Sluurpy > Restaurants in Manchester > The Pasta Factory
The Pasta Factory - Manchester - Photo album
Julia's pasta making class was fantastic! Her expertise and enthusiasm made the experience enjoyable from start to finish. The hands-on approach was great, and the end result was delicious. Whether you're a beginner or a seasoned cook, I highly recommend this class.
Great authentic Italian pasta speciality restaurant.
Plain tables and chairs. Its just right for two,four, or multiple guests if you can get in. Book ahead. Only let down by the bus stop outside and its a slightly crusty area just off the northern quarter scene. Didn't stop customers calling in to c
Great authentic Italian pasta! We ordered aglio olio, the pasta with prawn (forget the exact name but it was SO GOOD!) and the lasagna which is the star of the show.
The place has Italian vibes and best service, Francesco and Laura did a great job in helping us with the menu and very responsive to u
We went to The Pasta Factory after seeing that they make their pasta fresh, everyday. We ordered a dish recommended by our very kind waiter, which was the RAVIOLI AL POMODORO CON CREMA DI AGLIO NERO, described as the best dish on the menu. It was actually really good! A well-composed set of flavours
Last minute decision to head to Manchester for lunch today with my husband. We always try to visit The Pasta Factory every few months to get our Italian/pasta fix. Small but wonderful menu, with interesting & tasty options. We had the burrata & the calamari to start - both beautiful! My husband was
Went there slightly late and they were super good about us being late. The pasta was amazing. As a gluten intolerant person, it’s not often I get to east good pasta when out but they had it and it was fantastic. Tried my friends dishes and can recommend the squid ink dish. I had the gluten free gnoc
It was late-ish on a Friday and my group was hungry- thankfully, we were seated and served straightaway!
The mushroom-based vegan dish I ordered was a savoury delight- particularly the sauce.
Always great to help support a small independent business, genuine Italian vibe. The dishes are all both delicious and spectacular and served with great taste. The staff is very friendly and kind, couldn’t recommend it enough!
Lovely place with nice staff. The starter is good and I really liked the bread. Ordered a truffle pasta but barely felt the truffles - the waitress was kind and gave an extra portion. The ravioli is simply AMAZING! The black aioli sauce is incredibly good. Dessert is also good. Not my favourite past
Me and my friends spontaneously decided to come here because we saw that they offered handmade gluten-free pasta, ideal for our friend who is intolerant, though they clearly cater to those with allergies as well where cross-contamination is a bigger issue. We were late for our reservation and the wo
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