On my second visit to Nam, I once again had an exceptionally pleasant experience. The beef pho is a heartwarming, especially on chilly days, and is a must-try for everyone. The consistency in the quality of other dishes is also great. During my first visit, I enjoyed the crispy fried calamari (thoug
I had a day trip to Manchester for the Christmas market and thought I'd check this place out for their espresso martini, well it took a little time to walk from the centre so I grabbed a bite to eat too. Staff was very friendly and accommodating, gave a great recommendation for the belly pork bao bu
Love this place! Amazing, authentic food, prices are reasonable. Service is good. Outdoor and indoor tables. The place and the toilets are clean.
We ordered two starters and some prawn crackers and mains but the starters took a while to come. We thought at least they would send the prawn crackers s
Had a fabulous Sunday dinner here. A bit of a roast with a difference, I had the roast pork belly with roast potatoes and veg , with a salad on the side which sounds strange but was absolutely beautiful. Wasn't that keen on the savoury doughnut (suppose it's a Yorkshire replacement) The service wa
A small entry door and looks like a bar more than a restaurant so easy to miss the entrance. Inside decoration is very nice. A number of choices on Vietnamese cuisine, all are very signature and famous names, including Pho and Spring Rolls. A little bit spicy but not too much, beef is fresh and juic
Really enjoyed the take a chai cocktail (one of the best I’ve had in a long time)! The food was also excellent- pork and chicken bao buns and the caramel and ginger chicken wings. I thought the banh mi was good but slightly bland in comparison to all the other tasty food (and other banh mi’s I’ve ha
Cosy and (like Wednesday's bar) simply decorated bar, a warm refuge on a rainy day. (Thank you, Storm Eunice). Polite service and extremely tasty food. Fresh ingredients - the mint and spring onions were particularly sharp. Not as much fresh coriander as I'd like (which is the draw for me with Vietn
Food was tasty, service was slow but that wasn't the fault of the servers, they could have probably done with another pair of hands on deck. Portion sizes were not up to scratch, I had a banh bao and a Pho Bo and left hungry, and that never happens. 4 stars for staff friendliness taste and decor bec
On a self-arranged food tour of Manchester, I put Nam on the list to give their bao buns a try…it wasn’t until we arrived that I remembered this was one I’d been to on a ‘proper’ tour- oops!
Nevertheless, we shared the sautéed king oyster mushroom buns (I think the server found our small order odd,
A Vietnamese take on a classic British dish, Bringing Vietnam's great flavours and combine them with the traditional features of a Sunday Roast, and you've got yourself a delicious dish.
The menu is available from 12pm to 11pm every Sunday
5-Spice & Soy Braised Tofu £12.50
Half Roast Chicken with N
3.5 if I could. Went here twice for dinner. We tried their Spring Rolls and Grilled Prawns first. While the spring rolls were really good, the prawns didn't taste of the drool-worthy marinade mentioned on their menu. Next we tried their Banana Blossom Bao Bun and Chicken Bao Bun both of which were a
Fantastic food, calming space, great staff good cocktails. Bit pricey but the kind of prices you expect in Ancoats. Small menu but lots of choice within it and everything is delicious
What a great experience I had here, David the bar manager was so helpful, chatty and skilled and the food was great as well. Had the rare beef pho that had a great cinnamon taste and the prawn and pork rice paper rolls, but I have to say that the prawn and the pork inside didn't taste of anything bu
Have only popped in for lunch, which had a mini pho and banh mi deal. Flavours were fresh and flavourful, especially washed down with a Vietnamese coffee. The interior is very inviting and the staff were friendly. Will return for food again and to try one of their great sounding cocktails!
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