Reviews Parmogeddon

5
Neal Stepp
+5
Wow, so much food! I was so full after the parmo I couldn’t eat my fries! Hatch is such an amazing atmosphere it’s hard to not have a good time! The food makes it that much more amazing! So happy I was able to enjoy this awesome meal.
5
Anthony Reichenbach
+5
Best parmo in Manchester easily! I got one with pepperoni, hot sauce, and jalapeño. Tasted super delicious, and was a good portion. Cost 13 pounds. The chips were really nicely seasoned as well, though perhaps a tiny tiny bit under salted. The garlic sauce was tasty as well. Staff was friendly and accommodating. If you fancy a parmo in Manchester, I would definitely direct someone here. Personally, I find the location a bit of a shame, as I don’t particularly like underpass / shipping container business centers, but that doesn’t reflect directly on Parmogeddon, who are great!
5
Roxy Choudhury
+5
I ordered this order on UberEats so I cannot vouch for the Service nor Atmosphere but the food was 10/10! Unbelievable Parmos with a lovely creamy cheese topping. I got the Holy Grail Parmo and my Son & Husband got the Holy Macaroni Parmo. It comes with Seasoned home-made Chips and Red Cabbage Slaw. All of it as a combination really works. I would love to Visit soon and see if the Service and Atmosphere is up to the Spec that the Food is. I definitely recommend...
5
Jay G
+5
Food was so tasty and delicious. I had the Brie and hot honey and I thought it was the prefect balance- though all the other options are tasty too. The side of slaw and potato are also really good and add to the meal. Would definitely recommend trying and it’s worth coming to Hatch just to have it.
5
Naomi The Travelling Foodie
+5
Very delicious i got the hot honey and feta cheese parmo. It was flavoursome and it was delivered straight to my table. Would seriously recommend this! And the coleslaw was great too
5
Juzer Quaid
+5
Some friends were visiting from out of town and thought of checking out this place while walking on the streets. And I have to say, it was an undoubtedly the best decision of my life. They had a limited menu selection, but every item on the menu provided quality and food made with love and care. The portion size was quite big as well. Overall had the best experience and enjoyed the time out.
5
Mark Parkinson
+5
I do not claim to know what a Parmo is or be a regular. I was enticed by the high reviews and I have no guilt in leaving another. I confess I do like my food spicy heading towards over seasoned. So, with that most of the negative reviews may be from those who have a more delicate palate. To me, a great fillet of chicken smothered in cheese. How can you go wrong. Spicy salty chips and a sharp sauerkraut complement deliciously. If in doubt, opt for the mayo, I went all in with chilli sauce. It delivered. Wood park style tables in an underpass, Served from a shipping container. No pretentiousness. Great
5
Shrabanti Hira
+5
The chicken was juicy and covered with cheese, perfectly cooked spiced and flavorful. The side salad is the one for which I can constantly go back to this place. Don't forget to try the truffle butter fries.
4
LID George
+4
Had the cauliflower parmo with mac and cheese topping - portions were big and it was nice... just not very well seasoned? I know its quite hard to make cauliflower more interesting so it's not really on the restaurant 😂 The chips were seasoned so so well and the pickled salad added a really nice sharpness and contrast. So overall it was nice.
5
Joel Wright
+5
Amazing crispy cheesy and garlic-y. The chicken is amazing. Super filling and great price
5
alex meldrum
+5
The best cheese fries ever. You have to try if youre visiting hatch, really great prices and really good portion sizes. I bring all my friends here just to try them! Layers of melted bechamel sauce topped with more cheese
5
Boris
+5
We visited the Newcastle site in Stacks Newcastle. Food was delicious, we had the fried babybel - cheesy gooey melty little bombs with tangy spicy tomato based sauce. We shared the chicken parmo - very generous portion, delicious and crispy chicken covered with creamy bechamel and mountains of cheese, fries were homemade, well seasoned and soft inside like clouds - Definitely recommend! Accompanied with light and surprisingly spicy slaw that lifted the whole meal with its freshness. All food was homemade and fresh, you can tell they care. Portions are quite big so if you’re not too hungry, definitely share. Overall absolutely recommended!
5
Fabrice N
+5
I saw a video on TikTok saying that Parmogeddon was a must try, flew all the way from Switzerland to approve it and.. it’s approved! Location is nice, service is great and the parm was delicious! Definitely gonna come back for it!
5
Mike Hughes
+5
Just returned from Hatch and REALLY enjoyed the Mac n cheese Parmo. If you like fried chicken and cheese, it's a match made in heaven. Honestly, one of the nicest lunches I've had in months. Worth noting that Hatch felt very comfortable in 'covid times', with food ordering done via an app. It's a system that was easy to use and worked well. Although it was the first time I've had a Parmo, certainly won't be the last!
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