlik
Diced lamb marinated & grilled with large pieces of tomatoes, capsicum & onions<br>
<em>• Celery<br>
• Milk</em>
8.9 £
Tandoori Mas Bujon
Fish mixed with aromatic spice & grilled in clay oven, topped with fried onion & mushroom & served on a cast iron sizzling dish<br>
<em>• Celery<br>
• Fish</em><br>
10.9 £
Lamb Chops Main
Tenderised juicy lamb chops (4 pieces) delicately marinated & cooked in the tandoori oven. Served with fried onions<br>
<em>• Celery<br>
• Milk</em>
10.9 £
Tandoori King Prawn Main
Grilled king prawn marinated in a spicy yoghurt<br>
<em>• Celery<br>
• Crustaceans<br>
• Milk</em>
11.9 £
Special Mixed Grill
Mixture of tandoori chicken, chicken tikka, seekh kebab, lamb chop & king prawn<br>
<em>• Celery<br>
• Crustaceans<br>
• Egg<br>
• Milk<br>
• Mustard</em>
(Hot Option)<br>
These are traditional dishes prepared in a rich sauce of onion, garlic, tomato, green chillies & coriander<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Fish<br>
• Celery<br>
• Milk<br>
• Fish<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer Tikka<br>
Suitable for vegetarians<br>
• Celery<br>
• Milk<br>
<br>
Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
8.5 £
Chilli Masala (Fish)
(Hot Option)<br>
These are traditional dishes prepared in a rich sauce of onion, garlic, tomato, green chillies & coriander<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Fish<br>
• Celery<br>
• Milk<br>
• Fish<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer Tikka<br>
Suitable for vegetarians<br>
• Celery<br>
• Milk<br>
<br>
Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
8.5 £
Chilli Masala (Lamb Tikka)
(Hot Option)<br>
These are traditional dishes prepared in a rich sauce of onion, garlic, tomato, green chillies & coriander<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Fish<br>
• Celery<br>
• Milk<br>
• Fish<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer Tikka<br>
Suitable for vegetarians<br>
• Celery<br>
• Milk<br>
<br>
Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
8.9 £
Chilli Masala (Paneer Tikka)
(Hot Option)<br>
These are traditional dishes prepared in a rich sauce of onion, garlic, tomato, green chillies & coriander<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Fish<br>
• Celery<br>
• Milk<br>
• Fish<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer Tikka<br>
Suitable for vegetarians<br>
• Celery<br>
• Milk<br>
<br>
Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
7.9 £
Chilli Masala (Prawn)
(Hot Option)<br>
These are traditional dishes prepared in a rich sauce of onion, garlic, tomato, green chillies & coriander<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Fish<br>
• Celery<br>
• Milk<br>
• Fish<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer Tikka<br>
Suitable for vegetarians<br>
• Celery<br>
• Milk<br>
<br>
Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
8.9 £
Chilli Masala (Tandoori King Prawn)
(Hot Option)<br>
These are traditional dishes prepared in a rich sauce of onion, garlic, tomato, green chillies & coriander<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Fish<br>
• Celery<br>
• Milk<br>
• Fish<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer Tikka<br>
Suitable for vegetarians<br>
• Celery<br>
• Milk<br>
<br>
Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
11.9 £
Jalfrezi (Chicken Tikka)
Fantastically rich & flavoursome dish, highly spiced, cooked with garlic, ginger, chunks of onion & capsicum in a special hot sauce. Garnished with sliced fresh green chillies, coriander & spring onions<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer<br>
Suitable for vegetarians<br>
• Milk<br>
<br>
Prawn<br>
• Crustaceans<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Mustard
8.5 £
Jalfrezi (Lamb Tikka)
Fantastically rich & flavoursome dish, highly spiced, cooked with garlic, ginger, chunks of onion & capsicum in a special hot sauce. Garnished with sliced fresh green chillies, coriander & spring onions<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer<br>
Suitable for vegetarians<br>
• Milk<br>
<br>
Prawn<br>
• Crustaceans<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Mustard
8.9 £
Jalfrezi (Paneer)
Fantastically rich & flavoursome dish, highly spiced, cooked with garlic, ginger, chunks of onion & capsicum in a special hot sauce. Garnished with sliced fresh green chillies, coriander & spring onions<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer<br>
Suitable for vegetarians<br>
• Milk<br>
<br>
Prawn<br>
• Crustaceans<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Mustard
7.9 £
Jalfrezi (Prawn)
Fantastically rich & flavoursome dish, highly spiced, cooked with garlic, ginger, chunks of onion & capsicum in a special hot sauce. Garnished with sliced fresh green chillies, coriander & spring onions<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer<br>
Suitable for vegetarians<br>
• Milk<br>
<br>
Prawn<br>
• Crustaceans<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Mustard
8.9 £
Jalfrezi (Tandoori King Prawn)
Fantastically rich & flavoursome dish, highly spiced, cooked with garlic, ginger, chunks of onion & capsicum in a special hot sauce. Garnished with sliced fresh green chillies, coriander & spring onions<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer<br>
Suitable for vegetarians<br>
• Milk<br>
<br>
Prawn<br>
• Crustaceans<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Mustard
11.9 £
Jalfrezi (Vegetable)
Fantastically rich & flavoursome dish, highly spiced, cooked with garlic, ginger, chunks of onion & capsicum in a special hot sauce. Garnished with sliced fresh green chillies, coriander & spring onions<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer<br>
Suitable for vegetarians<br>
• Milk<br>
<br>
Prawn<br>
• Crustaceans<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Mustard
6.9 £
Karahi (Chicken Tikka)
Cooked with fresh ginger, garlic, onion masala with roasted whole spices & fragrant herbs. Finished off with capsicum, tomatoes, onions & coriander to finalise the uniqueness of the dish<br>
<strong>Medium spice</strong><br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer<br>
Suitable for vegetarians<br>
• Milk<br>
<br>
Prawn<br>
• Crustaceans<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Mustard
8.5 £
Karahi (Lamb Tikka)
Cooked with fresh ginger, garlic, onion masala with roasted whole spices & fragrant herbs. Finished off with capsicum, tomatoes, onions & coriander to finalise the uniqueness of the dish<br>
<strong>Medium spice</strong><br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer<br>
Suitable for vegetarians<br>
• Milk<br>
<br>
Prawn<br>
• Crustaceans<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Mustard
8.9 £
Karahi (Paneer)
Cooked with fresh ginger, garlic, onion masala with roasted whole spices & fragrant herbs. Finished off with capsicum, tomatoes, onions & coriander to finalise the uniqueness of the dish<br>
<strong>Medium spice</strong><br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer<br>
Suitable for vegetarians<br>
• Milk<br>
<br>
Prawn<br>
• Crustaceans<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Mustard
7.9 £
Karahi (Prawn)
Cooked with fresh ginger, garlic, onion masala with roasted whole spices & fragrant herbs. Finished off with capsicum, tomatoes, onions & coriander to finalise the uniqueness of the dish<br>
<strong>Medium spice</strong><br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer<br>
Suitable for vegetarians<br>
• Milk<br>
<br>
Prawn<br>
• Crustaceans<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Mustard
8.9 £
Karahi (Tandoori King Prawn)
Cooked with fresh ginger, garlic, onion masala with roasted whole spices & fragrant herbs. Finished off with capsicum, tomatoes, onions & coriander to finalise the uniqueness of the dish<br>
<strong>Medium spice</strong><br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer<br>
Suitable for vegetarians<br>
• Milk<br>
<br>
Prawn<br>
• Crustaceans<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Mustard
11.9 £
Karahi (Vegetable)
Cooked with fresh ginger, garlic, onion masala with roasted whole spices & fragrant herbs. Finished off with capsicum, tomatoes, onions & coriander to finalise the uniqueness of the dish<br>
<strong>Medium spice</strong><br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
<br>
Paneer<br>
Suitable for vegetarians<br>
• Milk<br>
<br>
Prawn<br>
• Crustaceans<br>
<br>
Tandoori King Prawn<br>
• Celery<br>
• Crustaceans<br>
• Milk<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Mustard
6.9 £
Special Karahi
Chicken, meat & prawns mixed in a highly fine medium spice. Fragrant herbs & extra use of garlic, ginger, green & red peppers onion coriander & tomatoes to finalise the uniqueness of the dish<br>
<em>• Celery<br>
• Crustaceans<br>
• Milk</em><br>
<strong>Medium spice</strong>
9.5 £
Biryani (Chicken)
Biryani dishes are prepared with premium basmati rice mixed with chicken, meat, vegetable, prawn OR king prawn. Tossed in butter ghee, seasoned with a blend of warm whole spices, juicy sultanas & flaked almonds. Garnished with sliced tomatoes, cucumber & lemon. Complemented with a vegetable curry<br>
<br>
Chicken<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Mushroom<br>
Suitable for vegetarians<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Tandoori King Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Milk<br>
• Mustard<br>
• Nuts<br>
• Sulphur dioxide<br>
8.5 £
Biryani (Chicken Tikka)
Biryani dishes are prepared with premium basmati rice mixed with chicken, meat, vegetable, prawn OR king prawn. Tossed in butter ghee, seasoned with a blend of warm whole spices, juicy sultanas & flaked almonds. Garnished with sliced tomatoes, cucumber & lemon. Complemented with a vegetable curry<br>
<br>
Chicken<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Mushroom<br>
Suitable for vegetarians<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Tandoori King Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Milk<br>
• Mustard<br>
• Nuts<br>
• Sulphur dioxide<br>
10.5 £
Biryani (Lamb)
Biryani dishes are prepared with premium basmati rice mixed with chicken, meat, vegetable, prawn OR king prawn. Tossed in butter ghee, seasoned with a blend of warm whole spices, juicy sultanas & flaked almonds. Garnished with sliced tomatoes, cucumber & lemon. Complemented with a vegetable curry<br>
<br>
Chicken<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Mushroom<br>
Suitable for vegetarians<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Tandoori King Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Milk<br>
• Mustard<br>
• Nuts<br>
• Sulphur dioxide<br>
8.9 £
Biryani (Lamb Tikka)
Biryani dishes are prepared with premium basmati rice mixed with chicken, meat, vegetable, prawn OR king prawn. Tossed in butter ghee, seasoned with a blend of warm whole spices, juicy sultanas & flaked almonds. Garnished with sliced tomatoes, cucumber & lemon. Complemented with a vegetable curry<br>
<br>
Chicken<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Mushroom<br>
Suitable for vegetarians<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Tandoori King Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Milk<br>
• Mustard<br>
• Nuts<br>
• Sulphur dioxide<br>
10.5 £
Biryani (Mushroom)
Biryani dishes are prepared with premium basmati rice mixed with chicken, meat, vegetable, prawn OR king prawn. Tossed in butter ghee, seasoned with a blend of warm whole spices, juicy sultanas & flaked almonds. Garnished with sliced tomatoes, cucumber & lemon. Complemented with a vegetable curry<br>
<br>
Chicken<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Mushroom<br>
Suitable for vegetarians<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Tandoori King Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Milk<br>
• Mustard<br>
• Nuts<br>
• Sulphur dioxide<br>
7.9 £
Biryani (Prawn)
Biryani dishes are prepared with premium basmati rice mixed with chicken, meat, vegetable, prawn OR king prawn. Tossed in butter ghee, seasoned with a blend of warm whole spices, juicy sultanas & flaked almonds. Garnished with sliced tomatoes, cucumber & lemon. Complemented with a vegetable curry<br>
<br>
Chicken<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Mushroom<br>
Suitable for vegetarians<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Tandoori King Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Milk<br>
• Mustard<br>
• Nuts<br>
• Sulphur dioxide<br>
8.9 £
Biryani (Tandoori King Prawn)
Biryani dishes are prepared with premium basmati rice mixed with chicken, meat, vegetable, prawn OR king prawn. Tossed in butter ghee, seasoned with a blend of warm whole spices, juicy sultanas & flaked almonds. Garnished with sliced tomatoes, cucumber & lemon. Complemented with a vegetable curry<br>
<br>
Chicken<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Mushroom<br>
Suitable for vegetarians<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Tandoori King Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Milk<br>
• Mustard<br>
• Nuts<br>
• Sulphur dioxide<br>
11.9 £
Biryani (Vegetable)
Biryani dishes are prepared with premium basmati rice mixed with chicken, meat, vegetable, prawn OR king prawn. Tossed in butter ghee, seasoned with a blend of warm whole spices, juicy sultanas & flaked almonds. Garnished with sliced tomatoes, cucumber & lemon. Complemented with a vegetable curry<br>
<br>
Chicken<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Chicken Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Lamb Tikka<br>
• Celery<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Mushroom<br>
Suitable for vegetarians<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Tandoori King Prawn<br>
• Crustaceans<br>
• Milk<br>
• Nuts<br>
• Sulphur dioxide<br>
<br>
Vegetable<br>
Suitable for vegetarians<br>
• Milk<br>
• Mustard<br>
• Nuts<br>
• Sulphur dioxide<br>
7.9 £
Hyderabad Dum Ka (Chicken Tikka)
Chicken OR lamb tikka cooked in pure ghee with premium basmati rice, mint & yoghurt (served with dum ka bhuna dish)<br>
<em>• Celery<br>
• Milk<br>
• Nuts</em>
9.5 £
Hyderabad Dum Ka (Lamb Tikka)
Chicken OR lamb tikka cooked in pure ghee with premium basmati rice, mint & yoghurt (served with dum ka bhuna dish)<br>
<em>• Celery<br>
• Milk<br>
• Nuts</em>
Highly spiced with aromatic herbs, spices with tomato puree & plenty of fried garlic<br>
<strong>Medium spice</strong>
6.5 £
Rogan Josh (Chicken Tikka)
Highly spiced with aromatic herbs, spices with tomato puree & plenty of fried garlic<br>
<strong>Medium spice</strong>
8.5 £
Rogan Josh (Fish)
Highly spiced with aromatic herbs, spices with tomato puree & plenty of fried garlic<br>
<strong>Medium spice</strong>
8.5 £
Rogan Josh (King Prawn)
Highly spiced with aromatic herbs, spices with tomato puree & plenty of fried garlic<br>
<strong>Medium spice</strong>
9.9 £
Rogan Josh (Lamb)
Highly spiced with aromatic herbs, spices with tomato puree & plenty of fried garlic<br>
<strong>Medium spice</strong>
7 £
Rogan Josh (Lamb Tikka)
Highly spiced with aromatic herbs, spices with tomato puree & plenty of fried garlic<br>
<strong>Medium spice</strong>
8.9 £
Rogan Josh (Mixed Vegetables)
Highly spiced with aromatic herbs, spices with tomato puree & plenty of fried garlic<br>
<strong>Medium spice</strong>
5.9 £
Rogan Josh (Paneer (Indian Cheese))
Highly spiced with aromatic herbs, spices with tomato puree & plenty of fried garlic<br>
<strong>Medium spice</strong>
6.9 £
Rogan Josh (Prawn)
Highly spiced with aromatic herbs, spices with tomato puree & plenty of fried garlic<br>
<strong>Medium spice</strong>
7 £
Methi (Chicken)
Spiced with medium spices, a touch of garlic & ginger, bhuna style curry, flavoured with fenugreek leaves<br>
<strong>Medium spice</strong>
6.5 £
Methi (Chicken Tikka)
Spiced with medium spices, a touch of garlic & ginger, bhuna style curry, flavoured with fenugreek leaves<br>
<strong>Medium spice</strong>
8.5 £
Methi (Fish)
Spiced with medium spices, a touch of garlic & ginger, bhuna style curry, flavoured with fenugreek leaves<br>
<strong>Medium spice</strong>
8.5 £
Methi (King Prawn)
Spiced with medium spices, a touch of garlic & ginger, bhuna style curry, flavoured with fenugreek leaves<br>
<strong>Medium spice</strong>
9.9 £
Methi (Lamb)
Spiced with medium spices, a touch of garlic & ginger, bhuna style curry, flavoured with fenugreek leaves<br>
<strong>Medium spice</strong>
7 £
Methi (Lamb Tikka)
Spiced with medium spices, a touch of garlic & ginger, bhuna style curry, flavoured with fenugreek leaves<br>
<strong>Medium spice</strong>
8.9 £
Methi (Mixed Vegetables)
Spiced with medium spices, a touch of garlic & ginger, bhuna style curry, flavoured with fenugreek leaves<br>
<strong>Medium spice</strong>
5.9 £
Methi (Paneer (Indian Cheese))
Spiced with medium spices, a touch of garlic & ginger, bhuna style curry, flavoured with fenugreek leaves<br>
<strong>Medium spice</strong>
6.9 £
Methi (Prawn)
Spiced with medium spices, a touch of garlic & ginger, bhuna style curry, flavoured with fenugreek leaves<br>
<strong>Medium spice</strong>
7 £
Vegetarian (Chicken)
Cooked with garlic & ginger with basic medium spices, with lots of curry sauce. Chana, mushroom OR any other choice of vegetable<br>
<em>• Mustard</em><br>
<strong>Medium spice</strong>
6.5 £
Vegetarian (Chicken Tikka)
Cooked with garlic & ginger with basic medium spices, with lots of curry sauce. Chana, mushroom OR any other choice of vegetable<br>
<em>• Mustard</em><br>
<strong>Medium spice</strong>
8.5 £
Vegetarian (Fish)
Cooked with garlic & ginger with basic medium spices, with lots of curry sauce. Chana, mushroom OR any other choice of vegetable<br>
<em>• Mustard</em><br>
<strong>Medium spice</strong>
8.5 £
Vegetarian (King Prawn)
Cooked with garlic & ginger with basic medium spices, with lots of curry sauce. Chana, mushroom OR any other choice of vegetable<br>
<em>• Mustard</em><br>
<strong>Medium spice</strong>
9.9 £
Vegetarian (Lamb)
Cooked with garlic & ginger with basic medium spices, with lots of curry sauce. Chana, mushroom OR any other choice of vegetable<br>
<em>• Mustard</em><br>
<strong>Medium spice</strong>
7 £
Vegetarian (Lamb Tikka)
Cooked with garlic & ginger with basic medium spices, with lots of curry sauce. Chana, mushroom OR any other choice of vegetable<br>
<em>• Mustard</em><br>
<strong>Medium spice</strong>
8.9 £
Vegetarian (Mixed Vegetables)
Cooked with garlic & ginger with basic medium spices, with lots of curry sauce. Chana, mushroom OR any other choice of vegetable<br>
<em>• Mustard</em><br>
<strong>Medium spice</strong>
5.9 £
Vegetarian (Paneer (Indian Cheese))
Cooked with garlic & ginger with basic medium spices, with lots of curry sauce. Chana, mushroom OR any other choice of vegetable<br>
<em>• Mustard</em><br>
<strong>Medium spice</strong>
6.9 £
Vegetarian (Prawn)
Cooked with garlic & ginger with basic medium spices, with lots of curry sauce. Chana, mushroom OR any other choice of vegetable<br>
<em>• Mustard</em><br>
<strong>Medium spice</strong>
7 £
Dopiaza (Chicken)
Seasoned in the same fashion as bhuna. Cooked with plenty of fried onions & capsicum<br>
<strong>Medium spice</strong>
6.5 £
Dopiaza (Chicken Tikka)
Seasoned in the same fashion as bhuna. Cooked with plenty of fried onions & capsicum<br>
<strong>Medium spice</strong>
8.5 £
Dopiaza (Fish)
Seasoned in the same fashion as bhuna. Cooked with plenty of fried onions & capsicum<br>
<strong>Medium spice</strong>
8.5 £
Dopiaza (King Prawn)
Seasoned in the same fashion as bhuna. Cooked with plenty of fried onions & capsicum<br>
<strong>Medium spice</strong>
9.9 £
Dopiaza (Lamb)
Seasoned in the same fashion as bhuna. Cooked with plenty of fried onions & capsicum<br>
<strong>Medium spice</strong>
7 £
Dopiaza (Lamb Tikka)
Seasoned in the same fashion as bhuna. Cooked with plenty of fried onions & capsicum<br>
<strong>Medium spice</strong>
8.9 £
Dopiaza (Mixed Vegetables)
Seasoned in the same fashion as bhuna. Cooked with plenty of fried onions & capsicum<br>
<strong>Medium spice</strong>
5.9 £
Dopiaza (Paneer (Indian Cheese))
Seasoned in the same fashion as bhuna. Cooked with plenty of fried onions & capsicum<br>
<strong>Medium spice</strong>
6.9 £
Dopiaza (Prawn)
Seasoned in the same fashion as bhuna. Cooked with plenty of fried onions & capsicum<br>
<strong>Medium spice</strong>
7 £
Pathia (Chicken)
(Fairly Hot)<br>
Highly flavoured with garlic, ginger & tomato puree, chopped onions, capsicum & coriander giving a sweet, sour & hot taste<br>
<strong>Hot spice</strong>
6.5 £
Pathia (Chicken Tikka)
(Fairly Hot)<br>
Highly flavoured with garlic, ginger & tomato puree, chopped onions, capsicum & coriander giving a sweet, sour & hot taste<br>
<strong>Hot spice</strong>
8.5 £
Pathia (Fish)
(Fairly Hot)<br>
Highly flavoured with garlic, ginger & tomato puree, chopped onions, capsicum & coriander giving a sweet, sour & hot taste<br>
<strong>Hot spice</strong>
8.5 £
Pathia (King Prawn)
(Fairly Hot)<br>
Highly flavoured with garlic, ginger & tomato puree, chopped onions, capsicum & coriander giving a sweet, sour & hot taste<br>
<strong>Hot spice</strong>
9.9 £
Pathia (Lamb)
(Fairly Hot)<br>
Highly flavoured with garlic, ginger & tomato puree, chopped onions, capsicum & coriander giving a sweet, sour & hot taste<br>
<strong>Hot spice</strong>
7 £
Pathia (Lamb Tikka)
(Fairly Hot)<br>
Highly flavoured with garlic, ginger & tomato puree, chopped onions, capsicum & coriander giving a sweet, sour & hot taste<br>
<strong>Hot spice</strong>
8.9 £
Pathia (Mixed Vegetables)
(Fairly Hot)<br>
Highly flavoured with garlic, ginger & tomato puree, chopped onions, capsicum & coriander giving a sweet, sour & hot taste<br>
<strong>Hot spice</strong>
5.9 £
Pathia (Paneer (Indian Cheese))
(Fairly Hot)<br>
Highly flavoured with garlic, ginger & tomato puree, chopped onions, capsicum & coriander giving a sweet, sour & hot taste<br>
<strong>Hot spice</strong>
6.9 £
Pathia (Prawn)
(Fairly Hot)<br>
Highly flavoured with garlic, ginger & tomato puree, chopped onions, capsicum & coriander giving a sweet, sour & hot taste<br>
<strong>Hot spice</strong>
7 £
Korma (Chicken)
(Mild)<br>
Cooked in very mild spices, garlic, ginger, almond, creamed coconut & a touch of ghee, then blended in with a creamy sauce producing a mild smooth taste <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
6.5 £
Korma (Chicken Tikka)
(Mild)<br>
Cooked in very mild spices, garlic, ginger, almond, creamed coconut & a touch of ghee, then blended in with a creamy sauce producing a mild smooth taste <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
8.5 £
Korma (Fish)
(Mild)<br>
Cooked in very mild spices, garlic, ginger, almond, creamed coconut & a touch of ghee, then blended in with a creamy sauce producing a mild smooth taste <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
8.5 £
Korma (King Prawn)
(Mild)<br>
Cooked in very mild spices, garlic, ginger, almond, creamed coconut & a touch of ghee, then blended in with a creamy sauce producing a mild smooth taste <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
9.9 £
Korma (Lamb)
(Mild)<br>
Cooked in very mild spices, garlic, ginger, almond, creamed coconut & a touch of ghee, then blended in with a creamy sauce producing a mild smooth taste <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
7 £
Korma (Lamb Tikka)
(Mild)<br>
Cooked in very mild spices, garlic, ginger, almond, creamed coconut & a touch of ghee, then blended in with a creamy sauce producing a mild smooth taste <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
8.9 £
Korma (Mixed Vegetables)
(Mild)<br>
Cooked in very mild spices, garlic, ginger, almond, creamed coconut & a touch of ghee, then blended in with a creamy sauce producing a mild smooth taste <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
5.9 £
Korma (Paneer (Indian Cheese))
(Mild)<br>
Cooked in very mild spices, garlic, ginger, almond, creamed coconut & a touch of ghee, then blended in with a creamy sauce producing a mild smooth taste <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
6.9 £
Korma (Prawn)
(Mild)<br>
Cooked in very mild spices, garlic, ginger, almond, creamed coconut & a touch of ghee, then blended in with a creamy sauce producing a mild smooth taste <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
7 £
Kashmir (Lychees) (Chicken)
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
6.5 £
Kashmir (Lychees) (Chicken Tikka)
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
8.5 £
Kashmir (Lychees) (Fish)
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
8.5 £
Kashmir (Lychees) (King Prawn)
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
9.9 £
Kashmir (Lychees) (Lamb)
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
7 £
Kashmir (Lychees) (Lamb Tikka)
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
8.9 £
Kashmir (Lychees) (Mixed Vegetables)
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
5.9 £
Kashmir (Lychees) (Paneer (Indian Cheese))
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
6.9 £
Kashmir (Lychees) (Prawn)
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
7 £
Malaya (Pineapple) (Chicken)
(Mild)<br>
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
6.5 £
Malaya (Pineapple) (Chicken Tikka)
(Mild)<br>
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
8.5 £
Malaya (Pineapple) (Fish)
(Mild)<br>
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
8.5 £
Malaya (Pineapple) (King Prawn)
(Mild)<br>
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
9.9 £
Malaya (Pineapple) (Lamb)
(Mild)<br>
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
7 £
Malaya (Pineapple) (Lamb Tikka)
(Mild)<br>
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
8.9 £
Malaya (Pineapple) (Mixed Vegetables)
(Mild)<br>
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
5.9 £
Malaya (Pineapple) (Paneer (Indian Cheese))
(Mild)<br>
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
6.9 £
Malaya (Pineapple) (Prawn)
(Mild)<br>
Cooked with very mild spice, garlic, ginger, almond, creamed coconut & blended in with a fine creamy sauce <br>
<em>• Milk<br>
• Nuts<br>
• Sulphur dioxide</em>
(Fairly Hot)<br>
Sweet sour & hot cooked with lentils, aromatic spices, garlic & ginger to provide a piquant taste <br>
<strong>Hot spice</strong><br>
6.5 £
Dansak (Chicken Tikka)
(Fairly Hot)<br>
Sweet sour & hot cooked with lentils, aromatic spices, garlic & ginger to provide a piquant taste <br>
<strong>Hot spice</strong><br>
8.5 £
Dansak (Fish)
(Fairly Hot)<br>
Sweet sour & hot cooked with lentils, aromatic spices, garlic & ginger to provide a piquant taste <br>
<strong>Hot spice</strong><br>
8.5 £
Dansak (King Prawn)
(Fairly Hot)<br>
Sweet sour & hot cooked with lentils, aromatic spices, garlic & ginger to provide a piquant taste <br>
<strong>Hot spice</strong><br>
9.9 £
Dansak (Lamb)
(Fairly Hot)<br>
Sweet sour & hot cooked with lentils, aromatic spices, garlic & ginger to provide a piquant taste <br>
<strong>Hot spice</strong><br>
7 £
Dansak (Lamb Tikka)
(Fairly Hot)<br>
Sweet sour & hot cooked with lentils, aromatic spices, garlic & ginger to provide a piquant taste <br>
<strong>Hot spice</strong><br>
8.9 £
Dansak (Mixed Vegetables)
(Fairly Hot)<br>
Sweet sour & hot cooked with lentils, aromatic spices, garlic & ginger to provide a piquant taste <br>
<strong>Hot spice</strong><br>
5.9 £
Dansak (Paneer (Indian Cheese))
(Fairly Hot)<br>
Sweet sour & hot cooked with lentils, aromatic spices, garlic & ginger to provide a piquant taste <br>
<strong>Hot spice</strong><br>
6.9 £
Dansak (Prawn)
(Fairly Hot)<br>
Sweet sour & hot cooked with lentils, aromatic spices, garlic & ginger to provide a piquant taste <br>
<strong>Hot spice</strong><br>
7 £
Madras (Chicken)
(Fairly Hot)<br>
Seasoned with fairly hot spices with garlic, ginger, coriander, tomato puree for that exquisite flavour. Garnished with spring onions <br>
<strong>Hot spice</strong><br>
6.5 £
Madras (Chicken Tikka)
(Fairly Hot)<br>
Seasoned with fairly hot spices with garlic, ginger, coriander, tomato puree for that exquisite flavour. Garnished with spring onions <br>
<strong>Hot spice</strong><br>
8.5 £
Madras (Fish)
(Fairly Hot)<br>
Seasoned with fairly hot spices with garlic, ginger, coriander, tomato puree for that exquisite flavour. Garnished with spring onions <br>
<strong>Hot spice</strong><br>
8.5 £
Madras (King Prawn)
(Fairly Hot)<br>
Seasoned with fairly hot spices with garlic, ginger, coriander, tomato puree for that exquisite flavour. Garnished with spring onions <br>
<strong>Hot spice</strong><br>
9.9 £
Madras (Lamb)
(Fairly Hot)<br>
Seasoned with fairly hot spices with garlic, ginger, coriander, tomato puree for that exquisite flavour. Garnished with spring onions <br>
<strong>Hot spice</strong><br>
7 £
Madras (Lamb Tikka)
(Fairly Hot)<br>
Seasoned with fairly hot spices with garlic, ginger, coriander, tomato puree for that exquisite flavour. Garnished with spring onions <br>
<strong>Hot spice</strong><br>
8.9 £
Madras (Mixed Vegetables)
(Fairly Hot)<br>
Seasoned with fairly hot spices with garlic, ginger, coriander, tomato puree for that exquisite flavour. Garnished with spring onions <br>
<strong>Hot spice</strong><br>
5.9 £
Madras (Paneer (Indian Cheese))
(Fairly Hot)<br>
Seasoned with fairly hot spices with garlic, ginger, coriander, tomato puree for that exquisite flavour. Garnished with spring onions <br>
<strong>Hot spice</strong><br>
6.9 £
Madras (Prawn)
(Fairly Hot)<br>
Seasoned with fairly hot spices with garlic, ginger, coriander, tomato puree for that exquisite flavour. Garnished with spring onions <br>
<strong>Hot spice</strong><br>
7 £
Vindaloo (Chicken)
(Very Hot)<br>
Seasoned with very hot spices (primarily chilli) fried garlic & ginger, cooked in a rich unique sauce with potatoes. Garnished with coriander & spring onion <br>
<strong>Very hot spice</strong><br>
6.5 £
Vindaloo (Chicken Tikka)
(Very Hot)<br>
Seasoned with very hot spices (primarily chilli) fried garlic & ginger, cooked in a rich unique sauce with potatoes. Garnished with coriander & spring onion <br>
<strong>Very hot spice</strong><br>
8.5 £
Vindaloo (Fish)
(Very Hot)<br>
Seasoned with very hot spices (primarily chilli) fried garlic & ginger, cooked in a rich unique sauce with potatoes. Garnished with coriander & spring onion <br>
<strong>Very hot spice</strong><br>
8.5 £
Vindaloo (King Prawn)
(Very Hot)<br>
Seasoned with very hot spices (primarily chilli) fried garlic & ginger, cooked in a rich unique sauce with potatoes. Garnished with coriander & spring onion <br>
<strong>Very hot spice</strong><br>
9.9 £
Vindaloo (Lamb)
(Very Hot)<br>
Seasoned with very hot spices (primarily chilli) fried garlic & ginger, cooked in a rich unique sauce with potatoes. Garnished with coriander & spring onion <br>
<strong>Very hot spice</strong><br>
7 £
Vindaloo (Lamb Tikka)
(Very Hot)<br>
Seasoned with very hot spices (primarily chilli) fried garlic & ginger, cooked in a rich unique sauce with potatoes. Garnished with coriander & spring onion <br>
<strong>Very hot spice</strong><br>
8.9 £
Vindaloo (Mixed Vegetables)
(Very Hot)<br>
Seasoned with very hot spices (primarily chilli) fried garlic & ginger, cooked in a rich unique sauce with potatoes. Garnished with coriander & spring onion <br>
<strong>Very hot spice</strong><br>
5.9 £
Vindaloo (Paneer (Indian Cheese))
(Very Hot)<br>
Seasoned with very hot spices (primarily chilli) fried garlic & ginger, cooked in a rich unique sauce with potatoes. Garnished with coriander & spring onion <br>
<strong>Very hot spice</strong><br>
6.9 £
Vindaloo (Prawn)
(Very Hot)<br>
Seasoned with very hot spices (primarily chilli) fried garlic & ginger, cooked in a rich unique sauce with potatoes. Garnished with coriander & spring onion <br>
<strong>Very hot spice</strong><br>
7 £
Saag (Chicken)
Spiced bhuna style, cooked with fresh spinach, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
6.5 £
Saag (Chicken Tikka)
Spiced bhuna style, cooked with fresh spinach, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
8.5 £
Saag (Fish)
Spiced bhuna style, cooked with fresh spinach, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
8.5 £
Saag (King Prawn)
Spiced bhuna style, cooked with fresh spinach, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
9.9 £
Saag (Lamb)
Spiced bhuna style, cooked with fresh spinach, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
7 £
Saag (Lamb Tikka)
Spiced bhuna style, cooked with fresh spinach, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
8.9 £
Saag (Mixed Vegetables)
Spiced bhuna style, cooked with fresh spinach, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
5.9 £
Saag (Paneer (Indian Cheese))
Spiced bhuna style, cooked with fresh spinach, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
6.9 £
Saag (Prawn)
Spiced bhuna style, cooked with fresh spinach, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
7 £
Mushroom (Chicken)
Spiced bhuna style, cooked with fresh mushroom, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
6.5 £
Mushroom (Chicken Tikka)
Spiced bhuna style, cooked with fresh mushroom, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
8.5 £
Mushroom (Fish)
Spiced bhuna style, cooked with fresh mushroom, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
8.5 £
Mushroom (King Prawn)
Spiced bhuna style, cooked with fresh mushroom, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
9.9 £
Mushroom (Lamb)
Spiced bhuna style, cooked with fresh mushroom, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
7 £
Mushroom (Lamb Tikka)
Spiced bhuna style, cooked with fresh mushroom, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
8.9 £
Mushroom (Mixed Vegetables)
Spiced bhuna style, cooked with fresh mushroom, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
5.9 £
Mushroom (Paneer (Indian Cheese))
Spiced bhuna style, cooked with fresh mushroom, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
6.9 £
Mushroom (Prawn)
Spiced bhuna style, cooked with fresh mushroom, garlic & coriander. Garnished with coriander & fresh spring onions <br>
<strong>Medium spice</strong><br>
7 £
Curry (Chicken)
(Medium)<br>
Cooked with basic medium spices, garlic, ginger, tomato puree, fried garlic & ginger with plenty of gravy, topped with spring onions <br>
<strong>Medium spice</strong><br>
6.5 £
Curry (Chicken Tikka)
(Medium)<br>
Cooked with basic medium spices, garlic, ginger, tomato puree, fried garlic & ginger with plenty of gravy, topped with spring onions <br>
<strong>Medium spice</strong><br>
8.5 £
Curry (Fish)
(Medium)<br>
Cooked with basic medium spices, garlic, ginger, tomato puree, fried garlic & ginger with plenty of gravy, topped with spring onions <br>
<strong>Medium spice</strong><br>
8.5 £
Curry (King Prawn)
(Medium)<br>
Cooked with basic medium spices, garlic, ginger, tomato puree, fried garlic & ginger with plenty of gravy, topped with spring onions <br>
<strong>Medium spice</strong><br>
9.9 £
Curry (Lamb)
(Medium)<br>
Cooked with basic medium spices, garlic, ginger, tomato puree, fried garlic & ginger with plenty of gravy, topped with spring onions <br>
<strong>Medium spice</strong><br>
7 £
Curry (Lamb Tikka)
(Medium)<br>
Cooked with basic medium spices, garlic, ginger, tomato puree, fried garlic & ginger with plenty of gravy, topped with spring onions <br>
<strong>Medium spice</strong><br>
8.9 £
Curry (Mixed Vegetables)
(Medium)<br>
Cooked with basic medium spices, garlic, ginger, tomato puree, fried garlic & ginger with plenty of gravy, topped with spring onions <br>
<strong>Medium spice</strong><br>
5.9 £
Curry (Paneer (Indian Cheese))
(Medium)<br>
Cooked with basic medium spices, garlic, ginger, tomato puree, fried garlic & ginger with plenty of gravy, topped with spring onions <br>
<strong>Medium spice</strong><br>
6.9 £
Curry (Prawn)
(Medium)<br>
Cooked with basic medium spices, garlic, ginger, tomato puree, fried garlic & ginger with plenty of gravy, topped with spring onions <br>
<strong>Medium spice</strong><br>
7 £
Ceylon (Chicken)
Sour hot curry with desiccated coconut <br>
<strong>Hot spice</strong><br>
6.5 £
Ceylon (Chicken Tikka)
Sour hot curry with desiccated coconut <br>
<strong>Hot spice</strong><br>
8.5 £
Ceylon (Fish)
Sour hot curry with desiccated coconut <br>
<strong>Hot spice</strong><br>
8.5 £
Ceylon (King Prawn)
Sour hot curry with desiccated coconut <br>
<strong>Hot spice</strong><br>
9.9 £
Ceylon (Lamb)
Sour hot curry with desiccated coconut <br>
<strong>Hot spice</strong><br>
7 £
Ceylon (Lamb Tikka)
Sour hot curry with desiccated coconut <br>
<strong>Hot spice</strong><br>
8.9 £
Ceylon (Mixed Vegetables)
Sour hot curry with desiccated coconut <br>
<strong>Hot spice</strong><br>
5.9 £
Ceylon (Paneer (Indian Cheese))
Sour hot curry with desiccated coconut <br>
<strong>Hot spice</strong><br>
6.9 £
Ceylon (Prawn)
Sour hot curry with desiccated coconut <br>
<strong>Hot spice</strong><br>
<strong>Recommended for four persons (48 hours notice required & a cash deposit of £20.00)</strong><br>
A whole leg of lamb marinated for 24 hours in a blend of a dozen individual herbs & spices; very slow cooking follows for around 8 hours soaked at interval with fragrant fresh spices blended in meticulous portions. The slow mixing of the medium sauce add to the extra flavour & exquisite taste & gives an enchanting presentation. The dish includes 2 chicken tikka, 2 seekh kebab (starter), 1 mixed vegetable curry, 1 mushroom curry, 2 pilau rice & 2 plain naan breads<br>
<em>• Celery<br>
• Cereals containing gluten<br>
• Egg<br>
• Milk<br>
• Mustard</em>
75 £
Kulchi Chicken
<strong>Recommended for four persons (48 hours notice required & a cash deposit of £20.00)</strong><br>
A whole chicken marinated for 24 hours in a blend of a dozen individual herbs & spices; very slow cooking follows for around 8 hours soaked at interval with fragrant fresh spices blended in meticulous portions. The slow mixing of the medium sauce add to the extra flavour & exquisite taste & gives an enchanting presentation. The dish includes 2 chicken tikka, 2 seekh kebab (starter), 1 mixed vegetable curry, 1 mushroom curry, 2 pilau rice & 2 plain naan breads<br>
<em>• Celery<br>
• Cereals containing gluten<br>
• Egg<br>
• Milk<br>
• Mustard</em>
65 £
Rice
Boiled Rice
Plain boiled long grain rice<br>
Suitable for vegetarians
2.2 £
Pilau Rice
Flavoured premium basmati rice, cooked with aromatic whole spices & ghee<br>
• Milk<br>
Suitable for vegetarians